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| Rapid isolation and identification of minor natural products by LC–MS, LC–SPE–NMR and ECD: Isoflavanones, biflavanones and bisdihydrocoumarins from Ormocarpum kirkii | | Phytochemistry |
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| Inductively coupled plasma-mass spectrometry (ICP-MS) and -optical emission spectroscopy (ICP–OES) for determination of essential minerals in closed acid digestates of peanuts (Arachis hypogaea L.) | | Food chemistry |
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| The role of cover crops in irrigated systems: Water balance, nitrate leaching and soil mineral nitrogen accumulation | | Agriculture, ecosystems and environment |
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| Characterisation of phenolic components present in raw and roasted wattle (Acacia victoriae Bentham) seeds | | Food chemistry |
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| A QTL study on late leaf spot and rust revealed one major QTL for molecular breeding for rust resistance in groundnut (Arachis hypogaea L.) | | Theoretical and applied genetics |
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| Preparation and characterization of activated carbon from a new raw lignocellulosic material: Flamboyant (Delonix regia) pods | | Journal of environmental management |
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| Cultivar effects on nitrogen fixation in peas and lentils | | Biology and fertility of soils |
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| Genetic diversity of rhizobia associated with indigenous legumes in different regions of Flanders (Belgium) | | Soil biology and biochemistry |
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| Gene expression profiling of M. truncatula transcription factors identifies putative regulators of grain legume seed filling | | Plant molecular biology |
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| Phytoremediation efficiency of a PAH-contaminated industrial soil using ryegrass, white clover, and celery as mono- and mixed cultures | | Journal of soils and sediments |
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| Wheat and white lupin differ in root proliferation and phosphorus use efficiency under heterogeneous soil P supply | | Crop and pasture science |
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| Landscape-level tree diversity assessment in tropical forests of southern Eastern Ghats, India | | Flora |
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| Cloning of genes by mRNA differential display induced during the hypersensitive reaction of soybean after inoculation with Pseudomonas syringae pv. glycinea | | Plant molecular biology |
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| Compositional analysis and rheological characterization of gum tragacanth exudates from six species of Iranian Astragalus | | Food hydrocolloids |
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| National-scale strategic approaches for managing introduced plants: insights from Australian acacias in South Africa | | Diversity and distributions |
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| Pea-derived vaccines demonstrate high immunogenicity and protection in rabbits against rabbit haemorrhagic disease virus | | Plant biotechnology journal |
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| Assessment of the potential of the blue light gradient in soybean pulvini as a leaf orientation signal | | Physiologia plantarum |
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| Anther culture of Lupinus angustifolius: callus formation and the development of multicellular and embryo-like structures | | Plant growth regulation |
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| Distribution of isoflavones and coumestrol in neglected tropical and subtropical legumes | | Journal of the science of food and agriculture |
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| Breeding Lupinus albus for resistance to the root pathogen Pleiochaeta setosa | | European journal of plant pathology |
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| Adoption, use and perception of Australian acacias around the world | | Diversity and distributions |
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| The exudate from an arbuscular mycorrhizal fungus induces nitric oxide accumulation in Medicago truncatula roots | | Mycorrhiza |
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| Salicylic acid involved in the process of aluminum induced citrate exudation in Glycine max L. | | Plant and soil |
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| Flavonoids as chemosystematic markers for the genus Adenocarpus | | Biochemical systematics and ecology |
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| Transcriptional responses to flooding stress in roots including hypocotyl of soybean seedlings | | Plant molecular biology |
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| An efficient method for the production of marker-free transgenic plants of peanut (Arachis hypogaea L.) | | Plant cell reports |
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| Changes in French bean cotyledon composition associated with modulated life-span | | Photosynthetica |
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| Transgenic expression of a novel M. truncatula phytase gene results in improved acquisition of organic phosphorus by Arabidopsis | | Planta |
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| Marker assisted selection (MAS) for developing powdery mildew resistant pea cultivars | | Euphytica |
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| Structure of oligomeric proanthocyanidines from Hedysarum thienum roots studied by thiolysis and MALDI-TOF MS | | Chemistry of natural compounds |
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| Production of Triterpenoid Anti-cancer Compound Taraxerol in Agrobacterium-Transformed Root Cultures of Butterfly Pea (Clitoria ternatea L.) | | Applied biochemistry and biotechnology |
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| Analysis and Enhancement of Nutritional and Antioxidant Properties of Vigna aconitifolia Sprouts | | Plant foods for human nutrition |
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| A leguminous trypsin-chymotrypsin inhibitor Limenin with antifungal activity from Phaseolus limensis | | European food research and technology |
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| Architecture of Deinococcus geothermalis biofilms on glass and steel: a lectin study | | Environmental microbiology |
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| Soyasapogenol B and trans-22-dehydrocam- pesterol from common vetch (Vicia sativa L.) root exudates stimulate broomrape seed germination | | Pest management science |
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| Screening faba bean for chocolate spot resistance: evaluation methods and effects of age of host tissue and temperature | | European journal of plant pathology |
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| Identification of Bacterial Groups Preferentially Associated with Mycorrhizal Roots of Medicago truncatula | | Applied and environmental microbiology AEM |
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| Establishment, persistence and effectiveness of arbuscular mycorrhizal fungal inoculants in the field revealed using molecular genetic tracing and measurement of yield components | | The new phytologist |
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| Genetic evidence for gametophytic selection of wilt resistant alleles in chickpea | | Theoretical and applied genetics |
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| Protein Mobilization in Germinating Mung Bean Seeds Involves Vacuolar Sorting Receptors and Multivesicular Bodies | | Plant physiology |
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