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Research, Technology and Engineering: research
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Items 1 to 40 of 246 results
Group by: Health and Pathology, Research, Technology and Engineering
 
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Potential of deoxynivalenol to induce transcription factors in human hepatoma cells
Molecular nutrition and food research

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Cylindrospermopsin determination in water by LC‐MS/MS: Optimization and validation of the method and application to real samples
Environmental toxicology and chemistry

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Aspergillus Volatiles Regulate Aflatoxin Synthesis and Asexual Sporulation in Aspergillus parasiticus
Applied and environmental microbiology AEM

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Deoxynivalenol and T-2 Toxin in Raw Feeds for Horses
Journal of equine veterinary science

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Integrating the costs of plant toxins and predation risk in foraging decisions of a mammalian herbivore
Oecologia

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Extreme differences in akinete, heterocyte and cylindrospermopsin concentrations with depth in a successive bloom involving Aphanizomenon ovalisporum (Forti) and Cylindrospermopsis raciborskii (Woloszynska) Seenaya and Subba Raju
Harmful algae

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Ochratoxin A in Spanish exportation wine market
Food control

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In vivo studies on the immunotoxic effects of microcystins on rabbit
Environmental toxicology

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No Evidence of an Impact on the Rhizosphere Diazotroph Community by the Expression of Bacillus thuringiensis Cry1Ab Toxin by Bt White Spruce
Applied and environmental microbiology AEM

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Individual and combined cytotoxic effects of the major four aflatoxins in different in vitro stabilized systems
Journal of food biochemistry

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Uveitis associated with septic peritonitis in a cat
Journal of veterinary emergency and critical care

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Efficacy and putative mode of action of native and commercial antagonistic yeasts against postharvest pathogens of pear
International journal of food microbiology

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Relevance in pathogenesis research
Veterinary microbiology

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A comparison of aggressiveness and deoxynivalenol production between Canadian Fusarium graminearum isolates with 3-acetyl and 15-acetyldeoxynivalenol chemotypes in field-grown spring wheat
European journal of plant pathology

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Towards genetic markers in animal populations as biomonitors for human‐induced environmental change
Ecology letters

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Biosynthesis and function of gliotoxin in Aspergillus fumigatus
Applied microbiology and biotechnology.

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Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence
Phytotherapy research

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Isolation and characterization of a Bacillus licheniformis strain capable of degrading zearalenone
World journal of microbiology and biotechnology

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Preventing cell death induced by carbonyl stress, oxidative stress or mitochondrial toxins with vitamin B anti-AGE agents
Molecular nutrition and food research

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The role of epoxidation and electrophile-responsive element-regulated gene transcription in the potentially beneficial and harmful effects of the coffee components cafestol and kahweol
Journal of nutritional biochemistry

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Development of Monascus fermentation technology for high hypolipidemic effect
Applied microbiology and biotechnology.

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Tumor promoting effects of cyanobacterial extracts are potentiated by anthropogenic contaminants – Evidence from in vitro study
Chemosphere

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A Survey of Aflatoxin M1 Contamination in Bulk Milk Samples from Dairy Bovine, Ovine, and Caprine Herds in Iran
Bulletin of environmental contamination and toxicology

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Effects of the essential oil of Zataria multiflora Boiss, a thyme-like medicinal plant from Iran on the growth and sporulation of Aspergillus niger both in vitro and on lime fruits
Journal of food safety

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Hepatoprotection of silymarin against thioacetamide‐induced chronic liver fibrosis
Journal of the science of food and agriculture

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Survey of aflatoxins and ochratoxin a contamination in food products imported in Italy
Food control

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Linking ciguatera poisoning to spatial ecology of fish: A novel approach to examining the distribution of biotoxin levels in the great barracuda by combining non-lethal blood sampling and biotelemetry
Science of the total environment

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Co-occurrence of Fumonisins and Deoxynivalenol in Wheat and Maize Harvested in Serbia
Bulletin of environmental contamination and toxicology

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That which does not kill us only makes us stronger': the role of carbon monoxide in thermophilic microbial consortia
Environmental microbiology

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Effizienz, Umwelt- und Verbraucherschutz durch standortgerechten Maisanbau und Mittelpunkt des umweltbezogenen Dynamischen Reife- und Analysesystems (DRA)
Gesunde Pflanzen

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Occurrence and toxicity of the cyanobacterium Gloeotrichia echinulata in low-nutrient lakes in the northeastern United States
Aquatic ecology

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Molecular survey of trichothecene genotypes of Fusarium graminearum species complex from barley in Southern Brazil
International journal of food microbiology

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Occurrence of aflatoxin M1 in dairy products in Brazil
Food control

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A survey on distribution and toxigenicity of Aspergillus section Flavi in poultry feeds
International journal of food microbiology

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Occurrence of aflatoxin M1 in Italian cheese: Results of a survey conducted in 2010 and correlation with manufacturing, production season, milking animals, and maturation of cheese
Food control

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Presence and genetic diversity of microcystin-producing cyanobacteria (Anabaena and Microcystis) in Lake Kotokel (Russia, Lake Baikal Region)
Hydrobiologia

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Forecasting of Fusarium head blight and deoxynivalenol content in winter wheat with FusaProg
EPPO bulletin

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Anticodon nuclease encoding virus-like elements in yeast
Applied microbiology and biotechnology.

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Fusarium head blight (FHB) in Flanders: population diversity, inter-species associations and DON contamination in commercial winter wheat varieties
European journal of plant pathology

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Combined and single effects of pesticide carbaryl and toxic Microcystis aeruginosa on the life history of Daphnia pulicaria
Hydrobiologia

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