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| A Possible Proteome-level Explanation for Differences in Virulence of Two Isolates of a Fungal Pathogen Alternaria brassicae | | Journal of plant biochemistry and biotechnology |
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| Differential Patterns of Accumulation and Depuration of Dietary Selenium and Vanadium During Metamorphosis in the Gray Treefrog (Hyla versicolor) | | Archives of environmental contamination and toxicology |
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| Root-shoot communication of field-grown maize drought-stressed at different rates as modified by atmospheric conditions | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Can elevated CO2 combined with high temperature ameliorate the effect of terminal drought in wheat? | | Functional plant biology |
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| Effects of stocking density, feeding, fertilization and combined fertilization-feeding on the performances of striped grey mullet (Mugil cephalus L.) fingerlings in brackishwater pond rearing systems | | Aquaculture |
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| Functional identification of a novel F‐box/FBA gene in tomato | | Physiologia plantarum |
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| Relationship between nitrogen content in grapes and volatiles, namely heavy sulphur compounds, in wines | | Food chemistry |
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| The role of hedonic hunger in food-cue reactivity | | Appetite |
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| The Public Health White Paper and Responsibility Deal | | Nutrition bulletin |
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| Does a facultative mutualism limit species range expansion? | | Oecologia |
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| Comparison of Nitrofen Uptake via Water and Food and its Distribution in Tissue of Common Carp, Cyprinus carpio L. | | Bulletin of environmental contamination and toxicology |
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| Wax, policosanol, and long‐chain aldehydes of different sugarcane (Saccharum officinarum L.) cultivars | | European journal of lipid science and technology |
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| Interaction between Rice MYBGA and the Gibberellin Response Element Controls Tissue-Specific Sugar Sensitivity of α-Amylase Genes | | The plant cell |
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| Root growth and yield of maize as affected by soil compaction and cover crops | | Soil and tillage research |
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| The role of ethylene and brassinosteroids in the control of sex expression and flower development in Cucurbita pepo | | Plant growth regulation |
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| Growth and weight status in treatment-naïve 12-16 year old adolescents with Alcohol Use Disorders in Cape Town, South Africa | | Nutrition journal |
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| Synthesis of polyhydroxyalkanoate from palm oil and some new applications | | Applied microbiology and biotechnology. |
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| An NMR-based metabolomic assessment of cultured cobia health in response to dietary manipulation | | Food chemistry |
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| Effects of Pulsed Electric Field on Yield Extraction and Quality of Olive Oil | | Food and bioprocess technology |
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| Capelin migrations and climate change - a modelling analysis | | Climatic change |
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| Water stress, shoot growth and storage of non‐structural carbohydrates along a tree height gradient in a tall conifer | | Plant, cell and environment |
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| Factors involved in high ewe losses in winter lambing flocks grazing dual-purpose wheat in southern New South Wales: a producer survey | | Animal production science |
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| Study on differential expression of 1-aminocyclopropane-1-carboxylic acid oxidase genes in table grape cv. Thompson Seedless | | Postharvest biology and technology |
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| Food-grade production of an antihypertensive casein hydrolysate and resistance of active peptides to drying and storage | | International dairy journal |
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| Effects of acetylsalicylic acid on kiwifruit ethylene biosynthesis and signaling components | | Postharvest biology and technology |
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| Isolation and identification of lipopeptides produced by B. subtilis SQR 9 for suppressing Fusarium wilt of cucumber | | Scientia horticulturae |
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| Intracellular distribution and binding state of aluminum in root apices of two common bean (Phaseolus vulgaris) genotypes in relation to Al toxicity | | Physiologia plantarum |
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| Seedling resistances to rust diseases in international triticale germplasm | | Crop and pasture science |
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| Characterization of antioxidant compounds of red and white rice and changes in total antioxidant capacity during processing | | Molecular nutrition and food research |
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| Isolation and characterization of a GAI/RGA-like gene from Gossypium hirsutum | | Plant growth regulation |
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| Temperature-Dependent Kinetic Model for Nitrogen-Limited Wine Fermentations | | Applied and environmental microbiology AEM |
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| High pressure processing treatment prevents embryonation of eggs of Trichuris vulpis and Ascaris suum and induces delay in development of eggs | | Veterinary parasitology |
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| Evolution of fermenting microbiota in tarhana produced under controlled technological conditions | | Food microbiology |
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| The Microbial Community in the Feces of the Giant Panda (Ailuropoda melanoleuca) as Determined by PCR-TGGE Profiling and Clone Library Analysis | | Microbial ecology |
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| Pharmacokinetic interaction of single dose of piperine with steady-state carbamazepine in epilepsy patients | | Phytotherapy research |
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| Isoenzymes of Starch Phosphorylase in Triticale | | Journal of plant biochemistry and biotechnology |
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| Spatial variation of N₂-fixation in field pea (Pisum sativum L.) at the field scale determined by the ¹⁵N natural abundance method | | Plant and soil |
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| Effects of Three Years of Regrowth Inhibition on the Resilience of a Clear-cut Northern Hardwood Forest | | Ecosystems |
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| Cellulose production by Enterobacter sp. CJF-002 and identification of genes for cellulose biosynthesis | | Cellulose |
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| Temporal rainfall patterns with water partitioning impacts on maize yield in a freeze–thaw zone | | Journal of hydrology |
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