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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > plant products > plant fats and oils > seed oils > nut oils × Research, Technology and Engineering: equipment × 12 results Group by: Economics, Business and Industry, Research, Technology and Engineering   (Click to View) Shelf life of spray-dried milk formulations supplemented with n-3 fatty acids Journal of food processing and preservation (Click to View) Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector Food chemistry (Click to View) Development of extruded snack from food by-products: a response surface analysis Journal of food process engineering (Click to View) Effect of rotation on process time of thermally processed mackerel in oil in aluminum cans Journal of food process engineering (Click to View) Sensory characterisation and oxidative stability of walnut oil International journal of food science and technology (Click to View) Improving the quality and shelf life of Turkish almond paste Journal of food quality (Click to View) Quality assessment of oil blends by electronic nose technique and sensory methods Journal of sensory studies (Click to View) Effect of heating oils and fats in containers of different materials on their trans fatty acid content Journal of the science of food and agriculture (Click to View) Seed oil extraction using a solar powered screw press Industrial crops and products (Click to View) Prediction of oil yield from groundnut kernels in an hydraulic press using artificial neural network (ANN) Journal of food engineering (Click to View) Characteristics of submicron emulsions prepared by ultra-high pressure homogenisation: Effect of chilled or frozen storage Food hydrocolloids (Click to View) Characterization of the alcoholic fraction of vegetable oils by derivatization with diphenic anhydride followed by high-performance liquid chromatography with spectrophotometric and mass spectrometric detection Journal of chromatography