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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > plant products > fruit products > fruits (food) > tropical and subtropical fruits > citrus fruits × Health and Pathology: exposure × 7 results Group by: Economics, Business and Industry, Health and Pathology   (Click to View) Imazalil residue loading and green mould control in citrus packhouses Postharvest biology and technology (Click to View) Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey Journal of the science of food and agriculture (Click to View) Assessment of blue light treatments on citrus postharvest diseases Postharvest biology and technology (Click to View) Risk Assessment of Human Exposure to Cypermethrin During Treatment of Mandarin Fields Archives of environmental contamination and toxicology (Click to View) Imazalil residue loading and green mould control on citrus fruit as affected by formulation, solution pH and exposure time in aqueous dip treatments Postharvest biology and technology (Click to View) Development of a two-band spectral imaging system for real-time citrus canker detection Journal of food engineering (Click to View) Effect of gamma irradiation treatment at phytosanitary dose levels on the quality of ‘Lane Late’ navel oranges Postharvest biology and technology