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Biological Sciences: zoology > animal physiology > digestive physiology
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Items 1 to 40 of 188 results
Group by: Biological Sciences, Research, Technology and Engineering
 
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(Click to View)
The optimal feeding frequency of large yellow croaker (Pseudosciaena crocea, Richardson) larvae
Aquaculture

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Toxic mucus traps: A novel mechanism that mediates prey uptake in the mixotrophic dinoflagellate Alexandrium pseudogonyaulax
Harmful algae

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A study of clinical signs, hematological changes and pathological findings of experimental ingestion of soft foreign body (plastic rope) in goats
Small ruminant research

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Dietary fat content and feed supply influence growth and body composition in juvenile beluga sturgeon (Huso huso)
Aquaculture international

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Developing a Measure of Behavior Change in a Program to Help Low-Income Parents Prevent Unhealthful Weight Gain in Children
Journal of nutrition education and behavior

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Rumen function and digestion of Merino sheep divergently selected for genetic difference in resistance to Haemonchus contortus
Veterinary parasitology

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Feeding high inclusion of whole grain white lupin (Lupinus albus) to rainbow trout (Oncorhynchus mykiss): effects on growth, nutrient digestibility, liver and intestine histology and muscle fatty acid composition
Aquaculture research

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Perfluoroalkyl chemicals in vacuum cleaner dust from 39 Wisconsin homes
Chemosphere

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In vivo degradation kinetics of Elymus nutans from the Tibetan plateau
Small ruminant research

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Effects of probiotic bacteria on growth parameters and immune defence in Eurasian perch Perca fluviatilis L. larvae under intensive culture conditions
Aquaculture research

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Glycemic index of starch affects nitrogen retention in grower pigs
Journal of animal science

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Feeding and growth in captivity of the octopus Enteroctopus megalocyathus Gould, 1852
Aquaculture research

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Autoclave decomposition method for metals in soils and sediments
Environmental monitoring and assessment

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Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.)
Aquaculture research

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Effect of forage quality on intake, chewing activity, faecal particle size distribution, and digestibility of neutral detergent fibre in sheep, goats, and llamas
Small ruminant research

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Cross-sucking by dairy calves may become a habit or reflect characteristics of individual calves more than milk allowance or weaning
Applied animal behaviour science

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Hydrochemical and water quality assessment of groundwater in Doon Valley of Outer Himalaya, Uttarakhand, India
Environmental monitoring and assessment

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Arginine requirement and effect of arginine intake on immunity in largemouth bass, Micropterus salmoides
Aquaculture nutrition

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Vegetable oil soapstocks reduce methane production and modify ruminal fermentation
Animal feed science and technology

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Effect of replacing barley with corn or sorghum grain on rumen fermentation characteristics and performance of Iranian Baluchi lamb fed high concentrate rations
Animal production science

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Effect of Temperature on Growth and Survival in Cultured Early Juvenile Pot‐bellied Seahorses, Hippocampus abdominalis
Journal of the World Aquaculture Society

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Trace element requirements for stable food waste digestion at elevated ammonia concentrations
Bioresource technology

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The role of phase separation and feed cycle length in leach beds coupled to methanogenic reactors for digestion of a solid substrate (Part 1): Optimisation of reactors’ performance
Bioresource technology

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Water Supply System Performance for Different Pipe Materials Part II: Sensitivity Analysis to Pressure Variation
Water resources management

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Physiological and molecular responses to dietary phospholipids vary between fry and early juvenile stages of rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Contextual control of appetite. Renewal of inhibited food-seeking behavior in sated rats after extinction
Appetite

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Effects of grilling and roasting on the levels of polycyclic aromatic hydrocarbons in beef and pork
Food chemistry

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Sheep fed forage chicory (Cichorium intybus) or perennial ryegrass (Lolium perenne) have similar methane emissions
Animal feed science and technology

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Biochemical methane potential (BMP) of food waste and primary sludge: Influence of inoculum pre-incubation and inoculum source
Bioresource technology

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Analysis of Differentially Expressed Proteins in Colorectal Cancer Using Hydroxyapatite Column and SDS-PAGE
Applied biochemistry and biotechnology

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Survey of Belgian consumption patterns and consumer behaviour of poultry meat to provide insight in risk factors for campylobacteriosis
Food control

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Heat and pressure treatments effects on peanut allergenicity
Food chemistry

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Influence of heterotrophic feeding on the survival and tissue growth rates of Galaxea fascicularis (Octocorralia: Occulinidae) in aquaria
Aquaculture

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Changes in ghrelin concentrations one year after resective and non-resective gastric bypass: Associations with weight loss and energy and macronutrient intakes
Nutrition

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Norovirus Outbreak Caused by a New Septic System in a Dolomite Aquifer
Ground water

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Acute exercise increases feeding latency in healthy normal weight young males but does not alter energy intake
Appetite

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Sulphur fate and anaerobic biodegradation potential during co-digestion of seaweed biomass (Ulva sp.) with pig slurry
Bioresource technology

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Effect of incremental levels of fish oil supplementation on specific bacterial populations in bovine ruminal fluid
Journal of animal physiology and animal nutrition

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Determinants of fruit and vegetable consumption among children and adolescents: a review of the literature. Part II: qualitative studies
The international journal of behavioral nutrition and physical activity

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The personality trait self-directedness predicts the amygdala’s reaction to appetizing cues in fMRI
Appetite

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