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| Crop loss, aetiology, and epidemiology of citrus black spot in Ghana | | European journal of plant pathology |
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| Detection of Xanthomonas citri subsp. citri from field samples using single-tube nested PCR | | Plant pathology |
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| Guava (Psidium guajava L.) rhizosphere Glomus mosseae spores harbor actinomycetes with growth promoting and antifungal attributes | | Scientia horticulturae |
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| Transgenic lines of melon (Cucumis melo L. var. makuwa cv. ‘Silver Light’) expressing antifungal protein and chitinase genes exhibit enhanced resistance to fungal pathogens | | Plant cell, tissue, and organ culture |
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| Novel demonstration of RNAi in citrus reveals importance of citrus callose synthase in defence against Xanthomonas citri subsp. citri | | Plant biotechnology journal |
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| In vitro and in vivo antifungal properties of cysteine proteinase inhibitor from green kiwifruit | | Journal of the science of food and agriculture |
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| Pathogen profile update: Fusarium oxysporum | | Molecular plant pathology |
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| Characterization of three Colletotrichum acutatum isolates from Capsicum spp. | | European journal of plant pathology |
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| In vitro evaluation of topical biocide and antimicrobial susceptibility of Staphylococcus pseudintermedius from dogs | | Veterinary dermatology |
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| Diversity and distribution of Ralstonia solanacearum strains in Guatemala and rare occurrence of tomato fruit infection | | Plant pathology |
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| Antagonistic interactions among bacteria inhabiting pineapple | | Applied soil ecology |
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| Control of postharvest green mold of citrus fruit by application of endophytic Paenibacillus polymyxa strain SG-6 | | Postharvest biology and technology |
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| VCG and AFLP analyses identify the same groups in the causal agents of mango malformation in Brazil | | European journal of plant pathology |
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| Infection capacities in the orange-pathogen relationship: Compatible (Penicillium digitatum) and incompatible (Penicillium expansum) interactions | | Food microbiology |
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| Expression of Rice Thaumatin-Like Protein Gene in Transgenic Banana Plants Enhances Resistance to Fusarium Wilt | | Applied biochemistry and biotechnology |
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| The antiviral defense mechanisms in mandarin fish induced by DNA vaccination against a rhabdovirus | | Veterinary microbiology |
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| Mycosphaerella fijiensis, the black leaf streak pathogen of banana: progress towards understanding pathogen biology and detection, disease development, and the challenges of control | | Molecular plant pathology |
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| Effects of the essential oil of Zataria multiflora Boiss, a thyme-like medicinal plant from Iran on the growth and sporulation of Aspergillus niger both in vitro and on lime fruits | | Journal of food safety |
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| In vitro selection of yellow passion fruit genotypes for resistance to Fusarium vascular wilt | | Plant cell, tissue, and organ culture |
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| Insecticidal Evaluation of essential oils of Citrus sinensis L. (Myrtales: Myrtaceae) against housefly, Musca domestica L. (Diptera: Muscidae) | | Parasitology research |
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| Development of a specific molecular tool for detecting Xanthomonas campestris pv. musacearum | | Plant pathology |
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| Screening and identification of antagonistic bacteria with potential for biological control of Penicillium italicum of citrus fruits | | Scientia horticulturae |
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| In vitro antifungal activity of extracts of Mexican Chihuahuan Desert plants against postharvest fruit fungi | | Industrial crops and products |
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| Genetic and phenotypic variation of Fusarium proliferatum isolates from different host species | | Journal of applied genetics |
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| Molecular characterization of PR and WRKY genes during SA- and MeJA-induced resistance against Colletotrichum musae in banana fruit | | Postharvest biology and technology |
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| Citrus phenylpropanoids and defence against pathogens. Part II: Gene expression and metabolite accumulation in the response of fruits to Penicillium digitatum infection | | Food chemistry |
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| Tolerance in banana to Fusarium wilt is associated with early up-regulation of cell wall-strengthening genes in the roots | | Molecular plant pathology |
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| Molecular characterization of a stress-response bZIP transcription factor in banana | | Plant cell, tissue, and organ culture |
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| First report of Phytophthora palmivora as a causal pathogen of citrus brown rot in Japan | | Journal of general plant pathology |
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| Synergistic combinations of high hydrostatic pressure and essential oils or their constituents and their use in preservation of fruit juices | | International journal of food microbiology |
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| Elsinoë fawcettii and Elsinoë australis: the fungal pathogens causing citrus scab | | Molecular plant pathology |
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| Production of medium chain saturated fatty acids with enhanced antimicrobial activity from crude coconut fat by solid state cultivation of Yarrowia lipolytica | | Food chemistry |
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| Genomic changes associated with somaclonal variation in banana (Musa spp.) | | Physiologia plantarum |
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| Control of blue and green mold decay of citrus fruit by Pichia membranefaciens and induction of defense responses | | Scientia horticulturae |
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| Induction of systemic resistance by mixtures of antagonist bacteria for the management of crown rot complex on banana | | Acta physiologiae plantarum |
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| Inhibition of foodborne pathogen bacteria by essential oils extracted from citrus fruits cultivated in Sicily | | Food control |
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| Wound response in orange as a resistance mechanism against Penicillium digitatum (pathogen) and P. expansum (non-host pathogen) | | Postharvest biology and technology |
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| Genetic and Functional Diversity among Fluorescent Pseudomonads Isolated from the Rhizosphere of Banana | | Microbial ecology |
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| Shelf Life and Microbial Quality of Fresh‐cut Mango Cubes Stored in High CO2 Atmospheres | | Journal of food science |
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| Development of a semi-selective medium for isolation of Xanthomonas campestris pv. musacearum from banana plants | | European journal of plant pathology |
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