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Economics, Business and Industry: products and commodities > agricultural products > animal products > meat products > meat
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Geographical Locations: Atlantic Ocean Islands
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5 results
Group by: Economics, Business and Industry, Geographical Locations
 
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Geographical variation in cloacal microflora and bacterial antibiotic resistance in a threatened avian scavenger in relation to diet and livestock farming practices
Environmental microbiology

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Carcass conformation and cut composition of Creole goat from Guadeloupe
Tropical plant biology

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Investigation for possible source(s) of contamination of ready-to-eat meat products with Listeria spp. and other pathogens in a meat processing plant in Trinidad
Food microbiology

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An investigation of sources of Campylobacter in a poultry production and packing operation in Barbados
International journal of food microbiology

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Growth performances and carcass traits of Ovin Martinik lambs fed various ratios of tropical forage to concentrate under intensive conditions
Small ruminant research