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| Evaluation of antihyperglycemic activity of Cocos nucifera Linn. on streptozotocin induced type 2 diabetic rats | | Journal of ethnopharmacology |
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| In vitro propagation of Paphiopedilum hangianum Perner & Gruss | | Scientia horticulturae |
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| Natal nest locations of the Asian house rat (Rattus tanezumi) in lowland rice–coconut cropping systems: a coconut penthouse or rice bunds with water frontage? | | Wildlife research |
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| Manipulation of rumen fermentation and ecology of swamp buffalo by coconut oil and garlic powder supplementation | | Livestock science |
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| Temporal evolution of ¹³⁷Cs⁺, K⁺ and Na⁺ in fruits of South American tropical species | | Science of the total environment |
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| Development of a RAPD-derived SCAR marker associated with tall-type palm trait in coconut | | Scientia horticulturae |
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| Safe use of sodium metabisulfite in young coconuts | | Postharvest biology and technology |
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| Asymbiotic seed germination, seedling development and reintroduction of Paphiopedilum wardii Sumerh., an endangered terrestrial orchid | | Scientia horticulturae |
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| Metabolic response of soy pinitol on lipid-lowering, antioxidant and hepatoprotective action in hamsters fed-high fat and high cholesterol diet | | Molecular nutrition and food research |
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| Role of polarity in de novo shoot bud initiation from stem disc explants of Curculigo orchioides Gaertn. and its encapsulation and storability | | Acta physiologiae plantarum |
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| Volatile sulphur compounds and pathways of L-methionine catabolism in Williopsis yeasts | | Applied microbiology and biotechnology. |
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| In Vitro Regeneration of Mat Sedge (Cyperus pangorei Rottb) | | Journal of plant biochemistry and biotechnology |
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| Storage stability of a stimulant coconut water-cashew apple juice beverage | | Journal of food processing and preservation |
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| Effect of dietary n-3 HUFA on growth performance and tissue fatty acid composition of gibel carp Carassius auratus gibelio | | Aquaculture nutrition |
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| Nonthermal sterilization of green coconut water for packaging | | Journal of food quality |
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| Utilization of wastewater originated from naturally fermented virgin coconut oil manufacturing process for bioextract production: Physico-chemical and microbial evolution | | Bioresource technology |
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| Effects of vegetable oil supplementation on feed intake, rumen fermentation, growth performance, and carcass characteristic of growing swamp buffaloes | | Livestock science |
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| Development and evaluation of a one-hour DNA extraction and loop-mediated isothermal amplification assay for rapid detection of phytoplasmas | | Plant pathology |
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| Effect of coconut (Cocos nucifera L.) water extracts on adventitious root development in vegetative propagation of Dracaena purplecompacta L | | Acta physiologiae plantarum |
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| Ex vitro rooting: A low cost micropropagation technique for Tea (Camellia sinensis (L.) O. Kuntz) hybrids | | Scientia horticulturae |
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| Effect of hypotonic and hypertonic solutions on impregnation of curcuminoids in coconut slices | | Innovative food science and emerging technologies |
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| In vitro flowering of green and albino Dendrocalamus latiflorus | | New forests |
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| Paddy Husk as Support for Solid State Fermentation to Produce Xylanase from Bacillus pumilus | | Rice science |
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| Rapid micropropagation of monopodial orchid hybrid (Aranda Wan Chark Kuan ‘Blue’ × Vanda coerulea Grifft. ex. Lindl.) through direct induction of protocorm-like bodies from leaf segments | | Plant growth regulation |
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| High Frequency Clonal Propagation of Cymbopogon martinii var motia (palmarosa) Through Rhizome Culture and True to Type Assessment using ISSR Marker | | Journal of plant biochemistry and biotechnology |
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| Can enteric methane emissions from ruminants be lowered without lowering their production? | | Animal feed science and technology |
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| Reactive oxygen species scavenging activity and dna protecting effect of fresh and naturally fermented coconut sap | | Journal of food biochemistry |
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| Plant regeneration, callus induction and establishment of cell suspension cultures of Passiflora alata Curtis | | Scientia horticulturae |
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| Medium-chain fatty acids from coconut or krabok oil inhibit in vitro rumen methanogenesis and conversion of non-conjugated dienoic biohydrogenation intermediates | | Animal feed science and technology |
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| Impact of alternative technique to ageing using oak chips in alcoholic or in malolactic fermentation on volatile and sensory composition of red wines | | Food chemistry |
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| Strategies to improve the reproductive efficiency of goats in Brazil | | Small ruminant research |
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| Anatomical and Biochemical Changes Associated with In Vitro Rhizogenesis in Dendrocalamus giganteus | | Journal of plant biochemistry and biotechnology |
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| A 21-day Daniel fast with or without krill oil supplementation improves anthropometric parameters and the cardiometabolic profile in men and women | | Nutrition and metabolism |
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| Organogenesis from root explants of commercial populations of Passiflora edulis Sims and a wild passionfruit species, P. cincinnata Masters | | Plant cell, tissue, and organ culture |
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| Semen coagulum liquefaction, sperm activation and cryopreservation of capuchin monkey (Cebus apella) semen in coconut water solution (CWS) and TES–TRIS | | Animal reproduction science |
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| Improving Solid-State Fermentation of Monascus purpureus on Agricultural Products for Pigment Production | | Food and bioprocess technology |
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| Fine structure of phloematic trypanosomatid-coconut tree interaction | | Journal of general plant pathology |
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| The interaction of kinetin, auxin and other factors in the development of north temperate orchids | | new phytologist |
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| Efficient regeneration of Renanthera Tom Thumb ‘Qilin’ from leaf explants | | Scientia horticulturae |
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| Arginine‐rich coconut kernel diet influences nitric oxide synthase activity in alloxandiabetic rats | | Journal of the science of food and agriculture |
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