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| Improved immune response by ID-pVAC: A secretory DNA vaccine construct delivered by PLG micro particles against foot and mouth disease in guinea pigs | | Research in veterinary science |
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| Direct and indirect effects of sociocultural influences on disordered eating among Malaysian male and female university students. A mediation analysis of psychological distress | | Appetite |
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| African swine fever (ASF): Five years around Europe | | Veterinary microbiology |
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| The prevalence and significance of hyperglycemia in hospitalized cats | | Journal of veterinary emergency and critical care |
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| Nutritional status and dietary intake of acute care patients: Results from the Nutrition Care Day Survey 2010 | | Clinical nutrition |
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| Evolution of virulence, environmental change, and the threat posed by emerging and chronic diseases | | Ecological research |
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| Anticoccidial effects of coumestans from Eclipta alba for sustainable control of Eimeria tenella parasitosis in poultry production | | Veterinary parasitology |
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| Human disease hinders anti-poaching efforts in Indian nature reserves | | Biological conservation |
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| Neospora caninum: In vivo and in vitro treatment with artemisone | | Veterinary parasitology |
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| Effectiveness and safety of Devil's Claw tablets in patients with general rheumatic disorders | | Phytotherapy research |
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| Rauwolfia serpentina toxicity in a dog | | Journal of veterinary emergency and critical care |
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| Prenatal passive transfer of maternal immunity in Asian elephants (Elephas maximus) | | Veterinary immunology and immunopathology |
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| Identifying the factors that influence energy deficit in the adult intensive care unit: a mixed linear model analysis | | Journal of human nutrition and dietetics |
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| Experimental infection of wild boar and domestic pigs with a Foot and mouth disease virus strain detected in the southeast of Bulgaria in December of 2010 | | Veterinary microbiology |
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| Vaccines and crustacean aquaculture—A mechanistic exploration | | Aquaculture |
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| Habituation to the pleasure elicited by sweetness in lean and obese women | | Appetite |
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| Resistance of Fasciola hepatica against triclabendazole in cattle in Patagonia (Argentina) | | Veterinary parasitology |
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| Serological Evidences of Bovine Herpesvirus-1 Infection in Bovines of Organized Farms in India | | Transboundary and emerging diseases |
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| Prevalence and genotypic (G and P) determination of porcine group A rotaviruses from different regions of India | | Tropical plant biology |
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| Combined effect of lysozyme and nisin at different incubation temperature and mild heat treatment on the probability of time to growth of Bacillus cereus | | Food microbiology |
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| Particulate air pollution and cardiorespiratory hospital admissions in a temperate Australian city: A case-crossover analysis | | Science of the total environment |
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| Food Label Use and Its Relation to Dietary Intake among US Adults | | Journal of the American Dietetic Association |
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| First report of naturally acquired clinical sarcocystosis in a pig breeding stock | | Veterinary parasitology |
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| 阿尔及利亚巴氏杀菌乳加工生产线上分离的蜡状芽孢杆菌的分离鉴定与遗传多样性的研究 | | Dairy science and technology |
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| Antimicrobial resistance of Salmonella isolated from food animals: A review | | Food research international |
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| Effect of on farm mixing and slaughter strategy on behaviour, welfare and productivity in Duroc finished entire male pigs | | Applied animal behaviour science |
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| Assessing human–dog conflicts in Todos Santos, Guatemala: Bite incidences and public perception | | Preventive veterinary medicine |
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| Effect of hygiene and medication on preweaning survival and growth of Djallonké sheep in Atacora, Benin | | Tropical plant biology |
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| Zinc restriction during different periods of life: Influence in renal and cardiovascular diseases | | Nutrition |
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| Alternative thinking about starting points of obesity. Development of child taste preferences | | Appetite |
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| Corticotropin-releasing factor is present in intestinal tissue of patients with gastrointestinal dysfunction following shock and abdominal surgery | | Nutrition |
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| Vicilin and the basic subunit of legumin are putative chickpea allergens | | Food chemistry |
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| CAP, a new human suspension cell line for influenza virus production | | Applied microbiology and biotechnology |
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| Phenolic content and antioxidant capacities of parinari curatelifolia, strychnos spinosa and adansonia digitata | | Journal of food biochemistry |
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| Anthropogenic and environmental risk factors for rabies occurrence in Bhutan | | Preventive veterinary medicine |
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| Ginger's (Zingiber officinale Roscoe) inhibition of rat colonic adenocarcinoma cells proliferation and angiogenesis in vitro | | Phytotherapy research |
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| The effect of poisoned and notional vaccinated buffers on possum (Trichosurus vulpecula) movements: minimising the risk of bovine tuberculosis spread from forest to farmland | | Wildlife research |
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| Biofunctional behaviour and health benefits of a specific gum arabic | | Food hydrocolloids |
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| Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006 | | Food research international |
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| Effect of pretreatments for retaining total carotenoids in dried and stored orange-fleshed-sweet potato chips | | Journal of food quality |
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