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| Fermentation, degradation and microbial nitrogen partitioning for three forage colour phenotypes within anthocyanidin‐accumulating Lc‐alfalfa progeny | | Journal of the science of food and agriculture |
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| Effect of grass dry matter intake and fat supplementation on progesterone metabolism in lactating dairy cows | | Theriogenology |
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| Nitrogen fertilization effects on pasture photosynthesis, respiration, and ecosystem carbon content | | Agriculture, ecosystems and environment |
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| Energy transitions and the global land rush: Ultimate drivers and persistent consequences | | Global environmental change |
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| Using nitrogen budgets to indicate nitrogen use efficiency and losses from whole farm systems: a comparison of three methodological approaches | | Nutrient cycling in agroecosystems |
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| Transgenic technologies for enhanced molecular breeding of white clover (Trifolium repens L.) | | Crop and pasture science |
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| Defoliation and growth relationships for mid-rotation Sitka spruce attacked by the green spruce aphid, Elatobium abietinum (Walker) (Homoptera: Aphididae) | | Forest ecology and management |
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| What drives the seasonality of photosynthesis across the Amazon basin? A cross-site analysis of eddy flux tower measurements from the Brasil flux network | | Agricultural and forest meteorology |
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| Non-indigenous grasses impede woody succession | | Plant ecology |
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| Modelling sustainability: what are the factors that influence sustainability of organic fruit production systems in New Zealand? | | Organic agriculture |
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| Ecophysiological comparison of 50-year-old longleaf pine, slash pine and loblolly pine | | Forest ecology and management |
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| Responses of Populus x euramericana (P. deltoides x P. nigra) clone Adda to increasing copper concentrations | | Environmental and experimental botany |
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| Early versus late leaf removal strategies for Pinot Noir (Vitis vinifera L.): effect on colour‐related phenolics in young wines following alcoholic fermentation | | Journal of the science of food and agriculture |
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| Aquatic Risk Assessment of Herbicides in Freshwater Ecosystems of South Florida | | Archives of environmental contamination and toxicology |
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| Sulfur limitation increases nitrate and amino acid pools in tropical forages | | Crop and pasture science |
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| Modeling trace gas emissions from agricultural ecosystems | | Nutrient cycling in agroecosystems |
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| The influence of vegetation and soil type on the speciation of iron in soil water | | European journal of soil science |
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| Manure-DNDC: a biogeochemical process model for quantifying greenhouse gas and ammonia emissions from livestock manure systems | | Nutrient cycling in agroecosystems |
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| Grape berry yeast communities: Influence of fungicide treatments | | International journal of food microbiology |
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| Berry morphology and composition in irrigated and non-irrigated grapevine (Vitis vinifera L.) | | Journal of plant physiology |
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| Inter- and intra-specific competitiveness of plantation-grown American chestnut (Castanea dentata) | | Forest ecology and management |
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| Effects of Bois noir on carbon assimilation, transpiration, stomatal conductance of leaves and yield of grapevine (Vitis vinifera) cv. Chardonnay | | Physiologia plantarum |
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| The impact of winter flooding with saline water on foliar carbon uptake and the volatile fraction of leaves and fruits of lemon (Citrus×limon) trees | | Functional plant biology |
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| Drought effects on water use efficiency, freezing tolerance and survival of Eucalyptus globulus and Eucalyptus globulus × nitens cuttings | | New forests |
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| The microbial ecology of wine grape berries | | International journal of food microbiology |
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| The genetic structure of fermentative vineyard-associated Saccharomyces cerevisiae populations revealed by microsatellite analysis | | Antonie van Leeuwenhoek |
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| Human appropriation of aboveground photosynthetic production in the Czech Republic | | Regional environmental change |
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| Forage preservation (grazing vs. hay) fed to ewes affects the fatty acid profile of milk and CPT1B gene expression in the sheep mammary gland | | BMC veterinary research |
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| Above- and below-ground interactions of grass and pasture legume species when grown together under drought and low phosphorus availability | | Plant and soil |
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| Botryticides affect grapevine leaf photosynthesis without inducing defense mechanisms | | Planta |
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| Do finer gap mosaics provide a wider niche for Quercus gilva in young Japanese cedar plantations than coarser mosaics? Simulation of spatial heterogeneity of light availability and photosynthetic potential | | Canadian journal of forest research |
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| Responses of Photosynthesis and Photosystem II to Higher Temperature and Salt Stress in Sorghum | | Journal of agronomy and crop science |
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| Rumen protected fat reverses the conjugated linoleic acid induced low milk fat content in dairy cows | | Canadian journal of animal science |
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| Significant improvement of salt tolerance with 2-day acclimatization treatment in Elaeagnus oxycarpa seedlings | | Environmental and experimental botany |
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| Changes in body reserves and milk quality throughout lactation in dairy goats | | Small ruminant research |
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| Why do Pinus species have different growth dominance patterns than Eucalyptus species? A hypothesis based on differential physiological plasticity | | Forest ecology and management |
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| Turnover and availability of soil organic carbon under different Mediterranean land‐uses as estimated by ¹³C natural abundance | | European journal of soil science |
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| Evaluation of Azinphos-Methyl Resistance and Activity of Detoxifying Enzymes in Codling Moth (Lepidoptera: Tortricidae) from Central Chile | | Journal of economic entomology |
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| Analysis of ammonia losses after field application of biogas slurries by an empirical model | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Effect of South African beef production systems on post-mortem muscle energy status and meat quality | | Meat science |
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