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Items 1 to 40 of 235 results
Group by: Biological Sciences, Natural Resources, Earth and Environmental Sciences
 
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Evaluation of groundwater quality and its suitability for drinking and agricultural use in Thanjavur city, Tamil Nadu, India
Environmental monitoring and assessment

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Micronutrient deficiency in obese subjects undergoing low calorie diet
Nutrition journal

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Healthier meat products as functional foods
Meat science

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Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 mice
Phytotherapy research

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An overview of the NUTRIMENTHE project
Nutrition bulletin

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Dietary intake of energy and nutrients in relation to resting energy expenditure and anthropometric parameters of Czech pregnant women
European journal of nutrition

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Soil type mediates indirect interactions between Centaurea solstitialis and its biocontrol agents
Biological invasions

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Preliminary assessment of the nutritional composition of underexploited wild legumes from semi-arid Caatinga and moist forest environments of northeastern Brazil
Journal of food composition and analysis

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Replacement of LT fish meal with a mixture of partially deshelled krill meal and pea protein concentrates in diets for Atlantic salmon (Salmo salar)
Aquaculture

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Mineralogy and chemistry of urinary stones: patients from North Jordan
Environmental geochemistry and health

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Effect of daily versus weekly home fortification with multiple micronutrient powder on haemoglobin concentration of young children in a rural area, Lao People's Democratic Republic: a randomised trial
Nutrition journal

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Reconstructing the life-time lead exposure in children using dentine in deciduous teeth
Science of the total environment

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A comprehensive review on the composition and properties of buffalo milk
Dairy science and technology

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Evaluation of the Genotoxic Potential of the Mineral Coal Tailings Through the Helix aspersa (Müller, 1774)
Archives of environmental contamination and toxicology

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Ammonia emissions from pig houses: Influencing factors and mitigation techniques
Agriculture, ecosystems and environment

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Effect of dried Moringa (Moringa oleifera Lam) leaves on rheological, microstructural, nutritional, textural and organoleptic characteristics of cookies
Journal of food quality

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Malignant pleural mesothelioma in a female Lion (Panthera leo)
Research in veterinary science

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Carbon dioxide production and oxygen consumption during the early decomposition of different litter types over a range of temperatures in soil-inoculated quartz sand
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Longitudinal analysis of macronutrients and minerals in human milk produced by mothers of preterm infants
Clinical nutrition

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Impact of salt and lipid type on in vitro digestion of emulsified lipids
Food chemistry

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Studies on utilization of indian cottage cheese whey in wheat bread manufacture
Journal of food processing and preservation

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Biochemical changes in heat exposed buffalo heifers supplemented with yeast
Tropical plant biology

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Hemoglobin (Hb) immobilized on amino-modified magnetic nanoparticles for the catalytic removal of bisphenol A
Chemosphere

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Migration behavior of landfill leachate contaminants through alternative composite liners
Science of the total environment

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Chemical composition and minerals in pyrite ash of an abandoned sulphuric acid production plant
Science of the total environment

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Pachyrhizus ahipa (Wedd.) Parodi roots and flour: Biochemical and functional characteristics
Food chemistry

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Biological and therapeutic effects of ortho-silicic acid and some ortho-silicic acid-releasing compounds: New perspectives for therapy
Nutrition and metabolism

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Ginsenoside rich fraction of Panax ginseng C.A. Meyer improve feeding behavior following radiation-induced pica in rats
Fitoterapia

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Speciation of ⁹⁰Sr and other metal cations in artificially contaminated soils: the influence of bone sorbent addition
Journal of soils and sediments

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Salivary Secretory Immunoglobulin a secretion increases after 4-weeks ingestion of chlorella-derived multicomponent supplement in humans: a randomized cross over study
Nutrition journal

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Efficient and Stable Display of Functional Proteins on Bacterial Magnetic Particles Using Mms13 as a Novel Anchor Molecule
Applied and environmental microbiology AEM

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Evidence for a hydroxyapatite precursor in regenerating cyprinid scales
Zeitschrift fur angewandte Ichthyologie

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Analysis of Differentially Expressed Proteins in Colorectal Cancer Using Hydroxyapatite Column and SDS-PAGE
Applied biochemistry and biotechnology

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Emerging Paradigms in Immunonutrition
Topics in companion animal medicine

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Minerals and trace elements in Icelandic dairy products and meat
Journal of food composition and analysis

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Comparison of salty taste and time intensity of sea and land salts from around the world
Journal of sensory studies

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Comparison of basic nutrients, mineral and heavy metal contents of herby dairy products
International journal of food science and technology

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Choosing breakfast: How well does packet information on Australian breakfast cereals, bars and drinks reflect recommendations
Nutrition and dietetics

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Norovirus Outbreak Caused by a New Septic System in a Dolomite Aquifer
Ground water

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Fruiting position during development of ‘Nules Clementine’ mandarin affects the concentration of K, Mg and Ca in the flavedo
Scientia horticulturae

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