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| Bacterial Communities in the Rhizosphere of Biofuel Crops Grown on Marginal Lands as Evaluated by 16S rRNA Gene Pyrosequences | | BioEnergy research |
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| Model for Prioritizing Best Management Practice Implementation: Sediment Load Reduction | | Environmental management |
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| Conservation tillage in dryland agriculture impacts watershed hydrology | | Journal of hydrology |
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| The new competition for land: Food, energy, and climate change | | Food policy |
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| Assessing Watershed Transport of Atrazine and Nitrate to Evaluate Conservation Practice Effects and Advise Future Monitoring Strategies | | Environmental management |
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| Influence of forest structure and experimental green-tree retention on northern flying squirrel (Glaucomys sabrinus) abundance | | Forest ecology and management |
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| Vegetable producers’ perceptions of food safety hazards in the Midwestern USA | | Food control |
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| Forage dynamics in mixed tall fescue–bermudagrass pastures of the Southern Piedmont USA | | Agriculture, ecosystems and environment |
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| Agroforestry strategies to sequester carbon in temperate North America | | Agroforestry systems |
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| Assessing benefits of irrigation and nutrient management practices on a southeast Florida royal palm (Roystonea elata) field nursery | | Irrigation science |
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| Partial rootzone drying to save water while growing apples in a semi‐arid region | | Irrigation and drainage |
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| Long-term impact of farming practices on soil organic carbon and nitrogen pools and microbial biomass and activity | | Soil and tillage research |
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| Landscape Planning for Agricultural Nonpoint Source Pollution Reduction I: A Geographical Allocation Framework | | Environmental management |
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| Environmental and economic implications of various conservative agricultural practices in the Upper Little Miami River basin | | Agricultural water management |
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| Community supported agriculture membership in Arizona. An exploratory study of food and sustainability behaviours | | Appetite |
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| Review of Ecological Engineering Solutions for Rural Non-Point Source Water Pollution Control in Hubei Province, China | | Water, air, and soil pollution |
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| Sensible consumerism for environmental sustainability | | Biological conservation |
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| Assessing Integrated Pest Management Adoption: Measurement Problems and Policy Implications | | Environmental management |
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| Historical influences dominate the composition of regenerating plant communities in abandoned citrus groves in north-central Florida | | Landscape ecology |
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| Soil profile carbon and nutrient stocks under long-term conventional and organic crop and alfalfa-crop rotations and re-established grassland | | Agriculture, ecosystems and environment |
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| Silent Spring, the 50ᵗʰ anniversary of Rachel Carson’s book | | BMC ecology |
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| ‘Cabernet Sauvignon’ grape anthocyanin increased by soil conservation practices | | Scientia horticulturae |
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| Water quality in agricultural lands draining to the Great Barrier Reef: A review of causes, management and priorities | | Agriculture, ecosystems and environment |
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| Teaching diversified organic crop production using the community supported agriculture farming system model | | Journal of natural resources and life sciences education |
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| A Water Transfer and Agricultural Land Retirement in a Drainage Problem Area | | Irrigation and drainage systems |
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| Capturing the Sustainability Agenda: Organic Foods and Media Discourses on Food Scares, Environment, Genetic Engineering, and Health | | Agriculture and human values |
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| Social change and the adoption and adaptation of knowledge claims: Whose truth do you trust in regard to sustainable agriculture? | | Agriculture and human values |
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| From “old school” to “farm-to-school”: Neoliberalization from the ground up | | Agriculture and human values |
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| Social sustainability, farm labor, and organic agriculture: Findings from an exploratory analysis | | Agriculture and human values |
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| An Evaluation of Arizona Cooperative Extension's Rangeland Monitoring Program | | Rangeland ecology and management |
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| Dormant Seeding Bermudagrass Cultivars in a Transition-Zone Environment | | Crop science |
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| The quality of sustainability: Agroecological partnerships and the geographic branding of California winegrapes | | Journal of rural studies |
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| Minimizing nitrogen losses from a corn-soybean-winter wheat rotation with best management practices | | Nutrient cycling in agroecosystems |
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| Effect of organic, sustainable, and conventional management strategies in grower fields on soil physical, chemical, and biological factors and the incidence of Southern blight | | Applied soil ecology |
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| Soil nematode community, organic matter, microbial biomass and nitrogen dynamics in field plots transitioning from conventional to organic management | | Applied soil ecology |
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| Association of farm management practices with risk of Escherichia coli contamination in pre-harvest produce grown in Minnesota and Wisconsin | | International journal of food microbiology |
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| Temporal Yield Variability under Conventional and Alternative Management Systems | | Agronomy journal |
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| Long-term consequences of tillage, residue management, and crop rotation on selected soil micro-flora groups in the subtropical highlands | | Applied soil ecology |
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| Place and civic culture: re-thinking the context for local agriculture | | Journal of agricultural and environmental ethics |
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| Integrating Ranch Forage Production, Cattle Performance, and Economics in Ranch Management Systems for Southern Florida | | Rangeland ecology and management |
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