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Biological Sciences: zoology > animal anatomy > digestive system > gastrointestinal system
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Items 1 to 40 of 52 results
Group by: Biological Sciences, Natural Resources, Earth and Environmental Sciences
 
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41
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Integrating stomach content and stable isotope analyses to elucidate the feeding habits of non-native sharptooth catfish Clarias gariepinus
Biological invasions

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Anticoccidial effects of coumestans from Eclipta alba for sustainable control of Eimeria tenella parasitosis in poultry production
Veterinary parasitology

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A comparison of the expression of immunity-related rag 1 and ikaros genes with histogenesis of the thymus in Epinephelus malabaricus (Bloch & Schneider)
Aquaculture research

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Hypometabolism and basking: the strategies of Alpine ibex to endure harsh over-wintering conditions
Functional ecology

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Ammonia emissions from pig houses: Influencing factors and mitigation techniques
Agriculture, ecosystems and environment

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Quantitative nutrition of deer: energy, protein and water
Animal production science

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Diversity of methanogenic archaeal communities in Japanese paddy field ecosystem, estimated by denaturing gradient gel electrophoresis
Biology and fertility of soils

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Metal accumulation in the tissues of grass carps (Ctenopharyngodon idellus) from fresh water around a copper mine in Southeast China
Environmental monitoring and assessment

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Survival of Lactobacillus rhamnosus strains inoculated in cheese matrix during simulated human digestion
Food microbiology

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Model experiments mimicking the human intestinal transit and metabolism of D-galacturonic acid and amidated pectin
Molecular nutrition and food research

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The Alternative Sigma Factor σB and the Virulence Gene Regulator PrfA Both Regulate Transcription of Listeria monocytogenes Internalins
Applied and environmental microbiology AEM

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Flavan‐3‐ol C‐glycosides - Preparation and model experiments mimicking their human intestinal transit
Molecular nutrition and food research

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Anaerobic bioremediation of RDX by ovine whole rumen fluid and pure culture isolates
Applied microbiology and biotechnology

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Digestive efficiency, growth and qualities of muscle and oocyte in atlantic salmon (salmo salar l.) fed on diets with krill meal as an alternative protein source
Journal of food biochemistry

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Impact of environmental and innate factors on the food habit of Chinese perch Siniperca chuatsi (Basilewsky) (Percichthyidae)
Aquaculture research

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Merits of the fat-tailed Barbarine sheep raised in different production systems in Tunisia: digestive, productive and reproductive characteristics
Tropical plant biology

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The effect of biomass density on cellulose solubilisation rates
Bioresource technology

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Prevention of colon carcinogenesis by apple juice in vivo: Impact of juice constituents and obesity
Molecular nutrition and food research

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Overview of vitamin D and C requirements in fish and their influence on the skeletal system
Aquaculture

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Synergistic effects of mixing cocksfoot and sainfoin on in vitro rumen fermentation. Role of condensed tannins
Animal feed science and technology

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Intestinal colonization by enteroaggregative Escherichia coli supports long‐term bacteriophage replication in mice
Environmental microbiology

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Oxidative stress responses in different organs of carp (Cyprinus carpio) with exposure to ZnO nanoparticles
Ecotoxicology and environmental safety

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Estrogenic potential of benzotriazole on marine medaka (Oryzias melastigma)
Ecotoxicology and environmental safety

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Rumen Bacterial Diversity Dynamics Associated with Changing from Bermudagrass Hay to Grazed Winter Wheat Diets
Microbial ecology

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Microaerobic conditions enhance type III secretion and adherence of enterohaemorrhagic Escherichia coli to polarized human intestinal epithelial cells
Environmental microbiology

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Effects of creatine in a rat intestinal model of ischemia/reperfusion injury
European journal of nutrition

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ORIGINAL ARTICLE: Effects of ambient temperature and soybean meal supplementation on intake and digestion of two sheep breeds differing in mature size
Journal of animal physiology and animal nutrition

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Breeding management in goat farms of Lombardy, northern Italy: Risk factors connected to gastrointestinal parasites
Small ruminant research

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The prevalence, antimicrobial resistance and PFGE profiles of Laribacter hongkongensis in retail freshwater fish and edible frogs of southern China
Food microbiology

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Functional ecology of saltglands in shorebirds: flexible responses to variable environmental conditions
Functional ecology

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PCR assay for the cell-free copro-DNA detection of Angiostrongylus cantonensis in rat faeces
Veterinary parasitology

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Assessment of the Toxic Potential of Sewage Sludge in the Midgut of the Diplopod Rhinocricus padbergi
Water, air, and soil pollution

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Influence of environment on seed soluble carbohydrates in selected lentil cultivars
Journal of food composition and analysis

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Human intestinal hydrolysis of phenol glycosides - a study with quercetin and p-nitrophenol glycosides using ileostomy fluid
Molecular nutrition and food research

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Polyphosphate Stores Enhance the Ability of Vibrio cholerae To Overcome Environmental Stresses in a Low-Phosphate Environment
Applied and environmental microbiology AEM

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Phylogenetic and Metabolic Diversity of Planctomycetes from Anaerobic, Sulfide- and Sulfur-Rich Zodletone Spring, Oklahoma
Applied and environmental microbiology AEM

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ORIGINAL ARTICLE: Ileal endogenous amino acid flow of broiler chickens under high ambient temperature
Journal of animal physiology and animal nutrition

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Nutritional responses in rainbow trout (Oncorhynchus mykiss) fed diets with different physical qualities at stable or variable environmental conditions
Aquaculture nutrition

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Evaluation of intestinal invasion in germ‐free mice challenged with acid‐adapted and nonacid‐adapted salmonella enteritidis se86 and salmonella typhimurium st99
Journal of food safety

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Factors affecting disease manifestation of toxocarosis in humans: Genetics and environment
Veterinary parasitology

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