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| Effect of phosphite-phosphate interaction on growth and quality of hydroponic lettuce (Lactuca sativa) | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| THE Effect of processing on the nutrient content of cassava (manihot esculenta crantz) leaves | | Journal of food processing and preservation |
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| Rate of change of composition of lettuce in response to nitrogen depletion or re‐supply | | Journal of the science of food and agriculture |
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| Photosynthesis and metabolism of sugars from lettuce plants (Lactuca sativa L. var. longifolia) subjected to biofortification with iodine | | Plant growth regulation |
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| Nitrogen Leaching in Intensive Cropping Systems in Tam Duong District, Red River Delta of Vietnam | | Water, air, and soil pollution |
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| Inter- and Intra-specific Differences in the Response of Chinese Leafy Vegetables to Ozone | | Water, air, and soil pollution |
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| Dynamics of the antioxidant system during seed osmopriming, post-priming germination, and seedling establishment in Spinach (Spinacia oleracea) | | Plant science |
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| Expression of the Escherichia coli heat-labile enterotoxin B subunit in transgenic watercress (Nasturtium officinale L.) | | Plant cell, tissue, and organ culture |
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| Low oxygen levels and light exposure affect quality of fresh-cut Romaine lettuce | | Postharvest biology and technology |
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| Crop sequence, crop protection and fertility management effects on weed cover in an organic/conventional farm management trial | | European journal of agronomy |
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| Influence of Salinity on the In Vitro Development of Glomus intraradices and on the In Vivo Physiological and Molecular Responses of Mycorrhizal Lettuce Plants | | Microbial ecology |
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| Comparison in Accumulation of Lanthanide Elements Among Three Brassicaceae Plant Sprouts | | Bulletin of environmental contamination and toxicology |
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| Root and shoot jasmonic acid induction differently affects the foraging behavior of Cotesia glomerata under semi-field conditions | | BioControl |
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| Persistent, symptomless, systemic, and seed-borne infection of lettuce by Botrytis cinerea | | European journal of plant pathology |
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| Effects of copper on the photosynthesis of intact chloroplasts: interaction with manganese | | Physiologia plantarum |
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| Selection of Reference Genes for Normalizing Gene Expression During Seed Priming and Germination Using qPCR in Zea mays and Spinacia oleracea | | Plant molecular biology reporter |
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| Effect of dried Moringa (Moringa oleifera Lam) leaves on rheological, microstructural, nutritional, textural and organoleptic characteristics of cookies | | Journal of food quality |
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| Effects of forage chicory (Cichorium intybus) and perennial ryegrass (Lolium perenne) on methane emissions in vitro and from sheep | | Animal feed science and technology |
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| RETRACTED ARTICLE: Foraging of Host-Habitat and Superparasitism in Cotesia glomerata: A Gregarious Parasitoid of Pieris brassicae | | Journal of insect behavior |
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| Interrelationships of pollution load index, transfer factor, and concentration factor under the effect of sludge | | Environmental monitoring and assessment |
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| Effects of dietary non-starch polysaccharides on establishment and fecundity of Heterakis gallinarum in grower layers | | Veterinary parasitology |
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| Effects of different brassicaceous host plants on the fitness of Pieris brassicae (L.) | | Crop protection |
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| Knockout of major leaf ferredoxin reveals new redox-regulatory adaptations in Arabidopsis thaliana | | Physiologia plantarum |
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| Contribution of Pseudomonas mendocina and Glomus intraradices to aggregate stabilization and promotion of biological fertility in rhizosphere soil of lettuce plants under field conditions | | Soil use and management |
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| Ingestion and excretion of nitrogen by larvae of a cabbage armyworm: the effects of fertilizer application | | Agricultural and forest entomology |
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| Influence of iodine form and application method on the effectiveness of iodine biofortification, nitrogen metabolism as well as the content of mineral nutrients and heavy metals in spinach plants (Spinacia oleracea L.) | | Scientia horticulturae |
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| The Biosynthesis of Hexahydrofarnesylacetone in the Butterfly Pieris brassicae | | Journal of chemical ecology |
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| Synthetic and natural polyphenols with antioxidant properties stimulate rumen microbial growth in vitro | | Animal production science |
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| Microtubule and male sterility in a gene‐cytoplasmic male sterile line of non‐heading Chinese cabbage | | Journal of the science of food and agriculture |
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| Deposition and residues of azoxystrobin and imidacloprid on greenhouse lettuce with implications for human consumption | | Chemosphere |
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| Glucosinolates in Brassica vegetables: The influence of the food supply chain on intake, bioavailability and human health | | Molecular nutrition and food research |
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| Post infection application of DL-3-amino-butyric acid (BABA) induces multiple forms of resistance against Bremia lactucae in lettuce | | European journal of plant pathology |
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| Application of slightly acidic electrolyzed water as a potential non-thermal food sanitizer for decontamination of fresh ready-to-eat vegetables and sprouts | | Food control |
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| Development of a rapid total nucleic acid extraction method for the isolation of hepatitis A virus from fresh produce | | International journal of food microbiology |
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| Urban agriculture, using sustainable practices that involve the reuse of wastewater and solid waste | | Agricultural water management |
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| Effects of day length on flowering and yield production of Salicornia and Sarcocornia species | | Scientia horticulturae |
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| Enhancement of Folate Content and Its Stability Using Food Grade Elicitors in Coriander (Coriandrum sativum L.) | | Plant foods for human nutrition |
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| Ethylene reduces gas exchange and growth of lettuce plants under hypobaric and normal atmospheric conditions | | Physiologia plantarum |
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| Effects of soil dilution and amendments (mussel shell, cow bone, and biochar) on Pb availability and phytotoxicity in military shooting range soil | | Ecotoxicology and environmental safety |
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| Use of grape marc compost as substrate for vegetable seedlings | | Scientia horticulturae |
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