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Economics, Business and Industry: products and commodities > agricultural products > plant products
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Items 1 to 40 of 5198 results
Group by: Economics, Business and Industry, Research, Technology and Engineering
 
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Rheological characterisation of cake batters generated by planetary mixing: Comparison between untreated and heat-treated wheat flours
Journal of food engineering

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Development of an economic selection index for Australian tea tree
Agroforestry systems

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Heterogeneity of the aerial concentration and deposition of ascospores of Venturia inaequalis within a tree canopy during the rain
European journal of plant pathology

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Pagsanjan-Lumban catchment, Philippines: Summary of biophysical characteristics of the catchment, background to site selection and instrumentation
Agricultural water management

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Spatial variation of N₂-fixation in field pea (Pisum sativum L.) at the field scale determined by the ¹⁵N natural abundance method
Plant and soil

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Temporal rainfall patterns with water partitioning impacts on maize yield in a freeze–thaw zone
Journal of hydrology

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Substrate inhibition during bio-filtration of TCE using diazotrophic bacterial community
Bioresource technology

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The role of cover crops in irrigated systems: Water balance, nitrate leaching and soil mineral nitrogen accumulation
Agriculture, ecosystems and environment

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In vitro starch digestion and predicted glycemic index of cereal grains commonly utilized in pig nutrition
Animal feed science and technology

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Modelling blue and green water resources availability in Iran
Hydrological processes

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Effect of vineyard-scale climate variability on Pinot noir phenolic composition
Agricultural and forest meteorology

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A mechanistic model to predict transgenic seed contamination in bee-pollinated crops validated in an apple orchard
Ecological modelling

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Simulation of N₂O fluxes from Irish arable soils: effect of climate change and management
Biology and fertility of soils

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Short communication: A new mathematical model for thin layer drying of fruits
International journal of food science and technology

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The Ussing type chamber model to study the intestinal transport and modulation of specific tight-junction genes using a colonic cell line
Molecular nutrition and food research

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Development and implementation of cost-effective strategies to manage brown rot of peach trees in Imathia, Greece
European journal of plant pathology

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Modelling sustainability: what are the factors that influence sustainability of organic fruit production systems in New Zealand?
Organic agriculture

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Interference and economic threshold of horse purslane (Trianthema portulacastrum) in soybean cultivation in northern India
Weed biology and management

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Modeling the moisture sorption isotherms of two-phase solid olive oil by-product
European journal of lipid science and technology

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Comparison of unsplit inshell and shelled kernel of the pistachio nuts
Journal of food engineering

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Eryngium foetidum L.: A review
Fitoterapia

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Rice in cropping systems—Modelling transitions between flooded and non-flooded soil environments
European journal of agronomy

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Design of biomass processing network for biofuel production using an MILP model
Biomass and bioenergy

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Dairy manure N mineralization estimates from incubations and litterbags
Biology and fertility of soils

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Overview of LASSO-related penalized regression methods for quantitative trait mapping and genomic selection
Theoretical and applied genetics

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A climatologically based long-range fire growth model
International journal of wildland fire

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In-vitro evaluation of the availability of ϖ-3 and ϖ-6 fatty acids and tocopherols from microencapsulated walnut oil
Food research international

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Simulating C cycles in forest soils: Including the active role of micro-organisms in the ANAFORE forest model
Ecological modelling

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Interaction of latex colloids with mineral surfaces and Grimsel granodiorite
Journal of contaminant hydrology

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Evolution of the large genome in Capsicum annuum occurred through accumulation of single‐type long terminal repeat retrotransposons and their derivatives
The plant journal

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Determination of Chinese honey adulterated with high fructose corn syrup by near infrared spectroscopy
Food chemistry

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Simulating Phenology, Growth and Yield of Transplanted Rice at Different Seedling Ages in Northern Iran Using ORYZA2000
Rice science

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What do matrix population models reveal about the sustainability of non-timber forest product harvest
Journal of applied ecology

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Simulation of olive fruit yield in Tuscany through the integration of remote sensing and ground data
Ecological modelling

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Potential distribution ranges in Europe for Ips hauseri, Ips subelongatus and Scolytus morawitzi, a CLIMEX analysis
EPPO bulletin

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Potential impact of climate change on durum wheat cropping in Tunisia
Climatic change

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Temperature compensation for near infrared reflectance measurement of apple fruit soluble solids contents
Postharvest biology and technology

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Site-specific variation in wheat grain protein concentration and wheat grain yield measured on an Australian farm using harvester-mounted on-the-go sensors
Crop and pasture science

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Life history of the talitrid amphipod Macarorchestia remyi (Schellenberg, 1950) on a Tyrrhenian sandy beach, Italy
Hydrobiologia

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The effects of notoginsenoside R₁ on the intestinal absorption of geniposide by the everted rat gut sac model
Journal of ethnopharmacology

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