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Health and Pathology: pathological processes and conditions
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Items 1 to 40 of 249 results
Group by: Biological Sciences, Health and Pathology
 
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Parasite limiting macrophages promote IL-17 secretion in naive bovine CD4+ T-cells during Neospora caninum infection
Veterinary immunology and immunopathology

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Dicaffeoylquinic acids in Yerba mate (Ilex paraguariensis St. Hilaire) inhibit NF‐κB nucleus translocation in macrophages and induce apoptosis by activating caspases‐8 and ‐3 in human colon cancer cells
Molecular nutrition and food research

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A sesquiterpenol extract potently suppresses inflammation in macrophages and mice skin and prevents chronic liver damage in mice through JNK-dependent HO-1 expression
Phytochemistry

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Apoptosis of resident and inflammatory macrophages before and during the inflammatory response of the virgin bovine mammary gland
Acta veterinaria scandinavica

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Signature-Tagged Mutagenesis of Edwardsiella ictaluri Identifies Virulence-Related Genes, Including a Salmonella Pathogenicity Island 2 Class of Type III Secretion Systems
Applied and environmental microbiology AEM

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Anti-inflammatory effects of methanol extract of Antrodia cinnamomea mycelia both in vitro and in vivo
Journal of ethnopharmacology

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Multifocal Granulomatous Jejunitis Associated with an Argyrophilic Gram-Positive Segmented Filamentous Bacterium in a Holstein Cow
Journal of comparative pathology

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Antioxidant and antiinflammatory properties of germinated and hydrolysed Brazilian soybean flours
Food chemistry

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Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide
Nutrition

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Anti-inflammatory activity of edible oyster mushroom is mediated through the inhibition of NF-κB and AP-1 signaling
Nutrition journal

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Identification of anti-inflammatory constituents in Hypericum perforatum and Hypericum gentianoides extracts using RAW 264.7 mouse macrophages
Phytochemistry

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High-fat diet blunts activation of the nuclear factor-κB signaling pathway in lipopolysaccharide-stimulated peritoneal macrophages of Wistar rats
Nutrition

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Ethanol extract from a Chinese herbal formula, “Zuojin Pill”, inhibit the expression of inflammatory mediators in lipopolysaccharide-stimulated RAW 264.7 mouse macrophages
Journal of ethnopharmacology

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Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola
Journal of ethnopharmacology

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Rethinking Iron Regulation and Assessment in Iron Deficiency, Anemia of Chronic Disease, and Obesity: Introducing Hepcidin
Journal of the American Dietetic Association

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Lipid‐soluble Extracts from Salvia miltiorrhiza Inhibit Production of LPS‐induced Inflammatory Mediators via NF‐κB Modulation in RAW 264.7 Cells and Perform Antiinflammatory Effects In Vivo
Phytotherapy research

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Granulomatous Encephalomyelitis and Intestinal Ganglionitis in a Spectacled Amazon Parrot (Amazona albifrons) Infected with Mycobacterium genavense
Journal of comparative pathology

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Effect of praziquantel prolonged administration on granuloma formation around Schistosoma japonicum eggs in lung of sensitized mice
Parasitology research

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Pathway analysis in blood cells of pigs infected with classical swine fever virus: comparison of pigs that develop a chronic form of infection or recover
Archives of virology

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Anti‐Inflammatory Sesquiterpene Lactones from Lychnophora trichocarpha Spreng. (Brazilian Arnica)
Phytotherapy research

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Proteomic alteration of Marc-145 cells and PAMs after infection by porcine reproductive and respiratory syndrome virus
Veterinary immunology and immunopathology

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Protective effect of dried safflower petal aqueous extract and its main constituent, carthamus yellow, against lipopolysaccharide‐induced inflammation in RAW264.7 macrophages
Journal of the science of food and agriculture

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Polygonum viviparum L. inhibits the lipopolysaccharide‐induced inflammatory response in RAW264.7 macrophages through haem oxygenase‐1 induction and activation of the Nrf2 pathway
Journal of the science of food and agriculture

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The inhibition of lipopolysaccharide-induced macrophage inflammation by 4 compounds in Hypericum perforatum extract is partially dependent on the activation of SOCS3
Phytochemistry

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Anti-inflammatory action of methanol extract of Carthamus tinctorius involves in heme oxygenase-1 induction
Journal of ethnopharmacology

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Inhibition of dendritic cell apoptosis by Leishmania mexicana amastigotes
Parasitology research

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Free-radical-scavenging and anti-inflammatory effect of yak milk casein before and after enzymatic hydrolysis
Food chemistry

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Pathogenesis of Korean Type 1 (European Genotype) Porcine Reproductive and Respiratory Syndrome Virus in Experimentally Infected Pigs
Journal of comparative pathology

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Expression of Matrix Metalloproteinase-9 and -12 in Porcine Lung Infections
Journal of comparative pathology

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New mechanisms and the anti-inflammatory role of curcumin in obesity and obesity-related metabolic diseases
European journal of nutrition

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Acute heat stress impairs performance parameters and induces mild intestinal enteritis in broiler chickens: Role of acute hypothalamic-pituitary-adrenal axis activation
Journal of animal science

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Evaluation of cytokine expression by blood monocytes of lactating Holstein cows with or without postpartum uterine disease
Theriogenology

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Detection and Molecular Characterization of Mycobacterium celatum as a Cause of Splenitis in a Domestic Ferret (Mustela putorius furo)
Journal of comparative pathology

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Immunomodulatory activity of ouabain in Leishmania leishmania amazonensis-infected Swiss mice
Parasitology research

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Heterogeneity of Macrophage Populations and Expression of Galectin-3 in Cutaneous Wound Healing in Rats
Journal of comparative pathology

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Inhibitory effect of Physalis alkekengi L. var. franchetii extract and its chloroform fraction on LPS or LPS/IFN-γ-stimulated inflammatory response in peritoneal macrophages
Journal of ethnopharmacology

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Yerba mate (Ilex paraguariensis) enhances the gene modulation and activity of paraoxonase-2: in vitro and in vivo studies.
Nutrition

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A morphological and molecular study of Anaplasma phagocytophilum transmission events at the time of Ixodes ricinus tick bite
Acta veterinaria scandinavica

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Anti-inflammatory activity of an ethanolic Caesalpinia sappan extract in human chondrocytes and macrophages
Journal of ethnopharmacology

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Inhibitory effect of Sanguisorba officinalis ethanol extract on NO and PGE₂ production is mediated by suppression of NF-κB and AP-1 activation signaling cascade
Journal of ethnopharmacology

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