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| Aspergillus Volatiles Regulate Aflatoxin Synthesis and Asexual Sporulation in Aspergillus parasiticus | | Applied and environmental microbiology AEM |
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| Individual and combined cytotoxic effects of the major four aflatoxins in different in vitro stabilized systems | | Journal of food biochemistry |
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| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
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| The role of epoxidation and electrophile-responsive element-regulated gene transcription in the potentially beneficial and harmful effects of the coffee components cafestol and kahweol | | Journal of nutritional biochemistry |
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| A Survey of Aflatoxin M1 Contamination in Bulk Milk Samples from Dairy Bovine, Ovine, and Caprine Herds in Iran | | Bulletin of environmental contamination and toxicology |
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| Survey of aflatoxins and ochratoxin a contamination in food products imported in Italy | | Food control |
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| Occurrence of aflatoxin M1 in dairy products in Brazil | | Food control |
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| Occurrence of aflatoxin M1 in Italian cheese: Results of a survey conducted in 2010 and correlation with manufacturing, production season, milking animals, and maturation of cheese | | Food control |
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| Incidence, phylogeny and mycotoxigenic potentials of fungi isolated from rice in Niger State, Nigeria | | Journal of food safety |
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| Are Mould Hepatotoxins Responsible for Kava Hepatotoxicity? | | Phytotherapy research |
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| Development of a sensitive competitive indirect ELISA method for determination of ochratoxin A levels in cereals originating from Nanjing, China | | Food control |
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| A survey on the occurrence of aflatoxin M1 in raw and processed milk samples marketed in Lebanon | | Food control |
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| In vitro study on the effect of Saccharomyces cerevisiae strains on growth and mycotoxin production by Aspergillus carbonarius and Fusarium graminearum | | International journal of food microbiology |
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| Occurrence of mycotoxins in Polish animal feed in years 2006–2009 | | Journal of animal physiology and animal nutrition |
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| Preliminary Survey of Aflatoxins and Ochratoxin A in Dried Fruits from Iran | | Bulletin of environmental contamination and toxicology |
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| The genoprotective activity of resveratrol on aflatoxin B1-induced DNA damage in human lymphocytes in vitro | | Toxicol Ind Health |
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| Modelling Aspergillus flavus growth and aflatoxins production in pistachio nuts | | Food microbiology |
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| Identification and quantification of fungi and mycotoxins from Pu-erh tea | | International journal of food microbiology |
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| Determination of Carbendazim in Food Products Using a Sequential Injection Analysis Optosensor | | Food analytical methods |
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| A Sensitive Immunoaffinity Column-Linked Indirect Competitive ELISA for Ochratoxin A in Cereal and Oil Products Based on a New Monoclonal Antibody | | Food analytical methods |
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| In vitro Selection of Maize Rhizobacteria to Study Potential Biological Control of Aspergillus Section Flavi and Aflatoxin Production | | European journal of plant pathology |
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| Aflatoxin B1 binding to sorbents in bovine ruminal fluid | | Veterinary research communications |
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| Genetics of resistance to field kernel infection by Aspergillus flavus in maize | | Journal of crop improvement |
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| Aspergillus Section Flavi and aflatoxins in dusts generated by agricultural processing facilities in the Philippines | | Journal of the science of food and agriculture |
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| Mycotoxins in Pet Food: A Review on Worldwide Prevalence and Preventative Strategies | | Journal of agricultural and food chemistry |
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| Studies on Aspergillus section Flavi isolated from maize in northern Italy | | International journal of food microbiology |
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| Assessment of the Multi-mycotoxin-Binding Efficacy of a Carbon/Aluminosilicate-Based Product in an in Vitro Gastrointestinal Model | | Journal of agricultural and food chemistry |
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| Characteristics of In-Shell Brazil Nuts and Their Relationship to Aflatoxin Contamination: Criteria for Sorting | | Journal of agricultural and food chemistry |
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| Inhibitory effect of phenolics extracted from sorghum genotypes on Aspergillus parasiticus (NRRL 2999) growth and aflatoxin production | | Journal of the science of food and agriculture |
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| Effect of plant density on toxigenic fungal infection and mycotoxin contamination of maize kernels | | Field crops research |
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| Aflatoxins and Ochratoxin A in Red Paprika for Retail Sale in Spain: Occurrence and Evaluation of a Simultaneous Analytical Method | | Journal of agricultural and food chemistry |
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| Protein recovery from excess sludge for its use as animal feed | | Bioresource technology |
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| Investigation of the metabolic activity of a bovine mammary epithelial cell line (BME-UV1) | | Veterinary research communications |
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| The effects of rumen fluid on the in vitro aflatoxin binding capacity of different sequestering agents and in vivo release of the sequestered toxin | | Animal feed science and technology |
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| Aflatoxin occurrence in milk and supplied concentrates of goat farms of north-eastern Italy | | Journal of the science of food and agriculture |
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