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| Effects of Pulsed Electric Field on Yield Extraction and Quality of Olive Oil | | Food and bioprocess technology |
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| Food-grade production of an antihypertensive casein hydrolysate and resistance of active peptides to drying and storage | | International dairy journal |
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| Understanding the Influence of Phosphatidylcholine on the Molecular Weight of Hyaluronic Acid Synthesized by Streptococcus zooepidemicus | | Applied biochemistry and biotechnology |
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| Production and oxidative stability of a soybean oil containing conjugated linoleic acid produced by lipase catalysis | | Journal of food biochemistry |
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| Evaluation of groundwater quality and its suitability for drinking and agricultural use in Thanjavur city, Tamil Nadu, India | | Environmental monitoring and assessment |
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| The Acidic Probe LysoSensor is not Useful for Acrosome Evaluation of Cryopreserved Ram Spermatozoa | | Reproduction in domestic animals |
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| Maximizing carbon dioxide content of shell eggs by rapid cooling treatment and its effect on shell egg quality | | Poultry science |
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| Controlling lipid digestion by encapsulation of protein-stabilized lipid droplets within alginate–chitosan complex coacervates | | Food hydrocolloids |
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| A rapid high-precision flow cytometry based technique for total white blood cell counting in chickens | | Veterinary immunology and immunopathology |
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| Pharmacokinetics, urinary excretion and plasma protein binding of pralidoxime in goats | | Small ruminant research |
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| Boar sperm thawing practices: The number of straws does matter | | Theriogenology |
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| Changes in arsenic fractionation, bioaccessibility and speciation in organo-arsenical pesticide amended soils as a function of soil aging | | Chemosphere |
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| Risk factors for Listeria monocytogenes contamination in French laying hens and broiler flocks | | Preventive veterinary medicine |
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| Peritoneal Dialysis in Veterinary Medicine | | Veterinary clinics of North America |
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| Bioavailability of trace metals in brownfield soils in an urban area in the UK | | Environmental geochemistry and health |
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| Group housing of adult silver fox (Vulpes vulpes) vixens in autumn: Agonistic behaviour during the first days subsequent to mixing | | Applied animal behaviour science |
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| Herba Epimedii water extract elevates estrogen level and improves lipid metabolism in postmenopausal women | | Phytotherapy research |
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| Preliminary validation of a point-of-care ethylene glycol test for cats | | Journal of veterinary emergency and critical care |
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| Bioenergetic models for acetate and phosphate transport in bacteria important in enhanced biological phosphorus removal | | Environmental microbiology |
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| Anaesthesia of farmed fish: implications for welfare | | Fish physiology and biochemistry |
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| Offspring from Heterotopic Transplantation of Newborn Mice Ovaries | | Reproduction in domestic animals |
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| Effect of short‐term water restriction in hot season on some blood parameters and immune response to Newcastle disease vaccine of local and commercial layers in the late phase of production | | Journal of animal physiology and animal nutrition |
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| Purification and characterisation of a novel antioxidant peptide from porcine haemoglobin hydrolysate | | International journal of food science and technology |
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| Newly generated interspecific wine yeast hybrids introduce flavour and aroma diversity to wines | | Applied microbiology and biotechnology. |
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| Effects of Dried Distillers' Grain on Fecal Prevalence and Growth of Escherichia coli O157 in Batch Culture Fermentations from Cattle | | Applied and environmental microbiology AEM |
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| Live chilling of Atlantic salmon: physiological response to handling and temperature decrease on welfare | | Fish physiology and biochemistry |
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| The rennet coagulation mechanisms of a concentrated casein suspension as observed by PFG-NMR diffusion measurements | | Food hydrocolloids |
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| In-vitro evaluation of the availability of ϖ-3 and ϖ-6 fatty acids and tocopherols from microencapsulated walnut oil | | Food research international |
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| Microbial and enzymatic stability of fruit juice-milk beverages treated by high intensity pulsed electric fields or heat during refrigerated storage | | Food control |
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| Antibacterial activity and interaction mechanism of electrospun zinc-doped titania nanofibers | | Applied microbiology and biotechnology. |
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| Damage, digestion, and defence: the roles of alarm cues and kairomones for inducing prey defences | | Ecology letters |
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| Influence of Season and Plant Species on the Abundance and Diversity of Sulfate Reducing Bacteria and Ammonia Oxidizing Bacteria in Constructed Wetland Microcosms | | Microbial ecology |
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| Antioxidants in digestive tracts and gonads of green urchin (Strongylocentrotus droebachiensis) | | Journal of food composition and analysis |
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| Milk clotting activity and production of bioactive peptides from whey using Maclura pomifera proteases | | Lebensmittel-Wissenschaft |
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| Maturation of Arabidopsis Seeds Is Dependent on Glutathione Biosynthesis within the Embryo | | Plant physiology |
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| Effects of Filtration of Semen Doses from Subfertile Boars through Neuter Sephadex Columns | | Reproduction in domestic animals |
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| Suitable methods for cryopreservation of semen from Atlantic halibut, Hippoglossus hippoglossus L | | Aquaculture international |
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| Chloroplast actin filaments organize meshwork on the photorelocated chloroplasts in the moss Physcomitrella patens | | Planta |
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| Emulsification of Simulated Gastric Fluids Protects Wheat α-Amylase Inhibitor 0.19 Epitopes from Digestion | | Food analytical methods |
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| Determination of oxytetracycline residue in shrimp using a portable time-resolved analyzer and HPLC–MS/MS validation | | Sensing and instrumentation for food quality and safety |
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