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| Factors affecting the recovery of soft-sediment mussel reefs in the Firth of Thames, New Zealand | | Marine and freshwater research |
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| Estimation of 210Po and 210Pb and its dose to human beings due to consumption of marine species of Ennore Creek, South India | | Environmental monitoring and assessment |
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| Effect of water velocity on growth and retention of cultured Greenshell™ mussel spat, Perna canaliculus (Gmelin, 1791) | | Aquaculture international |
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| Contamination Profiles of Antifouling Biocides in Selected Coastal Regions of Malaysia | | Archives of environmental contamination and toxicology |
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| Effect of neuroactive compounds on the settlement of mussel (Perna canaliculus) larvae | | Aquaculture |
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| Anti-inflammatory and chondroprotective effects of nutraceuticals from Sasha's Blend in a cartilage explant model of inflammation | | Molecular nutrition and food research |
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| Natural dispersal mechanisms and dispersal potential of the invasive ascidian Didemnum vexillum | | Biological invasions |
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| Cryopreservation of Greenshell™ Mussel (Perna canaliculus) sperm. II. Effect of cryopreservation on fertility, motility, viability and chromatin integrity | | Aquaculture |
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| NMR-based metabolomic studies on the toxicological effects of cadmium and copper on green mussels Perna viridis | | Aquatic toxicology |
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| Effects of food quality on tissue-specific isotope ratios in the mussel Perna perna | | Hydrobiologia |
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| Settlement of Mussel Perna perna Seed on Artificial Collectors Deployed on Sea Surface | | Journal of the World Aquaculture Society |
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| Correlation Study between Land Use, Water Quality, and Heavy Metals (Cd, Pb, and Zn) Content in Water and Green Lipped Mussels Perna viridis (Linnaeus.) at the Johor Strait | | Water, air, and soil pollution |
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| Impact of the parasitic pea crab Pinnotheres novaezelandiae on aquacultured New Zealand green-lipped mussels, Perna canaliculus | | Aquaculture |
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| Testing source-sink theory: the spill-over of mussel recruits beyond marine protected areas | | Landscape ecology |
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| Prevalence and biofilm-forming ability of Listeria monocytogenes in New Zealand mussel (Perna canaliculus) processing plants | | Food microbiology |
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| Occurrence of Antifouling Biocides in Sediment and Green Mussels from Thailand | | Archives of environmental contamination and toxicology |
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| Antioxidant responses and lipid peroxidation in gills and hepatopancreas of the mussel Perna viridis upon exposure to the red-tide organism Chattonella marina and hydrogen peroxide | | Harmful algae |
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| Effect of Mussel’s Gender and Size on a Stress Response Biomarker | | Water, air, and soil pollution |
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| Metal bioavailability from different natural prey to a marine predator Nassarius siquijorensis | | Aquatic toxicology |
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| Potential for the hatchery production of spat of the green mussel Perna viridis Linnaeus (1758) | | Aquaculture |
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| Effect of turmeric and lemongrass essential oils and their mixture on quality changes of refrigerated green mussel (Perna viridis) | | International journal of food science and technology |
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| Performance of single and multi-strain probiotics during hatchery production of Greenshell™ mussel larvae, Perna canaliculus | | Aquaculture |
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| Feeding, selection, digestion and absorption of the organic matter from mussel waste by juveniles of the deposit-feeding sea cucumber, Australostichopus mollis | | Aquaculture |
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| Determination of volatile compounds in New Zealand Greenshell™ mussels (Perna canaliculus) during chilled storage using solid phase microextraction gas chromatography–mass spectrometry | | Food chemistry |
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| Effects of glyphosate on cholinesterase activity of the mussel Perna perna and the fish Danio rerio and Jenynsia multidentata: In vitro studies | | Aquatic toxicology |
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| Biofouling on Greenshell™ mussel (Perna canaliculus) farms: a preliminary assessment and potential implications for sustainable aquaculture practices | | Aquaculture international |
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| Genetic Variations in Populations from Farms and Natural Habitats of Asian Green Mussel, Perna viridis, in Singapore Inferred from Nine Microsatellite Markers | | Journal of the World Aquaculture Society |
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| Immunomodulation the Marine Green Mussel Perna viridis Exposed to Sub-Lethal Concentrations of Cu and Hg | | Archives of environmental contamination and toxicology |
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| Effects of short-term exposure to paralytic shellfish toxins on clearance rates and toxin uptake in five species of New Zealand bivalve | | Marine and freshwater research |
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| The ability of the deposit-feeding sea cucumber Australostichopus mollis to use natural variation in the biodeposits beneath mussel farms | | Aquaculture |
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| Antioxidant Responses and Bioaccumulation in Green-lipped Mussels (Perna Viridis) Under Acute Tributyltin Chloride Exposure | | Bulletin of environmental contamination and toxicology |
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| Cryopreservation of Greenshell™ mussel (Perna canaliculus) sperm. I. Establishment of freezing protocol | | Aquaculture |
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| Chronic contamination assessment integrating biomarkers' responses in transplanted mussels—A seasonal monitoring | | Environmental toxicology |
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| Relative importance of natural cues and substrate morphology for settlement of the New Zealand Greenshell™ mussel, Perna canaliculus | | Aquaculture |
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| Cadmium‐induced changes in trace element bioaccumulation and proteomics perspective in four marine bivalves | | Environmental toxicology and chemistry |
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| Differential proteomic responses in hepatopancreas and adductor muscles of the green-lipped mussel Perna viridis to stresses induced by cadmium and hydrogen peroxide | | Aquatic toxicology |
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| Population genetics of introduced and native populations of the green mussel, Perna viridis: determining patterns of introduction | | Biological invasions |
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| Polybrominated Diphenyl Ethers (PBDES) and Polychlorinated Biphenyls (PCBS) in Mussels and Two Fish Species from the Estuary of the Guanabara Bay, Southeastern Brazil | | Bulletin of environmental contamination and toxicology |
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| Biochemical biomarker responses of green-lipped mussel, Perna canaliculus, to acute and subchronic waterborne cadmium toxicity | | Aquatic toxicology |
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| Evaluation of the processing of Perna perna mussels: the influence of water quality involved in the cooling operations in the physico‐chemical and microbiological characteristics of the product | | Journal of the science of food and agriculture |
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