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These terms define your current search. Click the × to remove a term. Biological Sciences: zoology × Economics, Business and Industry: products and commodities > agricultural products > plant products > plant extracts > vegetable extracts × 6 results Group by: Biological Sciences, Economics, Business and Industry   (Click to View) Antiproliferative Activity of Korean Wild Vegetables on Different Human Tumor Cell Lines Plant foods for human nutrition (Click to View) An aqueous extract of Welsh onion green leaves increase ABCA1 and SR-BI expression in macrophage RAW 264.7 cells Food chemistry (Click to View) 3,3'-Diindolylmethane stimulates murine immune function in vitro and in vivo Journal of nutritional biochemistry (Click to View) Antioxidant properties of mashua (Tropaeolum tuberosum) phenolic extracts against oxidative damage using biological in vitro assays Food chemistry (Click to View) Synthesis and Bioaccessibility of Fe-Pheophytin Derivatives from Crude Spinach Extract Journal of food science (Click to View) Human erythrocytes as a system for evaluating the antioxidant capacity of vegetable extracts Nutrition research