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The effects of ultrasound on cyanobacteria | Harmful algae |
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Environmentally benign periphyton bioreactors for controlling cyanobacterial growth | Bioresource technology |
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Temporal and spatial distribution of macroalgal communities of mountain streams in Valle de Bravo Basin, central Mexico | Hydrobiologia |
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Influence of a non-copper algicide on the cyanobacterium, Nostoc spongiaeforme, and the green alga, Hydrodictyon reticulatum, in field and laboratory experiments | Paddy and water environment |
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Bacterial diversity in various coastal mariculture ponds in Southeast China and in diseased eels as revealed by culture and culture-independent molecular techniques | Aquaculture research |
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The decoction of Radix Astragali inhibits the growth of Microcystis aeruginosa | Ecotoxicology and environmental safety |
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Evaluating novel microbe amended composts as biocontrol agents in tomato | Crop protection |
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Artificially-born “killer” lake: Phytoplankton based water quality and microcystin affected fish in a reconstructed lake | Science of the total environment |
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Management of the root-knot nematode Meloidogyne incognita on tomato with combinations of different biocontrol organisms | Crop protection |
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Chlorophyll biosynthesis: spotlight on protochlorophyllide reduction | Trends in plant science |
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Herbicidal potential of allelochemicals from Lantana camara against Eichhornia crassipes and the alga Microcystis aeruginosa | Weed research |
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Lysis of Aphanizomenon flos-aquae (Cyanobacterium) by a bacterium Bacillus cereus | Biological control |
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