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| Evaluation of hygiene practices and microbiological status of ready‐to‐eat vegetable salads in Spanish school canteens | | Journal of the science of food and agriculture |
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| ‘Coalition'¹ - what does it mean for schools | | Nutrition bulletin |
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| Foodborne diseases in Malaysia: A review | | Food control |
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| The knowledge and practice of food safety and hygiene of cookery students in Turkey | | Food control |
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| Feeding behaviour determining differential capture success of evasive prey in underyearling European perch (Perca fluviatilis L.) and roach (Rutilus rutilus (L.)) | | Hydrobiologia |
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| Are Adolescents' Perceptions of Dietary Practices Associated with Their Dietary Behaviors? | | Journal of the American Dietetic Association |
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| Ethno-veterinary control of bovine dermatophilosis and ticks in Zhombe, Njelele and Shamrock resettlement in Zimbabwe | | Tropical plant biology |
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| An online survey of horse-owners in Great Britain | | BMC veterinary research |
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| Improving the School Food Environment: Results from a Pilot Study in Middle Schools | | Journal of the American Dietetic Association |
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| School-based physical activity and changes in adiposity | | International journal of obesity |
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| Position of the American Dietetic Association: Individual-, Family-, School-, and Community-Based Interventions for Pediatric Overweight | | Journal of the American Dietetic Association |
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| Poverty-Related Factors Associated with Obesity Prevention Policies in Utah Secondary Schools | | Journal of the American Dietetic Association |
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| Motivational Interviewing as a Component of a School-Based Obesity Prevention Program for Adolescent Girls | | Journal of the American Dietetic Association |
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