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| Sensory local uniqueness of Danish honeys | | Food research international |
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| The growing prevalence of Nosema ceranae in honey bees in Spain, an emerging problem for the last decade | | Research in veterinary science |
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| Biology of Mastrus ridibundus (Gravenhorst), a potential biological control agent for area-wide management of Cydia pomonella (Linneaus) (Lepidoptera: Tortricidae) | | Journal of applied entomology |
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| Current perspectives on the economic botany of the genus Aloe L. (Xanthorrhoeaceae) | | South African journal of botany |
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| Temperature dependent virulence of obligate and facultative fungal pathogens of honeybee brood | | Veterinary microbiology |
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| Plasma concentration of α-tocopherol in different free-ranging birds of prey | | European journal of wildlife research |
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| Determination of heavy metals in bee honey with connected and not connected metal wires using inductively coupled plasma atomic emission spectrometry (ICP–AES) | | Environmental monitoring and assessment |
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| An Artificial Aril Designed to Induce Seed Hauling by Ants for Ecological Rehabilitation Purposes | | Restoration ecology |
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| The Foraging Behavior of Lysiphlebus fabarum (Marshall), a Thelytokous Parasitoid of the Black Bean Aphid in Iran | | Journal of insect behavior |
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| Effects of organic acid treatments on small hive beetles, Aethina tumida, and the associated yeast Kodamaea ohmeri | | Journal of pest science |
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| B-HIVE: Beeswax hydrogen isotopes as validation of environment. Part I: Bulk honey and honeycomb stable isotope analysis | | Food chemistry |
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| Establishment of Characteristic Gut Bacteria during Development of the Honeybee Worker | | Applied and environmental microbiology AEM. |
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| Physicochemical properties, antioxidant activity and cellular protective effects of honeys from southern Africa | | Food chemistry |
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| Influence of food supplementation on the fitness of two biological control agents: a predatory nabid bug and a bollworm pupal parasitoid | | Journal of pest science |
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| Detection of pyrrolizidine alkaloids in commercial honey using liquid chromatography–ion trap mass spectrometry | | Food chemistry |
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| Ultrastructural features of the hypopharyngeal glands in the social wasp Polistes versicolor (Hymenoptera: Vespidae) | | Insect science |
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| Estimation of dietary intake and content of lead and cadmium in infant cereals marketed in Spain | | Food control |
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| Estimating multiple benefits from vegetation in mediterranean ecosystems | | Biodiversity and conservation |
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| Chickpea‐mediated effects of Bacillus thuringiensis on Helicoverpa armigera and its larval parasitoid, Campoletis chlorideae | | Journal of applied entomology |
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| Biosorption of Toxic Heavy Metal Ions from Water Environment Using Honeycomb Biomass—An Industrial Waste Material | | Water, air, and soil pollution |
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| Selenium accumulation in flowers and its effects on pollination | | The new phytologist |
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| Impact of the Use of Fluvalinate on Different Types of Beeswax from Spanish Hives | | Archives of environmental contamination and toxicology |
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| Association of water extract of green propolis and liposomal meglumine antimoniate in the treatment of experimental visceral leishmaniasis | | Parasitology research |
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| Evaluation of an improved method for mass-rearing of thrips and a thrips parasitoid | | Entomologia experimentalis et applicata |
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| Temperature and food source effects on adult longevity of Apanteles galleriae Wilkinson (Hymenoptera: Braconidae) | | Environmental entomology |
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| Effect of food resources on adult Glyptapanteles militaris and Meteorus communis (Hymenoptera: Braconidae), parasitoids of Pseudaletia unipuncta (Lepidoptera: Noctuidae) | | Environmental entomology |
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| Honey-Making Bee Colony Abundance and Predation by Apes and Humans in a Uganda Forest Reserve | | Biotropica |
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| Detection of the fire blight biocontrol agent Bacillus subtilis BD170 (Biopro) in a Swiss apple orchard | | European journal of plant pathology |
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| Effect of honey feeding on longevity and fecundity of Uscana mukerjii (Mani) (Hymenoptera: Trichogrammatidae), an egg parasitoid of bruchids attacking stored products (Coleoptera: Bruchidae) | | Journal of stored products research |
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| Influence of Pollen Diet in Spring on Development of Honey Bee (Hymenoptera: Apidae) Colonies | | Journal of economic entomology |
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| The Effects of Nectar-Nicotine on Colony Fitness of Caged Honeybees | | Journal of chemical ecology |
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| An empirical examination of the determinants of honey consumption in Romania | | International journal of food science and technology |
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| Simplified method for calculating colour of honey by application of the characteristic vector method | | Food research international |
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| Pesticide residues in beeswax samples collected from honey bee colonies (Apis mellifera L.) in France | | Pest management science |
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| Assessment of polycyclic aromatic hydrocarbons in honey and propolis produced from various flowering trees and plants in Romania | | Journal of food composition and analysis |
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| Liquid chromatography/tandem mass spectrometry analysis of chloramphenicol in propolis extracts available on the Italian market [Erratum: 2008 May, v. 21, issue 3, p. 271-272.] | | Journal of food composition and analysis |
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| Minor and trace elements in different honey types produced in Siena County (Italy) | | Food chemistry |
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| Residue distribution of the acaricide coumaphos in honey following application of a new slow-release formulation | | Pest management science |
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| Sugar feeding by the aphid parasitoid Binodoxys communis: How does honeydew compare with other sugar sources | | Journal of insect physiology |
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| Laying workers in queenless honeybee (Apis mellifera L.) colonies have physiological states similar to that of nurse bees but opposite that of foragers | | Journal of insect physiology |
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