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| A case of apparent canine erysipeloid associated with Erysipelothrix rhusiopathiae bacteraemia | | Veterinary dermatology |
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| Meat as a functional food with special reference to probiotic sausages | | Food research international |
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| The use of poison baits to control feral cats and red foxes in arid South Australia II. Bait type, placement, lures and non-target uptake | | Wildlife research |
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| Diagnosis and management of oviductal disease in three redāeared slider turtles (Trachemys scripta elegans) | | The journal of small animal practice |
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| Global food security, biodiversity conservation and the future of agricultural intensification | | Biological conservation |
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| Nutritional Considerations for the Dialytic Patient | | Veterinary clinics of North America |
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| Efficacy of two avermectins, doramectin and ivermectin against Argulus siamensis infestation in Indian major carp, Labeo rohita | | Veterinary parasitology |
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| Effect of immunization with two commercial vaccines on feed intake, growth, and lysozyme activity in European whitefish (Coregonus lavaretus L.) | | Aquaculture |
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| Reductions in portion size and energy density of foods are additive and lead to sustained decreases in energy intake | | American journal of clinical nutrition |
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| The effect of dextromethorphan in preventing cholecalciferol-induced poison shyness and sickness-induced anorexia in the laboratory Norway rat | | Pest management science |
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| The Challenge of Treating Obesity: The Endocannabinoid System as a Potential Target | | Journal of the American Dietetic Association |
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