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Safe betting: males help dull females only when they raise high-quality offspring
Behavioral ecology and sociobiology

 
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Use of essential oil from Mentha arvensis L. to control storage moulds and insects in stored chickpea
Journal of the science of food and agriculture

 
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Oocyte quality indicators in Eurasian perch, Perca fluviatilis L., during reproduction under controlled conditions
Aquaculture

 
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Health and Pathology: animal and human health > human health and safety > public health
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Group by: Health and Pathology
 
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Aberrant infestation of goat mandibles with Oestrus ovis larvae
Tropical plant biology

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The Public Health White Paper and Responsibility Deal
Nutrition bulletin

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Salmonella in meat from hunted game: A Central European perspective
Food research international

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Enterocytozoon bieneusi at the wildlife/livestock interface of the Kruger National Park, South Africa
Veterinary parasitology

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The influence of neighbourhood socio-demographic factors on densities of free-roaming cat populations in an urban ecosystem in Israel
Wildlife research

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Evolution of virulence, environmental change, and the threat posed by emerging and chronic diseases
Ecological research

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Validity and reliability of a short questionnaire for assessing the impact of cooking skills interventions
Journal of human nutrition and dietetics

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Evaluation of the immunosuppressive effect of cyclophosphamide and dexamethasone in mice with visceral toxocariasis
Parasitology research

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Evaluation of Pet-Related Management Factors and the Risk of Salmonella spp. Carriage in Pet Dogs from Volunteer Households in Ontario (2005-2006)
Zoonoses and public health

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Studies on urban drinking water quality in a tropical zone
Environmental monitoring and assessment

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Seroprevalence of Antibodies to Encephalitozoon cuniculi and Toxoplasma gondii in Farmed Domestic Rabbits in Egypt
Zoonoses and public health

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Dietary bioavailability of cadmium, inorganic mercury, and zinc to a marine fish: Effects of food composition and type
Aquaculture

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Metal uptake in maize, willows and poplars on impoldered and freshwater tidal marshes in the Scheldt estuary
Soil use and management

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Food Label Use and Its Relation to Dietary Intake among US Adults
Journal of the American Dietetic Association

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Assessment of heavy metals in water samples and tissues of edible fish species from Awassa and Koka Rift Valley Lakes, Ethiopia
Environmental monitoring and assessment

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Antimicrobial resistance of Salmonella isolated from food animals: A review
Food research international

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Arsenic exposure in Latin America: Biomarkers, risk assessments and related health effects
Science of the total environment

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Assessing human–dog conflicts in Todos Santos, Guatemala: Bite incidences and public perception
Preventive veterinary medicine

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Serum retinol levels are positively correlated with hemoglobin concentrations, independent of iron homeostasis: a population-based study
Nutrition research

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Seasonal variation in population characteristics and management implications for brown rats (Rattus norvegicus) within their native range in Harbin, China
Journal of pest science

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Cryptosporidium Genotypes in Wildlife from a New York Watershed
Applied and environmental microbiology AEM

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Understanding Characteristics of Families Who Buy Local Produce
Journal of nutrition education and behavior

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Implications of Age, Size and Region on Mercury Contamination in Estuarine Fish Species
Water, air, and soil pollution

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Antihypertensive properties of flavonoid-rich apple peel extract
Food chemistry

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Application of the Random Forest Method to Analyse Epidemiological and Phenotypic Characteristics of Salmonella 4,[5],12:i:‐ and Salmonella Typhimurium Strains
Zoonoses and public health

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Resistance to phenicol compounds following adaptation to quaternary ammonium compounds in Escherichia coli
Veterinary microbiology

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Understanding and Addressing Barriers to Implementation of Environmental and Policy Interventions to Support Physical Activity and Healthy Eating in Rural Communities
Journal of rural health

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In depth analysis of risk factors for coeliac disease amongst children under 18 years Old in the Gaza strip. A cross sectional study
Nutrition journal

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The green macroalga, Ulva lactuca, inhibits the growth of seven common harmful algal bloom species via allelopathy
Harmful algae

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Characterizing the trade of wild birds for merit release in Phnom Penh, Cambodia and associated risks to health and ecology
Biological conservation

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Social support and leisure-time physical activity: longitudinal evidence from the Brazilian Pró-Saúde cohort study
The international journal of behavioral nutrition and physical activity

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The opposing effects of climate change and socio-economic development on the global distribution of malaria
Global environmental change

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Meeting Report: Panel on the Potential Utility and Strategies for Design and Implementation of a National Companion Animal Infectious Disease Surveillance System
Zoonoses and public health

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Weight loss and resting energy expenditure in patients with chronic hepatitis C before and during standard treatment
Nutrition

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Pathogen-produce pair attribution risk ranking tool to prioritize fresh produce commodity and pathogen combinations for further evaluation (P3ARRT)
Food control

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Strength of Tobacco Control in Rural Communities
Journal of rural health

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Antiplasmodial and cytotoxicity activities of some selected plants used by the Maasai community, Kenya
South African journal of botany

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Giardiasis among different tribes of Orang Asli in Malaysia: Highlighting the presence of other family members infected with Giardia intestinalis as a main risk factor
International journal for parasitology

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Understanding the Landscape: Promoting Health for Rural Individuals After Tertiary Level Cardiac Revascularization
Journal of rural health

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An RFID application in the food supply chain: A case study of convenience stores in Taiwan
Journal of food engineering

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