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Biological Sciences: zoology > animal anatomy > animal tissues
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Farms and Farming Systems: aquaculture
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Items 1 to 40 of 271 results
Group by: Biological Sciences, Farms and Farming Systems
 
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Dietary vitamin E requirement of grouper, Epinephelus malabaricus, at two lipid levels, and their effects on immune responses
Aquaculture

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Quantification of fat deposits and fat distribution in Atlantic halibut (Hippoglossus hippoglossus L.) using computerised X-ray tomography (CT)
Aquaculture

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Evaluation of krill (Euphausia superba) meal as a partial replacement for fish meal in rainbow trout (Oncorhynchus mykiss) diets
Aquaculture

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Effects of dehydrated methanol extracts of moringa (Moringa oleifera Lam.) leaves and three of its fractions on growth performance and feed nutrient assimilation in Nile tilapia (Oreochromis niloticus (L.))
Aquaculture

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Effects of feed, feeding regime and growth rate on flesh quality, connective tissue and plasma hormones in farmed Atlantic salmon (Salmo salar L.)
Aquaculture

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Relevance of dietary oil source for contraction and quality of pre-rigor filleted Atlantic cod, Gadus morhua
Aquaculture

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Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Alantic salmon, Salmo salar, fed diets with wheat gluten
Aquaculture

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Effect of live yeast incorporation in compound diet on digestive enzyme activity in sea bass (Dicentrarchus labrax) larvae
Aquaculture

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Effects of vegetable feed ingredients on bone health in Atlantic salmon
Zeitschrift fur angewandte Ichthyologie

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Relationships of vertebral deformity with genetic variation and heterosis in the guppy Poecilia reticulata
Aquaculture

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Quality of polyunsaturated fatty acids in Nile tilapias (Oreochromis niloticus) fed with vitamin E supplementation
Food chemistry

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Effects of the protein/carbohydrate ratio of extruded diets on protein synthesis, protein growth and body composition in juvenile brown trout (Salmo trutta)
Aquaculture international

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Effects of Cu2+-exchanged montmorillonite on growth performance, microbial ecology and intestinal morphology of Nile tilapia (Oreochromis niloticus)
Aquaculture

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Residue depletion of tritium-labeled ivermectin in rainbow trout following oral administration
Aquaculture

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Nutritional Value of Various Ray Fish Liver Oils to the Pacific White Shrimp Litopenaeus vannamei
Lipids

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Evaluation of dietary inclusion of yellow lupin (Lupinus luteus) kernel meal on the growth, feed utilisation and tissue histology of rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Poor bioavailability of oxytetracycline in sharpsnout sea bream Diplodus puntazzo. [Erratum: 2004 Oct. 27, v. 240, no. 1-4, p. 629.]
Aquaculture

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Tissue distribution and elimination of norfloxacin in Japanese sea perch (Lateolabras japonicus) and black sea bream (Sparus macrocephalus) following multi-oral administration
Aquaculture

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Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding
Aquaculture

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Investigations on the Effects of Growth Rate and Dietary Vitamin C on Skeletal Muscle Collagen and Hydroxylysyl Pyridinoline Cross-Link Concentration in Farmed Atlantic Salmon (Salmo salar)
Journal of agricultural and food chemistry

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Heavy metal (Pb, Co, Cd, Cr, Cu, Fe, Mn and Zn) concentrations in harvest-size white shrimp Litopenaeus vannamei tissues from aquaculture and wild source
Journal of food composition and analysis

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Assessment of “discreet” vertebral abnormalities, bone mineralization and bone compactness in farmed rainbow trout
Aquaculture

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Tissue expression of two α-amylase genes in the Pacific oyster Crassostrea gigas. Effects of two different food rations
Aquaculture

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Study on the potential of suspended longline mariculture of the scallop Chlamys farreri in offshore areas
Aquaculture research

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Age, ration level, and exercise affect the fatty acid profile of chinook salmon (Oncorhynchus tshawytscha) muscle differently
Aquaculture

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Influence of Dietary Oil Sources on Muscle Composition and Plasma Lipoprotein Concentrations in Nile Tilapia, Oreochromis niloticus
Journal of the World Aquaculture Society

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MMP-13 (Matrix MetalloProteinase 13) expression might be an indicator for increased ECM remodeling and early signs of vertebral compression in farmed Atlantic salmon (Salmo salar L.)
Zeitschrift fur angewandte Ichthyologie

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Lordotic‐kyphotic vertebrae develop ectopic cartilage‐like tissue in Senegalese sole (Solea senegalensis)
Zeitschrift fur angewandte Ichthyologie

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Production dynamics of the giant lions-paw scallop Nodipecten subnodosus cultivated off-bottom
Aquaculture

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Physiological changes in rainbow trout held under crowded conditions and fed diets with different levels of vitamins E and C and highly unsaturated fatty acids (HUFA)
Aquaculture

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Effects of phosphorus and vitamin C deficiency, vitamin A toxicity, and lipid peroxidation on skeletal abnormalities in Atlantic halibut (Hippoglossus hippoglossus)
Zeitschrift fur angewandte Ichthyologie

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Effect of alternate distribution of astaxanthin on rainbow trout (Oncorhynchus mykiss) muscle pigmentation
Aquaculture

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Muscle lipid storage pattern, composition, and adipocyte distribution in different parts of Atlantic salmon (Salmo salar) fed fish oil and vegetable oil
Aquaculture

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High level of dietary pea protein concentrate induces enteropathy in Atlantic salmon (Salmo salar L.)
Aquaculture

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Fast growth was not associated with an increased incidence of soft flesh and gaping in two strains of Atlantic salmon (Salmo salar) grown under different environmental conditions
Aquaculture

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Effects of tank wall pattern on survival, bone injury rate, and stress response of juvenile Pacific bluefin tuna, Thunnus orientalis
Aquacultural engineering

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Oxytetracycline (OTC) accumulation and elimination in hemolymph, muscle and hepatopancreas of white shrimp Litopenaeus vannamei following an OTC-feed therapeutic treatment
Aquaculture

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Seasonal adjusted diets to Atlantic salmon (Salmo salar): Evaluations of a novel feed based on heat-coagulated fish mince, fed throughout 1 year in sea: Feed utilisation, retention of nutrients and health parameters
Aquaculture

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Effects of fasting on the meat quality and antioxidant defenses of market-size farmed large yellow croaker (Pseudosciaena crocea)
Aquaculture

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Immunohistochemical detection of piscine reovirus (PRV) in hearts of Atlantic salmon coincide with the course of heart and skeletal muscle inflammation (HSMI)
Veterinary research

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