(Click to View)
| Pharmacological basis for the medicinal use of muskmelon base (Pedicellus Melo.) for abdominal distention and constipation | | Journal of ethnopharmacology |
|
(Click to View)
| Exogenous calcium affects nitrogen metabolism in root-zone hypoxia-stressed muskmelon roots and enhances short-term hypoxia tolerance | | Journal of plant physiology |
|
(Click to View)
| Chlorophenoxyacetic acid and chloropyridylphenylurea accelerate translocation of photoassimilates to parthenocarpic and seeded fruits of muskmelon (Cucumis melo) | | Journal of plant physiology |
|
(Click to View)
| An integrated approach for flavour quality evaluation in muskmelon (Cucumis melo L. reticulatus group) during ripening | | Food chemistry |
|
(Click to View)
| Antioxidative activity associated with chilling injury tolerance of muskmelon (Cucumis melo L.) rind | | Scientia horticulturae |
|
(Click to View)
| Effects of simple and double grafting melon plants on mineral absorption, photosynthesis, biomass and yield | | Scientia horticulturae |
|
(Click to View)
| Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics | | Plant molecular biology |
|
(Click to View)
| Optimization of the Fermentation of Cantaloupe Juice by Lactobacillus casei NRRL B-442 | | Food and bioprocess technology |
|
(Click to View)
| Effect of drip irrigation criteria on yield and quality of muskmelon grown in greenhouse conditions | | Agricultural water management |
|
(Click to View)
| Multiple pre-harvest treatments with acibenzolar-S-methyl reduce latent infection and induce resistance in muskmelon fruit | | Scientia horticulturae |
|
(Click to View)
| A comparative study on the effectiveness of chlorine dioxide gas, ozone gas and e-beam irradiation treatments for inactivation of pathogens inoculated onto tomato, cantaloupe and lettuce seeds | | International journal of food microbiology |
|
(Click to View)
| Internal fruit rot of netted melon caused by Pantoea ananatis (=Erwinia ananas) in Japan | | Journal of general plant pathology |
|
(Click to View)
| Effects of 1‐methylcyclopropene on storage quality and antioxidant activity of harvested “yujinxiang” melon (cucumis melo l.) fruit | | Journal of food biochemistry |
|
(Click to View)
| The potential role of isothermal calorimetry in studies of the stability of fresh-cut fruits | | Lebensmittel-Wissenschaft |
|
(Click to View)
| Assessment of root uptake and systemic vine-transport of Salmonella enterica sv. Typhimurium by melon (Cucumis melo) during field production | | International journal of food microbiology |
|
(Click to View)
| Light and electron microscopy observations of embryogenesis and egg development in the human liver fluke, Opisthorchis viverrini (Platyhelminthes, Digenea) | | Parasitology research |
|
(Click to View)
| Turgor Pressure Effects on Textural Behavior of Honeydew Melon | | Journal of food science |
|
(Click to View)
| Improved stomatal regulation and ion partitioning boosts salt tolerance in grafted melon | | Functional plant biology |
|
(Click to View)
| Foliar application of microbial-enriched compost tea enhances growth, yield and quality of muskmelon (Cucumis melo L.) cultivated under fertigation system | | Scientia horticulturae |
|
(Click to View)
| The Effect of 1-Methylcyclopropene (1-MCP) on Quality and Cell Wall Hydrolases Activities of Fresh-Cut Muskmelon (Cucumis melo var reticulatus L.) During Storage | | Food and bioprocess technology |
|
(Click to View)
| The Perisperm-endosperm envelope in Cucumis: Structure, proton diffusion and cell wall hydrolysing activity | | Annals of botany |
|
(Click to View)
| Fruit ripening characteristics in a transgenic 'Galia' male parental muskmelon (Cucumis melo L. var. reticulatus Ser.) line | | Postharvest biology and technology |
|
(Click to View)
| Immunolocalization of a class III chitinase in two muskmelon cultivars reacting differently to Fusarium oxysporum f. sp. melonis | | Journal of plant physiology |
|
(Click to View)
| Xanthophyll carotenoids are more bioaccessible from fruits than dark green vegetables | | Nutrition research |
|
(Click to View)
| Biochemical and Catalytic Properties of Three Recombinant Alcohol Acyltransferases of Melon. Sulfur-Containing Ester Formation, Regulatory Role of CoA-SH in Activity, and Sequence Elements Conferring Substrate Preference | | Journal of agricultural and food chemistry |
|
(Click to View)
| Effect of nitrogen fertilisation levels on melon fruit quality at the harvest time and during storage | | Journal of the science of food and agriculture |
|
(Click to View)
| Assay of a potential post-harvest handling procedure for cantaloupe Charentais melon fruit with inhibited ethylene production | | Journal of the science of food and agriculture |
|
(Click to View)
| Wounding of melon fruits as a model system to study rind netting | | Scientia horticulturae |
|
(Click to View)
| Climacteric fruit ripening: Ethylene-dependent and independent regulation of ripening pathways in melon fruit | | Plant science |
|
(Click to View)
| Water use assessment in muskmelon by the Penman-Monteith “one-step” approach | | Agricultural water management |
|