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| Biofunctional behaviour and health benefits of a specific gum arabic | | Food hydrocolloids |
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| Long term exposure effect of a unique metabolic nutrition system containing a diverse group of phytochemicals on serum chemistry and genomic and non-genomic changes in the liver of female B6C3F1 mice | | Phytotherapy research |
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| Self-efficacy for healthy eating and peer support for unhealthy eating are associated with adolescents’ food intake patterns | | Appetite |
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| Gene expression profiling in the ovary of Queen conch (Strombus gigas) exposed to environments with high tributyltin in the British Virgin Islands | | Science of the total environment |
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| Thallium pollution in China: A geo-environmental perspective | | Science of the total environment |
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| Accessibility for parents of weight management information on the Internet | | Nutrition and dietetics |
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| Detection of invasive Candida albicans infection using a specific 99mTc-labeled monoclonal antibody for the C. albicans germ tube | | Applied microbiology and biotechnology. |
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| Kefiran protects Caco-2 cells from cytopathic effects induced by Bacillus cereus infection | | Antonie van Leeuwenhoek |
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| Surprises perilous: Toxic health hazards for employees unloading fumigated shipping containers | | Science of the total environment |
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| Clinical outcomes of diabetic foot management with Circulat | | Phytotherapy research |
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| The effect of air temperature and human thermal indices on mortality in Athens, Greece | | Theoretical and applied climatology |
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| Effects of Dietary Mannan Oligosaccharide on Survival, Growth, Physiological Condition, and Immunological Responses of Marron, Cherax tenuimanus (Smith 1912) | | Journal of the World Aquaculture Society |
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| Calorie menu labeling on quick-service restaurant menus: an updated systematic review of the literature | | The international journal of behavioral nutrition and physical activity |
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| Poisoning from lead gunshot: still a threat to wild waterbirds in Britain | | European journal of wildlife research |
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| From climate change to molecular response: redox proteomics of ozone‐induced responses in soybean | | The new phytologist |
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| An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing | | Appetite |
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| Mortality, bioaccumulation and physiological responses in juvenile freshwater mussels (Lampsilis siliquoidea) chronically exposed to copper | | Aquatic toxicology |
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| Application of Choices criteria in Brazil: Impact on nutrient intake and adequacy of food products in relation to compounds associated to the risk of non-transmissible chronic diseases | | Food chemistry |
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| Impacts and Pathways of Mine Contaminants to Bull Trout (Salvelinus confluentus) in an Idaho Watershed | | Archives of environmental contamination and toxicology |
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| Point-of-Purchase Nutrition Information Influences Food-Purchasing Behaviors of College Students: A Pilot Study | | Journal of the American Dietetic Association |
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| Factors which influence the consumption of street foods and fast foods in South Africa-a national survey | | Nutrition journal |
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| Curcumin attenuates rat thoracic aortic aneurysm formation by inhibition of the c-Jun N-terminal kinase pathway and apoptosis | | Nutrition |
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| Point-of-Purchase Nutrition Information Influences Food-Purchasing Behaviors of College Students: A Pilot Study | | Journal of the American Dietetic Association |
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| Phosphorus-containing food additives: An insidious danger for people with chronic kidney disease | | Trends in food science and technology |
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| The impact of marketing practices and its regulation policies on childhood obesity. Opinions of stakeholders in Spain | | Appetite |
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| A retrospective study of the clinical, histological, and immunohistochemical manifestations of 5 dogs originally diagnosed histologically as necrotizing scleritis | | Veterinary ophthalmology |
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| Tween Sex Differences in Snacking Preferences during Television Viewing | | Journal of the American Dietetic Association |
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| Dietary soyasaponin supplementation to pea protein concentrate reveals nutrigenomic interactions underlying enteropathy in Atlantic salmon (Salmo salar) | | BMC veterinary research |
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| Equine herpesvirus-1 infected peripheral blood mononuclear cell subpopulations during viremia | | Veterinary microbiology |
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| Foodborne Outbreak of Salmonella Subspecies IV Infections Associated with Contamination from Bearded Dragons | | Zoonoses and public health |
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| Molecular identification of naturally acquired strongylid infections in lambs—An investigation into how lamb age influences diagnostic sensitivity | | Veterinary parasitology |
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| Effects of water supply on carbon and water exchange of olive trees | | European journal of agronomy |
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| Feline Tritrichomonas foetus adhere to intestinal epithelium by receptor–ligand-dependent mechanisms | | Veterinary parasitology |
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| Inhibitory Effect of Poria cocos on 12‐O‐Tetradecanoylphorbol‐13‐Acetate‐Induced Ear Oedema and Tumour Promotion in Mouse Skin | | Phytotherapy research |
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| Multistep mechanism of probiotic bacterium, the effect on innate immune system | | Molecular nutrition and food research |
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| Occurrence of congenital disorders in Swiss sheep | | Acta veterinaria scandinavica |
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| Domain analysis of lipoprotein LppQ in Mycoplasma mycoides subsp. mycoides SC | | Antonie van Leeuwenhoek |
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| Nutrition Labels Decrease Energy Intake in Adults Consuming Lunch in the Laboratory | | Journal of the American Dietetic Association |
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| Susceptibility of chicken Kupffer cells to Chinese virulent infectious bursal disease virus | | Veterinary microbiology |
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| Rice growth, yield and water productivity responses to irrigation scheduling prior to the delayed application of continuous flooding in south-east Australia | | Agricultural water management |
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