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| Light-Induced Expression of a MYB Gene Regulates Anthocyanin Biosynthesis in Red Apples | | Plant physiology |
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| Molecular S-genotyping and determination of S-RNase-based incompatibility groups in loquat [Eriobotrya japonica (Thunb.) Lindl.] | | Euphytica |
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| Development and implementation of cost-effective strategies to manage brown rot of peach trees in Imathia, Greece | | European journal of plant pathology |
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| Use of selected autochthonous lactic acid bacteria for Spanish-style table olive fermentation | | Food microbiology |
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| Genetic Control of Fruit Vitamin C Contents | | Plant physiology |
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| Biological control of peach brown rot (Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides | | European journal of plant pathology |
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| Exploring the Transcriptome Landscape of Pomegranate Fruit Peel for Natural Product Biosynthetic Gene and SSR Marker DiscoveryF | | Journal of integrative plant biology |
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| Impact of the Mediterranean fruit fly (Medfly) Ceratitis capitata on different peach cultivars: The possible role of peach volatile compounds | | Food chemistry |
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| cDNA cloning of nine S alleles and establishment of a PCR-RFLP system for genotyping European pear cultivars | | Theoretical and applied genetics |
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| Multiple copies of AMT2 are prerequisite for the apple pathotype of Alternaria alternata to produce enough AM-toxin for expressing pathogenicity | | Journal of general plant pathology |
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| Predicting apricot phenology using meteorological data | | International journal of biometeorology |
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| Evidence for a photoprotective function of low-temperature-induced anthocyanin accumulation in apple and pear peel | | Physiologia plantarum |
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| Influence of two cultivars of persimmon on atherosclerosis indices in rats fed cholesterol-containing diets: Investigation in vitro and in vivo | | Nutrition |
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| The susceptibility of small fruits and cherries to the spotted‐wing drosophila, Drosophila suzukii | | Pest management science |
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| The use of PCR melting profile for typing of Pseudomonas syringae isolates from stone fruit trees | | European journal of plant pathology |
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| Characterization of fungi (Fusarium and Rhizoctonia) and oomycetes (Phytophthora and Pythium) associated with apple orchards in South Africa | | European journal of plant pathology |
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| Foliar application of aminoethoxyvinylglycine (AVG) delays fruit ripening and reduces pre-harvest fruit drop and ethylene production of bagged “Kogetsu” apples | | Plant growth regulation |
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| Potential of Spanish sour–sweet pomegranates (cultivar C25) for the juice industry | | Food science and technology international |
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| Postharvest handling of plums (Prunus salicina Lindl.) at 10°C to save energy and preserve fruit quality using an innovative application system of 1-MCP | | Postharvest biology and technology |
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| Comparative Assessment of SSR and AFLP Markers for Evaluation of Genetic Diversity and Conservation of Fig, Ficus carica L., Genetic Resources in Tunisia | | Plant molecular biology reporter |
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| Biochemical characterisation of MdCXE1, a carboxylesterase from apple that is expressed during fruit ripening | | Phytochemistry |
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| Influence of repeated pollination on seed number and fruit shape of ‘Fuji’ apples | | Scientia horticulturae |
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| Extractable antioxidants and non-extractable phenolics in the total antioxidant activity of selected plum cultivars (Prunus domestica L.): Evolution during on-tree ripening | | Food chemistry |
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| New Iranian and Australian peach latent mosaic viroid variants and evidence for rapid sequence evolution | | Archives of virology. |
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| Identification of organic acid-related genes and their expression profiles in two pear (Pyrus pyrifolia) cultivars with difference in predominant acid type at fruit ripening stage | | Scientia horticulturae |
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| Genetic relationships among loquat cultivars and some wild species of the genus Eriobotrya based on the internal transcribed spacer (ITS) sequences | | Scientia horticulturae |
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| The oomycete broad‐host‐range pathogen Phytophthora capsici | | Molecular plant pathology |
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| Influence of rootstock on drought response in young ‘Gale Gala’ apple (Malus domestica Borkh.) trees | | Journal of the science of food and agriculture |
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| Effects of selenate addition on selenium accumulation and plant growth of two Prunus rootstock genotypes | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Feathering of ‘Doyenné du Comice’ pear in the nursery using repeat sprays of benzyladenine and gibberellins | | Scientia horticulturae |
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| Molecular cloning and functional characterization of a novel apple MdCIPK6L gene reveals its involvement in multiple abiotic stress tolerance in transgenic plants | | Plant molecular biology |
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| Consumer acceptance of ‘Brooks’ and ‘Bing’ cherries is mainly dependent on fruit SSC and visual skin color | | Postharvest biology and technology |
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| Cloning, characterization, expression and antifungal activity of an alkaline serine protease of Aureobasidium pullulans PL5 involved in the biological control of postharvest pathogens | | International journal of food microbiology |
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| Correlative polar auxin transport to explain the thinning mode of action of benzyladenine on apple | | Scientia horticulturae |
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| Maturity assessment at harvest and prediction of softening in an early and late season melting peach | | Postharvest biology and technology |
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| Sensory profiles of breast meat from broilers reared in an organic niche production system and conventional standard broilers | | Journal of the science of food and agriculture |
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| Yield response, pest damage and fruit quality parameters of scab-resistant and scab-susceptible apple cultivars in integrated and organic production systems | | Scientia horticulturae |
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| On the apple proliferation symptom display and the canopy colonization pattern of “Candidatus Phytoplasma mali” in apple trees | | European journal of plant pathology |
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| In vitro bioassay based screening of antihyperglycemia and antihypertensive activities of Lactobacillus acidophilus fermented pear juice | | Innovative food science and emerging technologies |
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| Adventitious shoot regeneration from hypocotyl slices of mature apricot (Prunus armeniaca L.) seeds: A feasible alternative for apricot genetic engineering | | Scientia horticulturae |
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