New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences: all > physiology (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry: all > products and commodities > agricultural products > plant products > oilseed products (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology (group results)

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae (group results)

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Biological Sciences: physiology
×
Economics, Business and Industry: products and commodities > agricultural products > plant products > oilseed products
×

Items 1 to 40 of 2313 results
Group by: Biological Sciences, Economics, Business and Industry
 
1
41
81
121
161
201
241
281
321
361
401
...
2281
(Click to View)
A Possible Proteome-level Explanation for Differences in Virulence of Two Isolates of a Fungal Pathogen Alternaria brassicae
Journal of plant biochemistry and biotechnology

(Click to View)
Root growth and yield of maize as affected by soil compaction and cover crops
Soil and tillage research

(Click to View)
Transpiration response of de-rooted peanut plants to aquaporin inhibitors
Environmental and experimental botany

(Click to View)
Dissecting the genetic architecture of agronomic traits in multiple segregating populations in rapeseed (Brassica napus L.)
Theoretical and applied genetics

(Click to View)
Influence des propriétés du sol et de l'historique de la culture du soja sur la population de Bradyrhizobium japonicum dans des sols français
European journal of soil science

(Click to View)
Importance of leaf versus whole plant CO₂ environment for photosynthetic acclimation
Plant, cell and environment

(Click to View)
Influences of treatment of early pregnant mares with the progestin altrenogest on embryonic development and gene expression in the endometrium and conceptus
Theriogenology

(Click to View)
Symbiotic effectiveness of Bradyrhizobium japonicum in acid soils can be predicted from their sensitivity to acid soil stress factors in acidic agar media
Soil biology and biochemistry

(Click to View)
Interference and economic threshold of horse purslane (Trianthema portulacastrum) in soybean cultivation in northern India
Weed biology and management

(Click to View)
The use of palm oil in aquaculture feeds for salmonid species
European journal of lipid science and technology

(Click to View)
The effect of zearalenone on PSII photochemical activity and growth in wheat and soybean under salt (NaCl) stress
Acta physiologiae plantarum

(Click to View)
Castor bean meal for cattle finishing: 1—Nutritional parameters
Livestock science

(Click to View)
Short-term comparative study of the influence of fried edible oils intake on the metabolism of essential fatty acids in obese individuals
Food chemistry

(Click to View)
Effect of elevated soil temperature on radiation-use efficiency in peanut stands
Agricultural and forest meteorology

(Click to View)
Effects of fat reduction and fat replacer addition on some quality characteristics of frankfurter-type sausages
International journal of food science and technology

(Click to View)
Dietary bioavailability of cadmium, inorganic mercury, and zinc to a marine fish: Effects of food composition and type
Aquaculture

(Click to View)
Effect of soy skim from soybean aqueous processing on the performance of corn ethanol fermentation
Bioresource technology

(Click to View)
Water use assessment in alley cropping systems within subtropical China
Agroforestry systems

(Click to View)
Assessment of the potential of the blue light gradient in soybean pulvini as a leaf orientation signal
Physiologia plantarum

(Click to View)
Effects of dietary fish oil substitution with mixed vegetable oils on growth and fillet fatty acid composition of juvenile Caspian great sturgeon (Huso huso)
Aquaculture international

(Click to View)
Actinoplanes utahensis ZJB-08196 fed-batch fermentation at elevated osmolality for enhancing acarbose production
Bioresource technology

(Click to View)
Salicylic Acid, an Ambimobile Molecule Exhibiting a High Ability to Accumulate in the Phloem
Plant physiology

(Click to View)
Changes in growth and survival of Bifidobacterium by coculture with Propionibacterium in soy milk, cow's milk, and modified MRS medium
International journal of food microbiology

(Click to View)
Distribution of olive oil phenolic compounds in rat tissues after administration of a phenolic extract from olive cake
Molecular nutrition and food research

(Click to View)
The effects of feeding diets containing potato protein concentrate on reproductive performance of rats and quality of the offspring
Journal of animal physiology and animal nutrition

(Click to View)
Salicylic acid involved in the process of aluminum induced citrate exudation in Glycine max L.
Plant and soil

(Click to View)
Effects of Topical Application of Sunflower-Seed Oil on Experimentally Induced Wounds in Horses
Journal of equine veterinary science

(Click to View)
GlyPh: a low-cost platform for phenotyping plant growth and water use
Functional plant biology

(Click to View)
Regulation of AhFRO1, an Fe(III)-chelate reductase of peanut, during iron deficiency stress and intercropping with maize
Physiologia plantarum

(Click to View)
Transcriptional responses to flooding stress in roots including hypocotyl of soybean seedlings
Plant molecular biology

(Click to View)
Influence of the rapeseed protein hydrolysis process on CHO cell growth
Bioresource technology

(Click to View)
Intake, blood metabolites and hormonal profile in sheep fed processed Jatropha (Jatropha curcas) meal
Animal feed science and technology

(Click to View)
Zum Einfluß verschiedener Fette auf die Konzentrationen der Schilddrüsenhormone im Plasma beim Schwein
Journal of animal physiology and animal nutrition

(Click to View)
Production of leucine amino peptidase in lab scale bioreactors using Streptomyces gedanensis
Bioresource technology

(Click to View)
Effects of cold‐pressed and vitamin E‐enriched flaxseed oils on lipid profile and antioxidant status in high‐fat fed rats
European journal of lipid science and technology

(Click to View)
Effects of different dietary lipid sources in the diet for Pangasius hypophthalmus (Sauvage, 1878) juvenile on growth performance, nutrient utilization, body indices and muscle and liver fatty acid composition
Aquaculture nutrition

(Click to View)
Physiological responses of glyphosate-resistant and glyphosate-sensitive soybean to aminomethylphosphonic acid, a metabolite of glyphosate
Chemosphere

(Click to View)
Optimization of synbiotic fermented food from hydrosoluble soy extract applying experimental design and sensory analysis techniques
Journal of sensory studies

(Click to View)
Strategies for improving extracellular lipolytic enzyme production by Thermus thermophilus HB27
Bioresource technology

(Click to View)
Effects of fatty acids on meat quality: a review
Meat science

1
41
81
121
161
201
241
281
321
361
401
...
2281