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| Correlations of dietary patterns with prostate health | | Molecular nutrition and food research |
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| Production of staphylococcal enterotoxin C in milk | | International dairy journal |
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| Effect of somatic cell count and mastitis pathogens on milk composition in Gyr cows | | BMC veterinary research |
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| Delivery of HUFA, probionts and biomedicine through bioencapsulated Artemia as a means to enhance the growth and survival and reduce the pathogenesity in shrimp Penaeus monodon postlarvae | | Aquaculture international |
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| Nanodispersed eugenol has improved antimicrobial activity against Escherichia coli O157:H7 and Listeria monocytogenes in bovine milk | | International journal of food microbiology |
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| Echium oil is better than rapeseed oil in improving the response of barramundi to a disease challenge | | Food chemistry |
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| Fate of Escherichia coli O157:H7 during production of snack sticks made from beef or a venison/beef fat blend and directly acidified with citric or lactic acid | | Journal of food science |
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| Induction of Cd36 expression elicited by fish oil PUFA in spontaneously hypertensive rats | | Journal of nutritional biochemistry |
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| Antibacterial activity of bioconverted eicosapentaenoic (EPA) and docosahexaenoic acid (DHA) against foodborne pathogenic bacteria | | International journal of food microbiology |
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| Neutrophil extracellular trap formation by bovine neutrophils is not inhibited by milk | | Veterinary immunology and immunopathology |
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| In Hydrolyzed Cow's Milk Helicobacter pylori Becomes Nonculturable and the Growth of Salmonella typhi and Escherichia coli Is Inhibited | | Journal of food science |
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| Effects of periparturient systemic treatment with penethamate hydriodide on udder health and milk yield of dairy heifers | | Journal of dairy research |
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| The occurrence of Bacillus cereus, B. thuringiensis and B. mycoides in Chinese pasteurized full fat milk | | International journal of food microbiology |
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