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| Arsenic exposure in Latin America: Biomarkers, risk assessments and related health effects | | Science of the total environment |
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| Meeting Report: Panel on the Potential Utility and Strategies for Design and Implementation of a National Companion Animal Infectious Disease Surveillance System | | Zoonoses and public health |
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| Pathogen-produce pair attribution risk ranking tool to prioritize fresh produce commodity and pathogen combinations for further evaluation (P3ARRT) | | Food control |
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| Physical activity and body composition outcomes of the GreatFun2Run intervention at 20 month follow-up | | The international journal of behavioral nutrition and physical activity |
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| Pet population management and public health: A web service based tool for the improvement of dog traceability | | Preventive veterinary medicine |
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| Impact of percentile computation method on PM 24-h air quality standard | | Journal of environmental management |
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| An Updated Systematic Review and Meta-Analysis of the Efficacy of Vitamin D Food Fortification | | Journal of nutrition |
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| Zinc deficiency and human health: etiology, health consequences, and future solutions | | Plant and soil |
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| Economic evaluation of a weight control program with e-mail and telephone counseling among overweight employees: a randomized controlled trial | | international journal of behavioral nutrition and physical activity |
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| The Role of Interorganizational Partnerships in Health Services Provision Among Rural, Suburban, and Urban Local Health Departments | | Journal of rural health |
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| Cost-Effectiveness Analysis of a Low-Fat Diet in the Prevention of Breast and Ovarian Cancer | | Journal of the American Dietetic Association |
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| Pediatric Obesity Management in Rural Clinics in California and the Role of Telehealth in Distance Education | | Journal of rural health |
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| Population biobanking in selected European countries and proposed model for a Polish national DNA bank | | Journal of applied genetics |
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| Use of spatiotemporal analysis of laboratory submission data to identify potential outbreaks of new or emerging diseases in cattle in Great Britain | | BMC veterinary research |
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| Comparison of Web‐Based Biosecurity Intelligence Systems: BioCaster, EpiSPIDER and HealthMap | | Transboundary and emerging diseases |
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| Does availability of physical activity and food outlets differ by race and income? Findings from an enumeration study in a health disparate region | | international journal of behavioral nutrition and physical activity |
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| Postpartum Depression Among Rural Women From Developed and Developing Countries: A Systematic Review | | Journal of rural health |
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| A proposed adaptation of the European Foundation for Quality Management Excellence Model to physical activity programmes for the elderly - development of a quality self-assessment tool using a modified Delphi process | | The international journal of behavioral nutrition and physical activity |
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| Ecological Niche Modelling of the Bacillus anthracis A1.a sub-lineage in Kazakhstan | | BMC ecology |
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| Anthocyanins in the diet of infants and toddlers: intake, sources and trends | | European journal of nutrition |
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| How prevalent is chemical hormesis in the natural and experimental worlds? | | Science of the total environment |
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| Place, gender and the appeal of video lottery terminal gambling: unpacking a focus group study of Montreal youth | | GeoJournal |
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| The Impact of Student Diversity on Interest, Design, and Promotion of Web-based Tailored Nutrition and Physical Activity Programs for Community Colleges | | Journal of nutrition education and behavior |
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| EPPO database on diagnostic expertise: http://dc.eppo.org | | EPPO bulletin |
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| The Adoption and Use of Health Information Technology in Rural Areas: Results of a National Survey | | Journal of rural health |
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| “Fault‐line of an Earthquake”: A Qualitative Examination of Barriers and Facilitators to Colorectal Cancer Screening in Rural, Eastern North Carolina | | Journal of rural health |
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| Molecular characterization of anisakid nematode larvae from 13 species of fish from Western Australia | | International journal of food microbiology |
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| Linking reductionist science and holistic policy using systematic reviews: unpacking environmental policy questions to construct an evidence-based framework | | Journal of applied ecology |
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| Sublethal propoxur toxicity to juvenile common carp (Cyprinus carpio L., 1758): biochemical, hematological, histopathological, and genotoxicity effects | | Environmental toxicology and chemistry |
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| Food composition data: Identifying new uses, approaching new users | | Journal of food composition and analysis |
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| Effects of Dietary Approaches to Stop Hypertension (DASH) diet on some risk for developing type 2 diabetes: A systematic review and meta-analysis on controlled clinical trials | | Nutrition |
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| Geologic occurrences of erionite in the United States: an emerging national public health concern for respiratory disease | | Environmental geochemistry and health |
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| Synthesising evidence for equity impacts of population-based physical activity interventions: a pilot study | | international journal of behavioral nutrition and physical activity |
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| Blood glucose concentrations and breast cancer risk in women without diabetes: a meta-analysis | | European journal of nutrition |
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| Systematic review of foodborne burden of disease studies: Quality assessment of data and methodology | | International journal of food microbiology |
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| Biological Indices in Formulators Exposed to a Combination of Pesticides | | Bulletin of environmental contamination and toxicology |
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| The natural matrix reference material database of the International Atomic Energy Agency: reference materials in support of dietary investigations | | Journal of food composition and analysis |
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| Urban-Rural Differences in the Availability of Hospital Information Technology Applications: A Survey of Georgia Hospitals | | Journal of rural health |
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| Rural Women and Osteoporosis: Awareness and Educational Needs | | Journal of rural health |
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| Content of redox-active compounds (ie, antioxidants) in foods consumed in the United States | | American journal of clinical nutrition |
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