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These terms define your current search. Click the × to remove a term. Biological Sciences: anatomy and morphology > body regions > limbs (animal) > arms (limbs) × Research, Technology and Engineering: technology × 21 results Group by: Biological Sciences, Research, Technology and Engineering   (Click to View) Recovery of staphylococci from computer keyboards in a veterinary medical centre and the effect of routine cleaning The veterinary record (Click to View) Irrigation and drainage systems research and development in the 21st century Irrigation and drainage (Click to View) Impact of ploughing on soil seed bank dynamics in temporary pools Plant ecology (Click to View) Earthworms as soil quality indicators in Brazilian no-tillage systems Applied soil ecology (Click to View) Comparative efficacy of pretilachlor and hand weeding in managing weeds and improving the productivity and net income of wet-seeded rice in Bangladesh Field crops research (Click to View) Stimulation of osteoblastic differentiation and mineralization in MC3T3-E1 cells by antler and fermented antler using Cordyceps militaris Journal of ethnopharmacology (Click to View) Phosphite does not stimulate a wounding response in Eucalyptus marginata seedlings Australian journal of botany (Click to View) Changes in vegetable microbiological quality introduced by processing methods International journal of food science and technology (Click to View) Stability and inactivation of vesicular stomatitis virus, a prototype rhabdovirus Veterinary microbiology (Click to View) Food hygiene supervision during a major conference in Beijing: Descriptive analysis of impact on risk factors Food control (Click to View) Effect of particle size on arsenic bioaccessibility in gold mine tailings of Nova Scotia Science of the total environment (Click to View) Assessment of the microbial safety and quality of cooked chilled foods and their production process International journal of food microbiology (Click to View) Evaluation of Two Methods of Determining the Efficacies of Two Alcohol-Based Hand Rubs for Surgical Hand Antisepsis Applied and environmental microbiology AEM (Click to View) Risk Assessment of Human Exposure to Cypermethrin During Treatment of Mandarin Fields Archives of environmental contamination and toxicology (Click to View) Revival of Seeliger's historical ‘Special Listeria Culture Collection’ Environmental microbiology (Click to View) Evaluation of some physical and chemical treatments for inactivating microsporidian spores isolated from fish International journal of food microbiology (Click to View) Incidence of Listeria monocytogenes and Escherichia coli O157:H7 in two Kasar Cheese processing environments Food control (Click to View) Effect of cattle management practices on raw milk quality on farms operating in a two-stage dairy chain Tropical plant biology (Click to View) Comparison of three different sedative-anaesthetic protocols (ketamine, ketamine-medetomidine and alphaxalone) in common marmosets (Callithrix jacchus) BMC veterinary research (Click to View) Double-purpose rice (Oryza sativa L.) variety selection and their morphological traits Field crops research (Click to View) Transfer of noroviruses between fingers and fomites and food products International journal of food microbiology