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| Suppression of inducible nitric oxide synthase expression by furfuran lignans from flower buds of Magnolia fargesii in BV-2 microglial cells | | Phytotherapy research |
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| Antiinflammatory activity of methanol extract isolated from stem bark of Magnolia kobus | | Phytotherapy research |
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| Kaurenoic Acid from Pulp of Annona cherimolia in regard to Annonaceae‐induced Parkinsonism | | Phytotherapy research |
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| Absorption of polyethylene glycols by plants and their effects on plant growth | | new phytologist |
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| A review of the antioxidant potential of medicinal plant species | | Food and bioproducts processing |
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| Postharvest physiology and technology of Annona fruits | | Food research international |
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| Efficacy of Slim339® in reducing body weight of overweight and obese human subjects | | Phytotherapy research |
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| The antioxidant properties of the cherimoya (Annona cherimola) fruit | | Food research international |
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| Antinociceptive and antiinflammatory activities of grandisin extracted from Virola surinamensis | | Phytotherapy research |
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| Simple process for the decrease of myristicin content from myristica fragrans (nutmeg) and its activity with amp‐activated protein kinase (ampk) | | Journal of food biochemistry |
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| Induction of small heat-shock proteins in mesocarp of cherimoya fruit (annona cherimola mill.) produces chilling tolerance | | Journal of food biochemistry |
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| Growth and physiology of deciduous shade trees in response to controlled-release fertilizer | | Scientia horticulturae |
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| Sudden exposure to solar UV-B radiation reduces net CO2 uptake and photosystem I efficiency in shade-acclimated tropical tree seedlings | | Plant physiology |
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| Changes in cerrado vegetation after disturbance by frost (Sao Paulo State, Brazil) | | Plant ecology |
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| Prevention of hepatic oxidative injury by Xiao-Chen-Chi-Tang in mice | | Journal of ethnopharmacology |
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| Effects of KIOM-79 on hyperglycemia and diabetic nephropathy in type 2 diabetic Goto-Kakizaki rats | | Journal of ethnopharmacology |
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| Loss of Ripening Capacity of Pawpaw Fruit with Extended Cold Storage | | Journal of agricultural and food chemistry |
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