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| Clostridial spore germination versus bacilli: Genome mining and current insights | | Food microbiology |
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| Primary and secondary oxidative stress in Bacillus | | Environmental microbiology |
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| Assessment of a Biostimulated or Bioaugmented Calcification System with Bacillus pasteurii in a Simulated Soil Environment | | Microbial ecology |
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| Distribution of Typical Freshwater Bacterial Groups Is Associated with pH, Temperature, and Lake Water Retention Time | | Applied and environmental microbiology AEM |
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| The effects of garlic-supplemented diets on antibacterial activity against Streptococcus iniae and on growth in orange-spotted grouper, Epinephelus coioides | | Aquaculture |
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| Germicidal efficacy of sanitizers on food-borne bacteria and effect of sanitizes in CIP and SIP simulation | | European food research and technology |
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| Follow-up of the Bacillus cereus emetic toxin production in penne pasta under household conditions using liquid chromatography coupled with mass spectrometry | | Food microbiology |
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| Spatial modelling of Bacillus anthracis ecological niche in Zimbabwe | | Preventive veterinary medicine |
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| Optimization and characterization of a new lipopeptide biosurfactant produced by marine Brevibacterium aureum MSA13 in solid state culture | | Bioresource technology |
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| Germination and outgrowth of spores of Bacillus cereus group members: Diversity and role of germinant receptors | | Food microbiology |
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| Transfer of Bt corn byproducts from terrestrial to stream ecosystems | | Russian journal of plant physiology |
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| Influence of medium components and fermentation conditions on the production of bacteriocin(s) by Bacillus licheniformis AnBa9 | | Bioresource technology |
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| Persistence and Growth of the Fecal Indicator Bacteria Enterococci in Detritus and Natural Estuarine Plankton Communities | | Applied and environmental microbiology AEM. |
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| Carbohydrate Starvation Causes a Metabolically Active but Nonculturable State in Lactococcus lactis | | Applied and environmental microbiology AEM |
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| Effect of environmental factors on seedling growth, bulb development and pharmacological properties of medicinal Eucomis autumnalis | | South African journal of botany |
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| Identification of the membrane protein SucE and its role in succinate transport in Corynebacterium glutamicum | | Applied microbiology and biotechnology. |
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| An ability of isolated strains to efficiently cooperate in ethanolic fermentation of agricultural plant refuse under initially aerobic thermophilic conditions: Oxygen deletion process appended to consolidated bioprocessing (CBP) | | Bioresource technology |
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| Geographic distance and pH drive bacterial distribution in alkaline lake sediments across Tibetan Plateau | | Environmental microbiology |
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| Analysis of unculturable bacterial communities in tea orchard soils based on nested PCR-DGGE | | World journal of microbiology and biotechnology |
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| Adaptation of Escherichia coli O157:H7 to acid in traditional and commercial goat milk amasi | | Food microbiology |
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| The Bacillus subtilis nrdEF Genes, Encoding a Class Ib Ribonucleotide Reductase, Are Essential for Aerobic and Anaerobic Growth | | Applied and environmental microbiology AEM |
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| Annual and Seasonal Variation in the Phyllosphere Bacterial Community Associated with Leaves of the Southern Magnolia (Magnolia grandiflora) | | Microbial ecology |
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| Bacterial Communities in the Rhizosphere of Biofuel Crops Grown on Marginal Lands as Evaluated by 16S rRNA Gene Pyrosequences | | BioEnergy research |
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| Genotypic characterization of Brochothrix thermosphacta isolated during storage of minced pork under aerobic or modified atmosphere packaging conditions | | Meat science |
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| Temperature-Dependent Expression of Listeria monocytogenes Internalin and Internalin-Like Genes Suggests Functional Diversity of These Proteins among the Listeriae | | Applied and environmental microbiology AEM |
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| Effect of packaging atmosphere on the microbial attributes of pearlspot (Etroplus suratensis Bloch) stored at 0-2 °C | | Food microbiology |
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| Lactobacillus sakei/curvatus is the prevailing lactic acid bacterium group in spoiled maatjes herring | | Food microbiology |
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| Interactive effects of a bacterial parasite and the insecticide carbaryl to life-history and physiology of two Daphnia magna clones differing in carbaryl sensitivity | | Aquatic toxicology |
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| Modelling the influence of the sporulation temperature upon the bacterial spore heat resistance, application to heating process calculation | | International journal of food microbiology |
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| Culturable rare Actinomycetes: diversity, isolation and marine natural product discovery | | Applied microbiology and biotechnology |
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| Safety assessment of Lactobacillus plantarum JDM1 based on the complete genome | | International journal of food microbiology |
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| Synthesis of Conjugated Linoleic Acid by Human-Derived Bifidobacterium breve LMC 017: Utilization as a Functional Starter Culture for Milk Fermentation | | Journal of agricultural and food chemistry |
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| Factors affecting growth and antifungal activity of some Streptomyces species against Candida albicans | | Journal of food, agriculture and environment |
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| Microbiological Profile of Goat Meat Inoculated with Lactic Acid Bacteria Cultures and Stored at 30°C for 7 days | | Food and bioprocess technology |
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| Differential toxicity of Bacillus thuringiensis strains and their crystal toxins against high-altitude Himalayan populations of diamondback moth, Plutella xylostella L | | Pest management science |
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| An assessment of actinobacterial diversity in the marine environment | | Antonie van Leeuwenhoek |
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| Temporal variability and effect of environmental variables on airborne bacterial communities in an urban area of Northern Italy | | Applied microbiology and biotechnology |
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| Activity and identity of fermenting microorganisms in full-scale biological nutrient removing wastewater treatment plants | | Environmental microbiology |
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| The Metabolic Advantage of Choline Lactate in Growth Media: An Experimental Analysis with Staphylococcus lentus | | Applied biochemistry and biotechnology |
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| Culture-Dependent and Independent Studies of Microbial Diversity in Highly Copper-Contaminated Chilean Marine Sediments | | Microbial ecology |
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