(Click to View)
| Systematic Study of Effects of pH and Ionic Strength on Attachment of Phage PRD1 | | Ground water |
|
(Click to View)
| Biological Degradation of Common Pharmaceuticals and Personal Care Products in Soils with High Water Content | | Water, air, and soil pollution |
|
(Click to View)
| Removal of Volatile Organic Compounds in Vertical Flow Filters: Predictions from Reactive Transport Modeling | | Ground water monitoring and remediation |
|
(Click to View)
| Wet canopy evaporation from a Puerto Rican lower montane rain forest: The importance of realistically estimated aerodynamic conductance | | Journal of hydrology |
|
(Click to View)
| Storage stability of oat groats processed commercially and with superheated steam | | Lebensmittel-Wissenschaft |
|
(Click to View)
| Olive-oil mill wastewater transport under unsaturated and saturated laboratory conditions using the geoelectrical resistivity tomography method and the FEFLOW model | | Hydrogeology journal |
|
(Click to View)
| Neutralization/prevention of acid rock drainage using mixtures of alkaline by-products and sulfidic mine wastes | | Environmental science and pollution research |
|
(Click to View)
| Estimation of catchment-scale evapotranspiration from baseflow recession data: Numerical model and practical application results | | Journal of hydrology |
|
(Click to View)
| Physical properties and rehydration kinetics of two varieties of cowpea (Vigna unguiculata) and bambara groundnuts (Voandzeia subterranea) seeds | | Journal of food engineering |
|
(Click to View)
| Geoelectric Studies of Seasonal Wetting and Drying of a Texas Vertisol | | Vadose zone journal |
|
(Click to View)
| Phenomenological models of hydrologic processes in south Florida | | Journal of hydrology |
|
(Click to View)
| Environmental Availability of Uranium in an Acidic Plume at the Savannah River Site | | Vadose zone journal |
|
(Click to View)
| Expert elicitation of recharge model probabilities for the Death Valley regional flow system | | Journal of hydrology |
|
(Click to View)
| Modeling of wheat soaking using two artificial neural networks (MLP and RBF) | | Journal of food engineering |
|