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| Historical and Contemporary NaCl Concentrations Affect the Duration and Distribution of Lag Times from Individual Spores of Nonproteolytic Clostridium botulinum | | Applied and environmental microbiology AEM |
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| Lag time variability in individual spores of Clostridium botulinum | | Food microbiology |
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| Glycerol-based sterilization bioindicator system from Bacillus atrophaeus: development, performance evaluation, and cost analysis | | Applied microbiology and biotechnology |
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| Spore rain in relation to regional sources and beyond | | Ecography |
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| Effects of citrus wax coating and brush type on imazalil residue loading, green mould control and fruit quality retention of sweet oranges | | Postharvest biology and technology |
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| Hazard and control of group II (non-proteolytic) Clostridium botulinum in modern food processing | | International journal of food microbiology |
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| Standardisation of methods for assessing mould germination: A workshop report | | International journal of food microbiology |
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| Assessing the risk of resistance in Pseudoperonospora cubensis to the fungicide flumorph in vitro | | Pest management science |
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| Characterization of Fludioxonil-Resistant and Pyrimethanil-Resistant Phenotypes of Penicillium expansum from Apple | | Phytopathology |
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| Pathogenic Fungi and Parasitoids of Aphids Present in Air Captures of Migratory Alates in the Low-latitude Plateau of Yunnan, China | | Environmental entomology |
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