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Economics, Business and Industry: products and commodities > agricultural products > plant products > fruit products
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Items 1 to 40 of 434 results
Group by: Economics, Business and Industry, Health and Pathology
 
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Preventing the wound-induced deterioration of Yali pears by chitosan coating treatments
Food science and technology international

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Temporal isolation explains host-related genetic differentiation in a group of widespread mycoparasitic fungi
Molecular ecology

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Nicotiana benthamiana resistance to non-adapted Melon necrotic spot virus results from an incompatible interaction between virus RNA and translation initiation factor 4E
The plant journal

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Phomopsis cotoneastri as a Pathogen Associated with Trunk Cankers and Death of Young Apple Trees cv. Cripps Pink
Phytopathologische Zeitschrift

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Multiple copies of AMT2 are prerequisite for the apple pathotype of Alternaria alternata to produce enough AM-toxin for expressing pathogenicity
Journal of general plant pathology

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Development of a green fluorescent tagged strain of Aspergillus carbonarius to monitor fungal colonization in grapes
International journal of food microbiology

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Chemical composition and antimicrobial activity of Vitex agnus-castus L. fruits and leaves essential oils
Food chemistry

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Amendment of soils with fresh and post-extraction lavender (Lavandula angustifolia) and lavandin (Lavandula×intermedia) reduce inoculum of Verticillium dahliae and inhibit wilt in strawberry
Applied soil ecology

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Characterization of fungi (Fusarium and Rhizoctonia) and oomycetes (Phytophthora and Pythium) associated with apple orchards in South Africa
European journal of plant pathology

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Effects of chitosan coating on postharvest quality of mango (mangifera indica l. cv. tainong) fruits
Journal of food processing and preservation

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Crop loss, aetiology, and epidemiology of citrus black spot in Ghana
European journal of plant pathology

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Leishmanicidal activity in vitro of Musa paradisiaca L. and Spondias mombin L. fractions
Veterinary parasitology

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The mitogen-activated protein kinase kinase kinase BcOs4 is required for vegetative differentiation and pathogenicity in Botrytis cinerea
Applied microbiology and biotechnology.

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The oomycete broad‐host‐range pathogen Phytophthora capsici
Molecular plant pathology

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A- scab (Apple-scab), a simulation model for estimating risk of Venturia inaequalis primary infections
EPPO bulletin

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Biology and pathology of Ribes and their implications for management of white pine blister rust
Forest pathology

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Performance of ‘Tahiti' lime on twelve rootstocks under irrigated and non-irrigated conditions
Scientia horticulturae

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Effects of gallotannin treatment on attachment, growth, and survival of Escherichia coli O157:H7 and Listeria monocytogenes on spinach and lettuce
European food research and technology

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Biocontrol of Fusarium wilt disease for Cucumis melo melon using bio-organic fertilizer
Applied soil ecology

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Influence of bicarbonate salts, used against apple scab, on selected primary and secondary metabolites in apple fruit and leaves
Scientia horticulturae

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White pines, Ribes, and blister rust: a review and synthesis
Forest pathology

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Sensitivity of Penicillium expansum field isolates to tebuconazole, iprodione, fludioxonil and cyprodinil and characterization of fitness parameters and patulin production
International journal of food microbiology

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Differential structure and physiological response to canker challenge between ‘Meiwa' kumquat and ‘Newhall' navel orange with contrasting resistance
Scientia horticulturae

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Characterization of three Colletotrichum acutatum isolates from Capsicum spp.
European journal of plant pathology

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Chromosome constitution of hybrid strains constructed by protoplast fusion between the tomato and strawberry pathotypes of Alternaria alternata
Journal of general plant pathology

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Biological and molecular characterization of two Zucchini yellow mosaic virus isolates from Syria
EPPO bulletin

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A new acetonitrile-free mobile phase for HPLC-DAD determination of individual anthocyanins in blackcurrant and strawberry fruits: A comparison and validation study
Food chemistry

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Differential protein expression in Colletotrichum acutatum: changes associated with reactive oxygen species and nitrogen starvation implicated in pathogenicity on strawberry
Molecular plant pathology

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Temporal Progress of Yellow Sigatoka and Aerobiology of Mycosphaerella musicola Spores
Phytopathologische Zeitschrift

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Grapevine powdery mildew (Erysiphe necator): a fascinating system for the study of the biology, ecology and epidemiology of an obligate biotroph
Molecular plant pathology

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Control of postharvest green mold of citrus fruit by application of endophytic Paenibacillus polymyxa strain SG-6
Postharvest biology and technology

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Vascular action of polyphenols
Molecular nutrition and food research

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Biolarvicidal compound gymnemagenol isolated from leaf extract of miracle fruit plant, Gymnema sylvestre (Retz) Schult against malaria and filariasis vectors
Parasitology research

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Composition, abundance and phytoplasma infection in the hawthorn psyllid fauna of northwestern Italy
European journal of plant pathology

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Ectopic expression of the p23 silencing suppressor of Citrus tristeza virus differentially modifies viral accumulation and tropism in two transgenic woody hosts
Molecular plant pathology

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Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of ‘Clemenules’ mandarins
Lebensmittel-Wissenschaft

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Modeling the response of salmonella muenchen in orange juice
Journal of food processing and preservation

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Emergence of novel fungal pathogens by ecological speciation: importance of the reduced viability of immigrants
Molecular ecology

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Control of Penicillium expansum with potassium phosphite and heat treatment
Crop protection

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Enzymatic activities in roots of melon genotypes infected with Fusarium oxysporum f. sp. melonis race 1
Scientia horticulturae

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