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| Geographical Locations: Africa |
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| Relationship between mammary morphology traits and milk yield of Sicilo-Sarde dairy sheep in Tunisia | | Small ruminant research |
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| Plant species used in traditional smallholder dairy processing in East Shoa, Ethiopia | | Tropical plant biology |
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| Milk production, composition and variation at different lactation stages of four goat breeds in Ethiopia | | Small ruminant research |
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| Technological and safety properties display biodiversity among enterococci isolated from two Egyptian cheeses, “Ras” and “Domiati” | | International journal of food microbiology |
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| Lactococcin MMT24, a novel two-peptide bacteriocin produced by Lactococcus lactis isolated from rigouta cheese | | International journal of food microbiology |
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| Evaluation of isolated starter lactic acid bacteria in Ras cheese ripening and flavour development | | Food chemistry |
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