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| Pagsanjan-Lumban catchment, Philippines: Summary of biophysical characteristics of the catchment, background to site selection and instrumentation | | Agricultural water management |
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| Quantities of foods consumed by 12- to 24-month-old New Zealand children | | Nutrition and dietetics |
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| Modelling sustainability: what are the factors that influence sustainability of organic fruit production systems in New Zealand? | | Organic agriculture |
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| Molecular Cloning, Sequencing and Phylogenetic Analysis of Coat Protein Gene of a Biologically Distinct Citrus Tristeza Virus Isolate Occurring in Central India | | Journal of plant biochemistry and biotechnology |
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| Effect of temperature on symptom expression and viral spread of Melon yellow spot virus in resistant cucumber accessions | | Journal of general plant pathology |
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| Identification and characterization of blueberry latent spherical virus, a new member of subgroup C in the genus Nepovirus | | Archives of virology. |
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| Effect of extraction solvent, waste fraction and grape variety on the antimicrobial and antioxidant activities of extracts from wine residue from cool climate | | Food chemistry |
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| Natal nest locations of the Asian house rat (Rattus tanezumi) in lowland rice–coconut cropping systems: a coconut penthouse or rice bunds with water frontage? | | Wildlife research |
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| Foliar application of aminoethoxyvinylglycine (AVG) delays fruit ripening and reduces pre-harvest fruit drop and ethylene production of bagged “Kogetsu” apples | | Plant growth regulation |
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| Effects of processing on anthocyanins, carotenoids and vitamin C in summer fruits and vegetables | | Food chemistry |
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| Effect of penetration speed on flesh firmness measured on stored kiwifruit | | Postharvest biology and technology |
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| Susceptibility of grapevine tissues to Neofusicoccum luteum conidial infection | | Plant pathology |
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| Inferring the invasion history of coral berry Ardisia crenata from China to the USA using molecular markers | | Ecological research |
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| Parthenocarpic genetic resources and gene expression related to parthenocarpy among four species in pear (Pyrus spp.) | | Scientia horticulturae |
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| A new process for the combined recovery of pectin and phenolic compounds from apple pomace | | Innovative food science and emerging technologies |
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| Radio frequency pulse application for heating uniformity in postharvest codling moth (Lepidoptera: Tortricidae) control of fresh apples (Malus domestica Borkh.) | | Journal of food quality |
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| Identification of 2″‐Galloylated Flavonol 3‐O‐Glycosides Accumulating in Developing Leaves of Persimmon | | Phytochemical analysis |
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| Effects of changing land use in the Pagsanjan–Lumban catchment on suspended sediment loads to Laguna de Bay, Philippines | | Agricultural water management |
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| Hot water treatment of Japanese pear trees is effective against white root rot caused by Rosellinia necatrix Prillieux | | Journal of general plant pathology |
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| The phenology of cherry blossom (Prunus yedoensis “Somei-yoshino”) and the geographic features contributing to its flowering | | International journal of biometeorology |
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| Understory plant species and functional diversity in the degraded wet tropical forests of Kolombangara Island, Solomon Islands | | Biological conservation |
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| Knowledge, attitudes and practices of farmers on rodent pests and their management in the lowlands of the Sierra Madre Biodiversity Corridor, Philippines | | Crop protection |
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| Occurrence, ecology and potential impact of the New Zealand wheat bug Nysius huttoni White (Hemiptera: Lygaeidae) in Belgium | | EPPO bulletin |
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| Climate change adaptation practices of apple growers in Nagano, Japan | | Mitigation and adaptation strategies for global change |
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| ‘Candidatus Liberibacter europaeus' sp. nov. that is associated with and transmitted by the psyllid Cacopsylla pyri apparently behaves as an endophyte rather than a pathogen | | Environmental microbiology |
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| Cold pre-treatment is effective for 1-MCP efficacy in ‘Tsugaru’ apple fruit | | Postharvest biology and technology |
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| Effect of extraction techniques and conditions on the physicochemical properties of the water soluble polysaccharides from gold kiwifruit (Actinidia chinensis) | | International journal of food science and technology |
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| Determination and comparative analysis of major iridoids in different parts and cultivation sources of Morinda citrifolia | | Phytochemical analysis |
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| Thermal death times of escherichia coli in young coconut endosperm beverage | | Journal of food processing and preservation |
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| Control of Verticillium dahliae at a strawberry nursery by paddy-upland rotation | | Journal of general plant pathology |
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| Population structure of Valsa ceratosperma, causal fungus of Valsa canker, in apple and pear orchards | | Journal of general plant pathology |
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| Dissipation Rates and Final Residues of Kresoxim-Methyl in Strawberry and Soil | | Bulletin of environmental contamination and toxicology |
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| Empirical modeling of drying process for apple (cv. granny smith) slices at different air temperatures | | Journal of food processing and preservation |
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| First report of Phytophthora palmivora as a causal pathogen of citrus brown rot in Japan | | Journal of general plant pathology |
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| Quantum dot transport in soil, plants, and insects | | Science of the total environment |
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| Emergence and frequency of highly benzimidazole-resistant Colletotrichum gloeosporioides, pathogen of Japanese pear anthracnose, after discontinued use of benzimidazole | | Journal of general plant pathology |
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| Fig Wasps: A Staple Food for Ants on Ficus | | Biotropica |
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| Ecology and management of the leafroller (Tortricidae) complex over ten years during establishment of an organic pipfruit orchard in Central Otago, New Zealand | | Crop protection |
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| Phenotyping vigour control capacity of new peach rootstocks by xylem vessel analysis | | Scientia horticulturae |
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| New cylindrocladium diseases of strawberry and coral bells caused by Cylindrocladium canadense | | Journal of general plant pathology |
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