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| Sensory attributes of haddock balls affected by fish protein isolate and frozen storage | | Journal of sensory studies |
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| Effect of acclimation temperature on the acute stress response in juvenile Atlantic cod, Gadus morhua L., and haddock, Melanogrammus aeglefinus L | | Aquaculture research |
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| Effect of dietary inclusion of Atlantic snow crab, Chionoecetes opilio and Northern pink shrimp, Pandalis borealis processing by-products on nutrient digestibility by juvenile haddock, Melanogrammus aeglefinus L. | | Animal feed science and technology |
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| Development and validation of a range of endogenous controls to support the implementation of practical Taqman real‐time PCR‐based surveillance for fish diseases within aquaculture | | Journal of fish diseases |
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| Skin structure studies and molecular identification of the Atlantic cod Gadus morhua L. of unique golden pigmentation from the Svalbard Bank | | Zeitschrift fur angewandte Ichthyologie |
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| Dietary phosphorus requirement of juvenile haddock (Melanogrammus aeglefinus L.) | | Aquaculture |
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| Evaluation of microdiets versus live feeds on growth, survival and fatty acid composition of larval haddock (Melanogrammus aeglefinus) | | Aquaculture |
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| Predicting haddock embryo viability based on early cleavage patterns | | Aquaculture |
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| Urinary phosphorus excretion in haddock, Melanogrammus aeglefinus (L.) and Atlantic salmon, Salmo salar (L.) | | Aquaculture |
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| Cryogenic and refrigerated storage of Atlantic cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) spermatozoa | | Aquaculture |
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| Bile salt-activated lipase expression during larval development in the haddock (Melanogrammus aeglefinus) | | Aquaculture |
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| Surface disinfection of cod Gadus morhua and haddock Melanogrammus aeglefinus eggs with bronopol | | Aquaculture |
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| Influence of storage temperature on microbial spoilage characteristics of haddock fillets (Melanogrammus aeglefinus) evaluated by multivariate quality prediction | | International journal of food microbiology |
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| Development of the digestive capacity in larvae of haddock (Melanogrammus aeglefinus) and Atlantic cod (Gadus morhua) | | Aquaculture |
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| Effect of the incorporation level of herring meal into test diet on apparent digestibility coefficients for protein and energy by juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture |
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| Effects of dietary protein and lipid levels and DP DE-1 ratio on growth, feed utilization and hepatosomatic index of juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture nutrition |
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| The efficacy of ozonated seawater for surface disinfection of haddock (Melanogrammus aeglefinus) eggs against piscine nodavirus | | Aquacultural engineering |
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| Ontogenetic variations in lipid class and fatty acid composition of haddock larvae Melanogrammus aeglefinus in relation to changes in diet and microbial environment | | Aquaculture |
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| Effect of the incorporation level of dehulled soybean meal into test diet on apparent digestibility coefficients for protein and energy by juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture |
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| Inhibition of sexual maturation in tank reared haddock (Melanogrammus aeglefinus) through the use of constant light photoperiods | | Aquaculture |
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| Vaccination experiments in the gadoid haddock, Melanogrammus aeglefinus L., against the bacterial pathogen Vibrio anguillarum | | Veterinary immunology and immunopathology |
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| Raman spectroscopic analysis and rheological measurements on natural actomyosin from haddock (Melanogrammus aeglefinus) during refrigerated (4 °C) and frozen (-10 °C) storage in the presence of trimethylamine-N-oxide demethylase from kidney of lizardfish (Saurida tumbil) | | Food chemistry |
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| Diet of demersal fish species in relation to aquaculture development in Scottish sea lochs | | Aquaculture |
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