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| Experimental studies and mathematical modeling of an up-flow biofilm reactor treating mustard oil rich wastewater | | Bioresource technology |
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| Self-selection of diets with different oil oxidation levels in gilthead seabream (Sparus aurata) | | Aquaculture |
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| γ-Oryzanol and tocopherol contents in residues of rice bran oil refining | | Food chemistry |
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| High rate heptanoate production from propionate and ethanol using chain elongation | | Bioresource technology |
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| Characterization of biodiesel and bio-oil from Sterculia striata (chicha) oil | | Industrial crops and products |
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| Biodiesel production from tung (Vernicia montana) oil and its blending properties in different fatty acid compositions | | Bioresource technology |
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| Blends of castor meal and castor husks for optimized use as organic fertilizer | | Industrial crops and products |
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| Optical characteristics of oil, obtained from sea-buckthorn (Hippophaë rhamnoides L. - Elaeagnaceae) | | European food research and technology |
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| Impact of redox potential electrochemical modification and storage conditions on the oxidation reaction prevention in dairy emulsion | | Dairy science and technology |
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| Maternal control of seed oil content in Brassica napus: the role of silique wall photosynthesis | | The plant journal |
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| Palm oil fractionation | | European journal of lipid science and technology |
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| A Heteromeric Plastidic Pyruvate Kinase Complex Involved in Seed Oil Biosynthesis in Arabidopsis | | The plant cell |
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| Effect of the supplementation of dairy sheep diet with incremental amounts of sunflower oil on animal performance and milk fatty acid profile | | Food chemistry |
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| Improvement of fuel properties of cottonseed oil methyl esters with commercial additives | | European journal of lipid science and technology |
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| Rain-induced removal of copper from apple leaves: Influence of rain properties and tank-mix adjuvants on deposit characteristics at the micro scale | | Crop protection |
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| Improving the quality and shelf life of Turkish almond paste | | Journal of food quality |
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| Fruits of our labour: contribution of commercial baobab (Adansonia digitata L.) fruit harvesting to the livelihoods of marginalized people in northern Venda, South Africa | | Agroforestry systems |
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| Metabolic engineering of the omega-3 long chain polyunsaturated fatty acid biosynthetic pathway into transgenic plants | | Journal of experimental botany |
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| Effects of biodiesel on emissions of a bus diesel engine | | Bioresource technology |
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| Enrichment of eggs in n-3 polyunsaturated fatty acids by feeding hens with different amount of linseed oil in diet | | Food chemistry |
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| Remediation of organochlorine pesticides (OCPs) contaminated soil by successive hydroxypropyl-β-cyclodextrin and peanut oil enhanced soil washing–nutrient addition: a laboratory evaluation | | Journal of soils and sediments |
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| An Improved Silver Ion HPLC Combined with Capillary Gas Chromatography of cis/trans Fatty Acids in Alimentary Fats and Human Milk Fat | | Food analytical methods |
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| Characterization of volatile compounds and triacylglycerol profiles of nut oils using SPME-GC-MS and MALDI-TOF-MS | | European journal of lipid science and technology |
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| Contribution to the modelling of chocolate tempering process | | Journal of food engineering |
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| Growth response and fatty acid composition of rainbow trout (Oncorhynchus mykiss) fry fed diets containing different levels of soybean and egg lecithin | | Aquaculture international |
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| Effect of Polyglycerol Esters of Fatty Acids on the Physicochemical Properties and Stability of β-Carotene Emulsions during Digestion in Simulated Gastric Fluid | | Food biophysics |
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| Exoferality in sunflower (Helianthus annuus L.): A case study of intraspecific/interbiotype interference promoted by human activity | | Field crops research |
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| Development of a soup powder enriched with microencapsulated linseed oil as a source of omega‐3 fatty acids | | European journal of lipid science and technology |
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| The thermo-viscous properties of the linseed oil modified with pentaerythritol | | Industrial crops and products |
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| New biobased carboxylic acid hardeners for epoxy resins | | European journal of lipid science and technology |
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| An electroanalytical approach for evaluation of biochar adsorption characteristics and its application for Lead and Cadmium determination | | Bioresource technology |
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| Milk fatty acids profile and arterial blood milk fat precursors concentration of dairy goats fed increasing doses of soybean oil | | Small ruminant research |
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| Measurement and analysis of dust spatial distribution in a mechanically ventilated pig building | | Biosystems engineering |
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| Biodiesel use and experience among state DOT agencies | | Applied engineering in agriculture |
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| LIFE CYCLE ASSESSMENT OF SOYBEAN OIL PRODUCTION | | Journal of food process engineering |
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| Fouling of polymeric membranes during degumming of crude sunflower and soybean oil | | Journal of food engineering |
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| Optimization of microwave frying of potato slices by using Taguchi technique | | Journal of food engineering |
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| Development of equations for estimating energy requirements in palm-kernel oil processing operations | | Journal of food engineering |
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| Supercritical carbon dioxide extraction of cottonseed oil | | Journal of food engineering |
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| Sensory characteristics of Iberian dry-cured loins: Influence of crossbreeding and rearing system | | Meat science |
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