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| Replacement of LT fish meal with a mixture of partially deshelled krill meal and pea protein concentrates in diets for Atlantic salmon (Salmo salar) | | Aquaculture |
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| Fish meal – nutritive value | | Journal of animal physiology and animal nutrition |
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| Evaluation of Methionine Supplements and Their Use in Grain‐based Feeds for Litopenaeus vannamei | | Journal of the World Aquaculture Society |
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| Survey of qualitative traits of European sea bass cultivated in different rearing systems | | European journal of lipid science and technology |
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| Possibilities for the utilisation of marine by‐products | | International journal of food science and technology |
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| Twin-Screw Extrusion Processing of Distillers Dried Grains with Solubles (DDGS)-Based Yellow Perch (Perca flavescens) Feeds | | Food and bioprocess technology |
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| Degradation of 2,3-Diethyl-5-Methylpyrazine by a Newly Discovered Bacterium, Mycobacterium sp. Strain DM-11 | | Applied and environmental microbiology |
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