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Health and Pathology: epidemiology
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Items 1 to 40 of 59 results
Group by: Economics, Business and Industry, Health and Pathology
 
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Crop loss, aetiology, and epidemiology of citrus black spot in Ghana
European journal of plant pathology

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Performance of ‘Tahiti' lime on twelve rootstocks under irrigated and non-irrigated conditions
Scientia horticulturae

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Differential structure and physiological response to canker challenge between ‘Meiwa' kumquat and ‘Newhall' navel orange with contrasting resistance
Scientia horticulturae

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Control of postharvest green mold of citrus fruit by application of endophytic Paenibacillus polymyxa strain SG-6
Postharvest biology and technology

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Ectopic expression of the p23 silencing suppressor of Citrus tristeza virus differentially modifies viral accumulation and tropism in two transgenic woody hosts
Molecular plant pathology

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Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of ‘Clemenules’ mandarins
Lebensmittel-Wissenschaft

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Screening and identification of antagonistic bacteria with potential for biological control of Penicillium italicum of citrus fruits
Scientia horticulturae

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The pathogenicity determinant of Citrus tristeza virus causing the seedling yellows syndrome maps at the 3'-terminal region of the viral genome
Molecular plant pathology

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Exogenous treatment with salicylic acid attenuates occurrence of citrus canker in susceptible navel orange (Citrus sinensis Osbeck)
Journal of plant physiology

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Relationships between agronomic factors and epidemics of Phytophthora branch canker of citrus in southwestern Spain
European journal of plant pathology

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Elsinoë fawcettii and Elsinoë australis: the fungal pathogens causing citrus scab
Molecular plant pathology

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Control of blue and green mold decay of citrus fruit by Pichia membranefaciens and induction of defense responses
Scientia horticulturae

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PdSNF1, a sucrose non-fermenting protein kinase gene, is required for Penicillium digitatum conidiation and virulence
Applied microbiology and biotechnology

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Intra-farm diversity and evidence of genetic recombination of Citrus tristeza virus in Delhi region of India
Journal of plant biochemistry and biotechnology

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Control of postharvest green mold of citrus fruit with yeasts, medicinal plants, and their combination
Postharvest biology and technology

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Development of a full-genome cDNA clone of Citrus leaf blotch virus and infection of citrus plants
Molecular plant pathology

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Efficacy of killer yeasts in the biological control of Penicillium digitatum on Tarocco orange fruits (Citrus sinensis)
Food microbiology

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Influence of rootstock variety on Huanglongbing disease development in field-grown sweet orange (Citrus sinensis [L.] Osbeck) trees
Scientia horticulturae

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mRNA from selected genes is useful for specific detection and quantification of viable Xanthomonas citri subsp. citri
Plant pathology

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Proteomic, metabalomic, and biochemical analysis of heat treated Valencia oranges during storage
Postharvest biology and technology

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Role of healthy nursery plants in orange yield during eight years of Citrus Variegated Chlorosis epidemics
Scientia horticulturae

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Influence of rootstock and cultivar on bioactive compounds in citrus peels
Journal of the science of food and agriculture

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Cyclic AMP-dependent protein kinase A negatively regulates conidia formation by the tangerine pathotype of Alternaria alternata
World journal of microbiology and biotechnology

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Citrus flavonoid represses Salmonella pathogenicity island 1 and motility in S. Typhimurium LT2
International journal of food microbiology

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Relationship between sweet orange yield and intensity of Citrus Variegated Chlorosis
Plant pathology

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Benomyl sensitivity assays and species-specific PCR reactions highlight association of two Colletotrichum gloeosporioides types and C. acutatum with rumple disease on Primofiori lemons
European journal of plant pathology

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Transgenic citrus expressing the antimicrobial gene Attacin E (attE) reduces the susceptibility of ‘Duncan’ grapefruit to the citrus scab caused by Elsinoë fawcettii
European journal of plant pathology

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Nutritional and sensory survey of citrus sinensis (l.) cultivars grown at the most northern limit of the mediterranean latitude
Journal of food quality

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Identification of differentially expressed genes in response to infection of a mild Citrus tristeza virus isolate in Citrus aurantifolia by suppression subtractive hybridization
Scientia horticulturae

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The SLT2 mitogen-activated protein kinase-mediated signalling pathway governs conidiation, morphogenesis, fungal virulence and production of toxin and melanin in the tangerine pathotype of Alternaria alternata
Molecular plant pathology

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A water-alcohol extract of Citrus grandis whole fruits has beneficial metabolic effects in the obese Zucker rats fed with high fat/high cholesterol diet
Food chemistry

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Effect of Plant Extracts on Quality of Khasi Mandarin (Citrus reticulata Blanco) Fruits During Ambient Storage
Food and bioprocess technology

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The pH signaling transcription factor PacC is required for full virulence in Penicillium digitatum
Applied microbiology and biotechnology

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Interaction between Likubin bacterium and Phytophthora parasitica in citrus hosts
European journal of plant pathology

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Development and application of molecular-based diagnosis for 'Candidatus Liberibacter asiaticus', the causal pathogen of citrus huanglongbing
Plant pathology

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Effect of temperature and leaf wetness duration on infection of sweet oranges by Asiatic citrus canker
Plant pathology

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A Virulence-Reducing Mutation in the Postharvest Citrus Pathogen Alternaria citri
Phytopathology

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Inheritance and Heritability of Resistance to Citrus Leprosis
Phytopathology

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Effect of citrus leaf-miner damage, mechanical damage and inoculum concentration on severity of symptoms of Asiatic citrus canker in Tahiti lime
Crop protection

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Effect of Fungicides and Storage Conditions on Postharvest Development of Citrus Black Spot and Survival of Guignardia citricarpa in Fruit Tissues
Plant disease

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