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| Differential regulation of estrous behavior and luteinizing hormone secretion by estradiol-17β in ovariectomized dairy cows | | Theriogenology |
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| Enhanced bioavailability and cysticidal effect of three mebendazole-oil preparations in mice infected with secondary cysts of Echinococcus granulosus | | Parasitology research |
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| Growth of infants fed formula rich in canola oil (low erucic acid rapeseed oil) | | Clinical nutrition |
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| Dietary fatty acids and inflammation in the vertebral column of Atlantic salmon, Salmo salar L., smolts: a possible link to spinal deformities | | Journal of fish diseases |
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| Superiority of a fish oil–enriched emulsion to medium-chain triacylglycerols/long-chain triacylglycerols in gastrointestinal surgery patients: A randomized clinical trial | | Nutrition |
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| A Double-Blind Randomized Study Comparing the Efficacy and Safety of a Composite vs a Conventional Intravenous Fat Emulsion in Postsurgical Gastrointestinal Tumor Patients | | Nutrition in clinical practice |
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| Risk factors for skin lesions in Atlantic salmon, Salmo salar L | | Journal of fish diseases |
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| Normal and delayed wound healing is improved by sesamol, an active constituent of Sesamum indicum (L.) in albino rats | | Journal of ethnopharmacology |
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| Kinetic stability of all-in-one parenteral nutrition admixtures in the presence of high dose Ca²⁺ additive under clinical application circumstances | | Nutrition journal |
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| The Mechanism of Sesame Oil in Ameliorating Experimental Autoimmune Encephalomyelitis in C57BL/6 Mice | | Phytotherapy research |
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| Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids | | Nutrition research |
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| Extraction, isolation and characterisation of oil bodies from pumpkin seeds for therapeutic use | | Food chemistry |
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| Oil palm phenolics attenuate changes caused by an atherogenic diet in mice | | European journal of nutrition |
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| Chemical composition of essential oils of phlomis grandiflora h.s. thompson var. grandiflora flowers and leaves of turkish origin | | Journal of food biochemistry |
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| A. S.P.E.N. Position Paper: Clinical Role for Alternative Intravenous Fat Emulsions | | Nutrition in clinical practice |
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| Hepatoprotective effects of almond oil against carbon tetrachloride induced liver injury in rats | | Food chemistry |
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| Supplementation with pumpkin seed oil improves plasma lipid profile and cardiovascular outcomes of female non-ovariectomized and ovariectomized Sprague-Dawley rats | | Phytotherapy research |
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| Dietary α-linolenic acid–rich formula reduces adhesion molecules in rats with experimental colitis | | Nutrition |
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| Flaxseed oil supplementation decreases C-reactive protein levels in chronic hemodialysis patients | | Nutrition research |
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| Effects of Alternative Dietary Lipid Sources on Growth Performance and Fatty Acid Composition of Beluga Sturgeon, Huso huso, Juveniles | | Journal of the World Aquaculture Society |
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| Oral administration of docosahexaenoic acid attenuates interleukin-1β response and clinical course of septic neonates | | Nutrition |
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| Comparative clinical trial of castor oil and diclofenac sodium in patients with osteoarthritis | | Phytotherapy research |
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| Eicosapentaenoic and docosahexaenoic acid supplementation and inflammatory gene expression in the duodenum of obese patients with type 2 diabetes | | Nutrition journal |
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| Dietary fatty acids affect the growth, body composition and performance of post-weaning gilt progeny | | Animal production science |
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| Physiological stress responses, egg survival and sperm motility for rainbow trout broodstock anesthetized with clove oil, tricaine methanesulfonate or carbon dioxide | | Aquaculture |
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| The use of clove oil, metomidate, tricaine methanesulphonate and 2-phenoxyethanol for inducing anaesthesia and their effect on the cortisol stress response in black sea bass (Centropristis striata L.) | | Aquaculture research |
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| p38-MAPK and PKB/Akt, possible role players in red palm oil-induced protection of the isolated perfused rat heart? | | Journal of nutritional biochemistry |
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| Taurine increases cholesterol 7α-hydroxylase activity and fecal bile acids excretion but does not reduce the plasma cholesterol concentration in ovariectomized rats fed with coconut oil | | Nutrition research |
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| Novel soybean oils with different fatty acid profiles alter cardiovascular disease risk factors in moderately hyperlipidemic subjects | | American journal of clinical nutrition |
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| Efficacy of oral iodized peanut oil is greater than that of iodized poppy seed oil among Indonesian schoolchildren | | American journal of clinical nutrition |
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| Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters | | Journal of nutritional biochemistry |
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| Effect of dietary fat type on meat quality and fatty acid composition of various tissues in growing-finishing swine | | Meat science |
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| Conjugated linoleic acid and black currant seed oil in the treatment of canine atopic dermatitis: A preliminary report | | Veterinary journal |
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| Immune modulation by parenteral lipid emulsions | | TheAmerican journal of clinical nutrition |
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| Significance of fat supplemented diets on pork quality - Connections between specific fatty acids and sensory attributes of pork | | Meat science |
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| Effects of different dietary oil sources on immune function in cyclophosphamide immunosuppressed chickens | | Animal feed science and technology |
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| Acute and subacute toxicity of the Carapa guianensis Aublet (Meliaceae) seed oil | | Journal of ethnopharmacology |
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| A Large Randomized Individual and Group Intervention Conducted by Registered Dietitians Increased Adherence to Mediterranean-Type Diets: The PREDIMED Study | | Journal of the American Dietetic Association |
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| The effect of sesame and sunflower oils on the plasma disposition of ivermectin in goats | | Journal of veterinary pharmacology and therapeutics |
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| Design of a Mediterranean Exchange List Diet Implemented by Telephone Counseling | | Journal of the American Dietetic Association |
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