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| Triterpene hexahydroxydiphenoyl esters and a quinic acid purpurogallin carbonyl ester from the leaves of Castanopsis fissa | | Phytochemistry |
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| Antioxidant and trypsin inhibition activity of dioscorin influenced by yam cultivars and eluent pH | | International journal of food science and technology |
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| Sugar Ester Synthesis by Thermostable Lipase from Streptomyces thermocarboxydus ME168 | | Applied biochemistry and biotechnology |
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| Production and oxidative stability of a soybean oil containing conjugated linoleic acid produced by lipase catalysis | | Journal of food biochemistry |
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| Enzymatic strategies for solvent‐free production of short and medium chain phytosteryl esters | | European journal of lipid science and technology |
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| The optimal feeding frequency of large yellow croaker (Pseudosciaena crocea, Richardson) larvae | | Aquaculture |
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| Real-Time PCR Investigation of Potential Vectors, Reservoirs, and Shedding Patterns of Feline Hemotropic Mycoplasmas | | Applied and environmental microbiology AEM |
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| Influence of Microalgae Supernatant, and Bacteria Isolated from Microalgae Cultures, on Microbiology, and Digestive Capacity of Larval Gilthead Seabream, Sparus aurata, and Senegalese Sole, Solea senegalensis | | Journal of the World Aquaculture Society |
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| Capillary electrophoretic profiling of tryptic digests of water soluble proteins from Bacillus thuringiensis-transgenic and non-transgenic maize species | | Food chemistry |
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| Purification and characterisation of a novel antioxidant peptide from porcine haemoglobin hydrolysate | | International journal of food science and technology |
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| The rennet coagulation mechanisms of a concentrated casein suspension as observed by PFG-NMR diffusion measurements | | Food hydrocolloids |
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| Intrinsic susceptibility of Giardia duodenalis assemblage subtypes AI, A II, B and E III for nitric oxide under axenic culture conditions | | Parasitology research |
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| Using personality ratings and cortisol to characterize individual differences in African Elephants (Loxodonta africana) | | Applied animal behaviour science |
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| The Thylakoid Lumen Protease Deg1 Is Involved in the Repair of Photosystem II from Photoinhibition in Arabidopsis | | The plant cell |
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| Milk clotting activity and production of bioactive peptides from whey using Maclura pomifera proteases | | Lebensmittel-Wissenschaft |
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| Rye bran alkylresorcinols suppress adipocyte lipolysis and hormone‐sensitive lipase activity | | Molecular nutrition and food research |
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| Relevance of interactions between sphingomyelin and cholesterol in biliary and intestinal tract | | European journal of lipid science and technology |
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| Increased gut absorptive capacity in rats with severe head injury after feeding with probiotics | | Nutrition |
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| The determination of water-soluble vitamins and in vitro digestibility of selected Czech cheeses | | International journal of food science and technology |
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| Effects of neonatal castration on social behaviour, human–animal relationship and feeding activity in finishing pigs reared in a conventional or an enriched housing | | Applied animal behaviour science |
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| Emulsification of Simulated Gastric Fluids Protects Wheat α-Amylase Inhibitor 0.19 Epitopes from Digestion | | Food analytical methods |
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| Single dose adenovirus vectored vaccine induces a potent and long-lasting immune response against rabbit hemorrhagic disease virus after parenteral or mucosal administration | | Veterinary immunology and immunopathology |
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| Single or combined effects of fructo- and mannan oligosaccharide supplements and Bacillus clausii on the growth, feed utilization, body composition, digestive enzyme activity, innate immune response and lipid metabolism of the Japanese flounder Paralichthys olivaceus | | Aquaculture nutrition |
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| Proteome profile comparison of two differently fed groups of Atlantic cod (Gadus morhua) larvae | | Aquaculture nutrition |
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| Effect of on farm mixing and slaughter strategy on behaviour, welfare and productivity in Duroc finished entire male pigs | | Applied animal behaviour science |
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| Identification and Partial Characterization of Trypsin Inhibitory Activity in Seed of Some Fruit Plants | | Journal of plant biochemistry and biotechnology |
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| Effects of Morinda citrifolia aqueous fruit extract and its biomarker scopoletin on reflux esophagitis and gastric ulcer in rats | | Journal of ethnopharmacology |
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| The association of ruminal pH and some metabolic parameters with conception rate at first artificial insemination in Thai dairy cows | | Tropical plant biology |
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| CAP, a new human suspension cell line for influenza virus production | | Applied microbiology and biotechnology |
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| Purification and identification of antihypertensive peptides from seaweed pipefish (Syngnathus schlegeli) muscle protein hydrolysate | | Food research international |
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| Characterization of triglyceride lipase genes of fission yeast Schizosaccharomyces pombe | | Applied microbiology and biotechnology |
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| Digestion of Raw and Roasted Almonds in Simulated Gastric Environment | | Food biophysics |
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| Lipase‐mediated hydrolysis of flax seed oil for selective enrichment of α‐linolenic acid | | European journal of lipid science and technology |
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| Quantification of soluble fibre in feedstuffs for rabbits and evaluation of the interference between the determinations of soluble fibre and intestinal mucin | | Animal feed science and technology |
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| Gastric emptying, glucose metabolism and gut hormones: Evaluation of a common preoperative carbohydrate beverage | | Nutrition |
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| Lubricating properties of human whole saliva as affected by β-lactoglobulin | | Food hydrocolloids |
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| Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seed fermented condiment | | International journal of food microbiology |
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| Immobilization of lipase on methyl-modified silica aerogels by physical adsorption | | Bioresource technology |
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| 意大利干酪中 Lactobacillus plantarum 菌群的多样性和功能特性 | | Dairy science and technology |
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| Evidence of zinc deficiency in competitive swimmers | | Nutrition |
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