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| French cattle is not a reservoir of the highly virulent enteroaggregative Shiga toxin-producing Escherichia coli of serotype O104:H4 | | Veterinary microbiology |
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| Potential of deoxynivalenol to induce transcription factors in human hepatoma cells | | Molecular nutrition and food research |
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| An actinoporin plays a key role in water stress in the moss Physcomitrella patens | | The new phytologist |
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| Arginine Residues in the C-terminal and their Relationship with the Analgesic Activity of the Toxin from the Chinese Scorpion Buthus martensii Karsch (BmK AGP-SYPU1) | | Applied biochemistry and biotechnology |
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| PCR-based assay for the detection of Alternaria species and correlation with HPLC determination of altenuene, alternariol and alternariol monomethyl ether production in tomato products | | Food control |
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| Molecular characterization of enterotoxigenic and borderline oxacillin resistant Staphylococcus strains from ovine milk | | Food microbiology |
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| Salting of dry-cured meat – A potential cause of contamination with the ochratoxin A-producing species Penicillium nordicum | | Food microbiology |
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| Trichothecene genotypes and chemotypes in Fusarium graminearum strains isolated from wheat in Argentina | | International journal of food microbiology |
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| Detection of potentially producing cylindrospermopsin and microcystin strains in mixed populations of cyanobacteria by simultaneous amplification of cylindrospermopsin and microcystin gene regions | | Ecotoxicology and environmental safety |
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| Microcystin‐producing genotypes from cyanobacteria in Brazilian reservoirs | | Environmental toxicology |
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| PCR detection of aflatoxin producing fungi and its limitations | | International journal of food microbiology |
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| Evaluation of hazard of aflatoxin B1, ochratoxin A and patulin production in dry-cured ham and early detection of producing moulds by qPCR | | Food control |
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| Genetic variation of Fusarium oxysporum isolates forming fumonisin B1 and moniliformin | | Journal of applied genetics |
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| Quantification of Tri5 gene, expression, and deoxynivalenol production during the malting of barley | | International journal of food microbiology |
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| Development and application of a loop-mediated isothermal amplification assay for rapid identification of aflatoxigenic molds and their detection in food samples | | International journal of food microbiology |
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| Analysis of the chromosome 2(2H) region of barley associated with the correlated traits Fusarium head blight resistance and heading date | | Theoretical and applied genetics |
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| Dothideomycete-Plant Interactions Illuminated by Genome Sequencing and EST Analysis of the Wheat Pathogen Stagonospora nodorum | | The plant cell |
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| AFLP variability, toxin production, and pathogenicity of Alternaria species from Argentinean tomato fruits and puree | | International journal of food microbiology |
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| The Fusarium mycotoxin deoxynivalenol elicits hydrogen peroxide production, programmed cell death and defence responses in wheat | | Molecular plant pathology |
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| Functional characterization of the polyketide synthase gene required for ochratoxin A biosynthesis in Penicillium verrucosum | | International journal of food microbiology |
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| Molecular Characterization of Sheep Ruminal Enrichments that Detoxify Pyrrolizidine Alkaloids by Denaturing Gradient Gel Electrophoresis and Cloning | | Microbial ecology |
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| Detection of Clostridium botulinum neurotoxins A and B in milk by ELISA and immuno-PCR at higher sensitivity than mouse bio-assay | | Food analytical methods |
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| Identification and In Vivo Functional Analysis by Gene Disruption of ctnA, an Activator Gene Involved in Citrinin Biosynthesis in Monascus purpureus | | Applied and environmental microbiology AEM |
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| Towards genetic markers in animal populations as biomonitors for human‐induced environmental change | | Ecology letters |
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| Shiga Toxin Gene Loss and Transfer In Vitro and In Vivo during Enterohemorrhagic Escherichia coli O26 Infection in Humans | | Applied and environmental microbiology AEM |
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| Detection of superantigenic toxin genes in Staphylococcus aureus strains from subclinical bovine mastitis | | Tropical plant biology |
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| Isolation and characterization of Arabidopsis mutants with enhanced tolerance to oxidative stress | | Acta physiologiae plantarum |
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| Production of the toxin sirodesmin PL by Leptosphaeria maculans during infection of Brassica napus | | Molecular plant pathology |
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| Characterisation of monoclonal antibody against aflatoxin B₁ produced in hybridoma 2C12 and its single-chain variable fragment expressed in recombinant Escherichia coli | | Food chemistry |
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| A rapid and specific immunosensor for the detection of aflatoxigenic Aspergilli | | European food research and technology |
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| Development of a Real Time PCR system for detection of ochratoxin A-producing strains of the Aspergillus niger aggregate | | Food control |
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| Isolation and characterization of a Bacillus licheniformis strain capable of degrading zearalenone | | World journal of microbiology and biotechnology |
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| Corynebacterium ulcerans from Diseased Wild Boars | | Zoonoses and public health |
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| Rhizonin, the First Mycotoxin Isolated from the Zygomycota, Is Not a Fungal Metabolite but Is Produced by Bacterial Endosymbionts | | Applied and environmental microbiology AEM |
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| Chromosome doubling of Lychnis spp. by in vitro spindle toxin treatment of nodal segments | | Scientia horticulturae |
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| Gene detection of staphylococcal enterotoxins in production strain of staphylococcin injection and superantigenic activity of rSEK and rSEQ | | World journal of microbiology and biotechnology |
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| TRI12 based quantitative real-time PCR assays reveal the distribution of trichothecene genotypes of F. graminearum and F. culmorum isolates in Danish small grain cereals | | International journal of food microbiology |
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| Quantitative trait loci associated with resistance to Fusarium head blight and kernel discoloration in barley | | Theoretical and applied genetics |
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| Development of a PCR protocol to detect ochratoxin A producing moulds in food products | | Food control |
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| Quantification methods for Alexandrium catenella, a toxic dinoflagellate: Comparison of competitive enzyme-linked immunosorbent assay and sandwich hybridization integrated with a nuclease protection assay | | Harmful algae |
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