New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry: all > products and commodities > protein products > grain protein (group results)

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae

Taxa - Animalia (group results)

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae: all > Magnoliophyta (group results)

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Economics, Business and Industry: products and commodities > protein products > grain protein
×
Taxa - Plantae: Magnoliophyta
×

Items 1 to 40 of 114 results
Group by: Economics, Business and Industry, Taxa - Plantae
 
1
41
81
(Click to View)
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.)
European food research and technology

(Click to View)
Investigation of product quality, sensory profile and ultrastructure of breads made from a range of commercial gluten-free flours compared to their wheat counterparts
European food research and technology

(Click to View)
Monoclonal Antibody Production and Immunolocalization of a Salinity Stress-Related Protein in Rice (Oryza sativa)
Rice science

(Click to View)
Rice XA21 Binding Protein 3 Is a Ubiquitin Ligase Required for Full Xa21-Mediated Disease Resistance
The plant cell

(Click to View)
Effects of varying nitrogen fertilization on crop yield and grain quality of emmer grown in a typical Mediterranean environment in central Italy
European journal of agronomy

(Click to View)
Investigation of the relationship of malt protein and beer haze by proteome analysis
Journal of food processing and preservation

(Click to View)
Time-dependent distribution of sulphur, sulphate and glutathione in wheat tissues and grain as affected by three sulphur fertilization levels and late S fertilization
Journal of plant physiology

(Click to View)
Systematic Identification of Rice ABC1 Gene Family and Its Response to Abiotic Stress
Rice science

(Click to View)
The Multigene Family Encoding Germin-Like Proteins of Barley. Regulation and Function in Basal Host Resistance
Plant physiology

(Click to View)
Genetic diversity for grain nutrients contents in a core collection of finger millet (Eleusine coracana (L.) Gaertn.) germplasm
Field crops research

(Click to View)
Preliminary characterisation of two early meiotic wheat proteins after identification through 2D gel electrophoresis proteomics
Functional plant biology

(Click to View)
Influence of hydroxypropylmethylcellulose (HPMC), xanthan gum and their combination on loaf specific volume, crumb hardness and crumb grain characteristics of gluten-free breads based on rice, maize, teff and buckwheat
Food hydrocolloids

(Click to View)
Analysis of the arabinoxylan arabinofuranohydrolase gene family in barley does not support their involvement in the remodelling of endosperm cell walls during development
Journal of experimental botany

(Click to View)
Mechanical and Barrier Properties of Films from Millet Protein Pennisetin
Food biophysics

(Click to View)
Quantitative trait loci conferring grain mineral nutrient concentrations in durum wheat x wild emmer wheat RIL population
Theoretical and applied genetics

(Click to View)
Comparative transcriptome profiling of near-isogenic barley (Hordeum vulgare) lines differing in the allelic state of a major grain protein content locus identifies genes with possible roles in leaf senescence and nitrogen reallocation
The new phytologist

(Click to View)
Wheat flour non-starch polysaccharides and their effect on dough rheological properties
Industrial crops and products

(Click to View)
Partitioning of excitation energy in two wheat cultivars with different grain protein contents grown under three nitrogen applications in the field
Physiologia plantarum

(Click to View)
Does phosphorus stimulate the effect of elevated [CO2] on growth and symbiotic nitrogen fixation of grain and pasture legumes?
Crop and pasture science

(Click to View)
Fusion of oil bodies in endosperm of oat grains
Planta

(Click to View)
Genetic control over silica deposition in wheat awns
Physiologia plantarum

(Click to View)
How do extreme wet events affect rice quality in a changing climate?
Agriculture, ecosystems and environment

(Click to View)
De novo sequencing and a comprehensive analysis of purple sweet potato (Impomoea batatas L.) transcriptome
Planta

(Click to View)
The rice SPINDLY gene functions as a negative regulator of gibberellin signaling by controlling the suppressive function of the DELLA protein, SLR1, and modulating brassinosteroid synthesis
The plant journal

(Click to View)
Investigation of a His‐rich arabinogalactan‐protein for micronutrient biofortification of cereal grain
Physiologia plantarum

(Click to View)
Ectopic expression of a rice protein phosphatase 2C gene OsBIPP2C2 in tobacco improves disease resistance
Plant cell reports

(Click to View)
Use of a global wheat core collection for association analysis of flour and dough quality traits
Journal of cereal science

(Click to View)
Maize Brittle stalk2 Encodes a COBRA-Like Protein Expressed in Early Organ Development But Required for Tissue Flexibility at Maturity
Plant physiology

(Click to View)
Improving cereal protein yields for high latitude conditions
European journal of agronomy

(Click to View)
The GID1-Mediated Gibberellin Perception Mechanism Is Conserved in the Lycophyte Selaginella moellendorffii but Not in the Bryophyte Physcomitrella patens
The plant cell

(Click to View)
Identification and validation of quantitative trait loci for grain protein concentration in adapted Canadian durum wheat populations
Theoretical and applied genetics

(Click to View)
Protein Polyubiquitination Plays a Role in Basal Host Resistance of Barley
The plant cell

(Click to View)
Cloning and characterization of SOC1 homologs in barley (Hordeum vulgare) and their expression during seed development and in response to vernalization
Physiologia plantarum

(Click to View)
Is the calculation of the gluten content by multiplying the prolamin content by a factor of 2 valid?
European food research and technology

(Click to View)
Does elevated atmospheric carbon dioxide concentration increase wheat nitrogen demand and recovery of nitrogen applied at stem elongation?
Agriculture, ecosystems and environment

(Click to View)
Mapping quantitative trait loci for quality factors in an inter-class cross of US and Chinese wheat
Theoretical and applied genetics

(Click to View)
An α-galactosidase with an essential function during leaf development
Planta

(Click to View)
The efficiency of a durum wheat-winter pea intercrop to improve yield and wheat grain protein concentration depends on N availability during early growth
Plant and soil

(Click to View)
Proteomic analysis of the secretome of rice calli
Physiologia plantarum

(Click to View)
Effects of plant proteins on postprandial, free plasma amino acid concentrations in rainbow trout (Oncorhynchus mykiss)
Aquaculture

1
41
81