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| Listeria monocytogenes food monitoring data and incidence of human listeriosis in Hungary, 2004 | | International journal of food microbiology |
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| Preventing Type 2 Diabetes After Gestational Diabetes | | The Diabetes educator |
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| Immunonutrition: Nutritional control of parasites | | Small ruminant research |
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| Production diseases of the transition cow | | Veterinary journal |
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| Nutritional and management strategies for the prevention of fatty liver in dairy cattle | | Veterinary journal |
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| Subacute ruminal acidosis in dairy cows: The physiological causes, incidence and consequences | | Veterinary journal |
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| The monitoring, prevention and treatment of sub-acute ruminal acidosis (SARA): A review | | Veterinary journal |
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| Milk fever in dairy cows: A review of pathophysiology and control principles | | Veterinary journal |
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| Role of antioxidants and trace elements in health and immunity of transition dairy cows | | Veterinary journal |
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| Is there a role for organic trace element supplements in transition cow health | | Veterinary journal |
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| Postpartum uterine disease and dairy herd reproductive performance: A review | | Veterinary journal |
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| Nutritional supplements for pregnant and lactating bitches | | Theriogenology |
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| Risk factors and impacts of clinical and subclinical mastitis in commercial meat-producing sheep flocks in Quebec, Canada | | Preventive veterinary medicine |
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| Control of heifer mastitis: Antimicrobial treatment--An overview | | Veterinary microbiology |
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| Periparturient use of parenteral micronised procaine penicillin to reduce the risk of clinical mastitis in heifers after calving | | Veterinary microbiology |
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| Factors associated with the risk of antibiotic residues and intramammary pathogen presence in milk from heifers administered prepartum intramammary antibiotic therapy | | Veterinary microbiology |
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| A review of prevention and control of heifer mastitis via non-antibiotic strategies | | Veterinary microbiology |
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| Heifer teats sprayed in the dry period with an iodine teat sanitizer have reduced Streptococcus uberis teat-end contamination and less Streptococcus uberis intra-mammary infections at calving | | Veterinary microbiology |
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